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Pied à Terre, London,
Award-winning

Pied à Terre

4.7
4.7
413 Reviews
£41 and over
French

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2 people
22:00
Booked 6 times today
  • Good for special occasions
  • Great for fine wines
  • Charming
Pied à Terre is London’s longest standing Michelin starred restaurant, having opened in 1991, and offers Omnivore, Vegetarian, Pescatarian and Plant-Based tasting menus. Wine, cocktail and Zero cocktail flights are designed to accompany the menus and an extensive wine list is also available. Lunch Complet and Lunch Express offers are available Thursday-Saturday.

The team at Pied à Terre prides themselves on outstanding and innovative food, informative yet relaxed and personable service, and one of the best wine cellars in the capital. In addition to an elegant dining room in the Fitzrovian townhouse, there are 3 private dining spaces.

Pied à Terre is owned and run by founder David Moore. Executive Chef Phil Kearsey is a Saucier, obsessed with the quality of his sauces which have incredible depth of flavour to accompany his modern British dishes with classical French technique. He is uncompromising in his use of hyper seasonal ingredients in the pursuit of culinary perfection.

Order delivery or takeout

Additional information

  • Dining style
    Fine Dining
  • Price
    £41 and over
  • Cuisines
    French, Mediterranean, Contemporary European
  • Hours of Operation
    Lunch Thu–Sat 12:00 pm–2:30 pm Dinner Tue–Sat 5:30 pm–10:00 pm
  • Phone number
    020 7636 1178 x1
  • Website
    http://www.pied-a-terre.co.uk/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Phil Kearsey
  • Catering
    Expect exceptional gourmet food and exquisitely planned dishes, carefully prepared by Michelin star chef Asimakis Chaniotis. Select from a choice of perfectly crafted menus which all use the highest quality, seasonal ingredients.
  • Private party facilities
    Pied á Terre has three private rooms in our Fitzrovia townhouse. Small dinners of 6 to 8 in our informal, stylish, first floor Kitchen Table. Up to 10 guests in our elegant, ground floor Front Dining Room. Larger groups of up to 16 in our second floor luxurious Print Room. Restaurant takeovers of up to 45 guests are also possible.
  • Location
    34 Charlotte Street, London, W1T 2NH
  • Award-winning
    1. MICHELIN 1 Star 2023
  • Area
    Fitzrovia
  • Parking details
    Street Parking
  • Public transit
    Nearest tube stations: Goodge St or Tottenham Court Road
  • Additional
    Dog Friendly, Gluten-free Options, Vegan

Menu

View menu on restaurant's website

What 413 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.6Ambience
  • 4.3Value

Noise • Energetic

Diners' Choice Awards

  • London

    French

  • West End London

    Best Food

  • West End London

    French

Review summary

AI-generated from verified diner reviews
Pied à Terre is a cozy and intimate Michelin-starred restaurant in London, celebrated for its "fantastic food" and "superb service." Guests rave about the exquisite tasting menus, including plant-based options, and expertly paired wines. Friendly staff and a welcoming atmosphere make it a top choice for special occasions.

413 Reviews

  1. Peace

    VIP

    London

    68 reviews

    4.0

    68 reviews

    Dined on 21 December 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    I was looking forward so much to this lunch and it did not disappoint! Tastes were exquisite and service was amazing! I could only manage the six course menu but even that left me so full, there was no way I could eat dinner! We were recommended a couple of wines which were excellent too, nothing to dislike overall. There were so many options on the menu to choose which would have been an issue if I didn't stick to only wanting the guinea fowl, absolutely loved it!

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  2. Mary

    VIP

    London

    10 reviews

    3.0

    10 reviews

    Dined on 20 December 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    We felt the price was very high for the small portions and the little wine

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  3. Sarah

    Sydney

    1 review

    5.0

    1 review

    Dined on 19 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were accommodated very last minute without any fuss, the plant based tasting was incredible & we left feeling very full! Very thoughtful and creative cooking, worth the experience. Warm and inviting restaurant & staff!

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  4. Robert

    London

    1 review

    3.0

    1 review

    Dined on 17 December 2024

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3
    We had the 10 course vegetarian taster menu. A couple of the courses were outstanding, the others okay. We were expecting more for the price (£150 per head). We have experienced quite a few veggie taster menus in London and this was the most disappointing. Unfortunately, we found the staff to be not particularly attentive or enthusiastic; we are used to a much higher level of service when choosing a higher end dining experience.

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  5. Richard

    London

    58 reviews

    5.0

    58 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A joyous feast to celebrate my mother outlaw's 70th birthday. Our second visit this year, and we were all made to feel special, with a culinary journey that astounds. Such a wonderful menu paired with surprising and delicious wines. I look forward to returning in the Spring. Thank you all for making this such a special and memorable evening.

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  6. Spencer

    London

    4 reviews

    5.0

    4 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the best fine dining experiences in London hands down! Superb cuisine, great service, lovely atmosphere and great wines. It’s not one of the oldest established Michelin starred restaurants for nothing

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  7. alison

    Shropshire

    1 review

    5.0

    1 review

    Dined on 13 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We absolutely loved our visit to Pied a Terre. The food and wine were absolutely excellent and the staff were fantastic, striking the perfect balance of professional, friendly and attentive, which added to the overall ambience.

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  8. Nick

    VIP

    Dallas

    100 reviews

    5.0

    100 reviews

    Dined on 11 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous! This restaurant just keeps getting better!!! The new chef is very inventive and creative! So delicious and thoughtful. Wine pairings were inspired and very complimentary to food. Good value for money. Ambiance is great. Highly recommend

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  9. Leanne

    East Sussex

    1 review

    5.0

    1 review

    Dined on 10 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely incredible all round. The food was exquisite, the wine pairings were perfect. The service sets this restaurant apart from others similar - warm and welcoming. The staff are incredibly knowledgeable about the menus and clearly are passionate about excellent food and wine. We met David the owner who was a delight! Special thanks to Sue who made our visit very special and for accommodating our small dog and treating him as he expects to be treated - haha! Will be returning!

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  10. Henry

    VIP

    London

    2 reviews

    5.0

    2 reviews

    Dined on 10 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was a truly memorable experience. The plant based menu was exquisitely curated. The staff extremely knowledgeable.

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FAQs

Pied à Terre does offer delivery in partnership with Uber Eats.

Pied à Terre is rated 4.7 stars by 413 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
22:00
Booked 6 times today

Order delivery or takeout

Google Map for Pied à Terre

34 Charlotte Street, London, W1T 2NH

Additional information

  • Award-winning
    1. MICHELIN 1 Star 2023
  • Area
    Fitzrovia
  • Hours of Operation
    Lunch Thu–Sat 12:00 pm–2:30 pm Dinner Tue–Sat 5:30 pm–10:00 pm
  • Price
    £41 and over
  • Cuisines
    French, Mediterranean, Contemporary European
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    Nearest tube stations: Goodge St or Tottenham Court Road
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Phil Kearsey
  • Additional
    Dog Friendly, Gluten-free Options, Vegan
  • Website
    http://www.pied-a-terre.co.uk/
  • Phone number
    020 7636 1178 x1
  • Catering
    Expect exceptional gourmet food and exquisitely planned dishes, carefully prepared by Michelin star chef Asimakis Chaniotis. Select from a choice of perfectly crafted menus which all use the highest quality, seasonal ingredients.
  • Private party facilities
    Pied á Terre has three private rooms in our Fitzrovia townhouse. Small dinners of 6 to 8 in our informal, stylish, first floor Kitchen Table. Up to 10 guests in our elegant, ground floor Front Dining Room. Larger groups of up to 16 in our second floor luxurious Print Room. Restaurant takeovers of up to 45 guests are also possible.
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