Plated Restaurant & Bar

4.5

44 Reviews

$31 to $50

American

Make a booking

2 people

22 Nov 2024

19:00

Booked 11 times today

Charming
Neighbourhood gem
Good for special occasions

Nestled in the heart of Brattleboro, Plated offers not just a meal, but a journey through a fusion of flavors, artfully combining the comfort and sophistication of American cuisine with the rich, aromatic spices of Indian culinary traditions. Chef Lucas takes guests through a palate enhancing experience.
The ambiance of Plated is designed to complement its innovative menu, featuring a modern, yet inviting interior that creates the perfect backdrop for any occasion - from intimate dinners to celebratory gatherings. The restaurant and bar area is crafted to enhance the dining experience, allowing guests to enjoy meticulously prepared dishes and expertly mixed cocktails in a relaxed, chic setting. Join on Sundays for Prime Rib!
Awarded Opentable Diners Choice 2024!
Be Our Guest!

Order delivery or takeout

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
American, British, Indian
Hours of Operation
Dinner Wed–Sun 5:00 pm–9:00 pm
Phone number
(802) 490-2453
Website
http://www.platedvt.com/
Dress code
Smart Casual

Location
136 Main St, Brattleboro, VT 05301-3032
Area
Brattleboro
Parking details
Street Parking

New England Clam ChowderUS$10.00
Baby clams, celery, potato, bacon, double cream
Black & BlueUS$16.00
PEI mussels, blue cheese cream sauce, crostini
Parmesan Truffle FriesUS$12.00
Malt Aioli, Chives
Mediterranean TapasUS$18.00
Roasted Garlic Hummus, Eggplant Caponata, Maplebrook Feta, Olive Tapenade, Maplebrook Farms Feta Cheese,Flatbread
Cheddar & Masala Twists US$12.00
VT Sharp Cheddar, CHAT Masala spice, cilantro, habanero mango chutney
Devils on Horseback US$12.00
Organic Mejool Dates, goat cheese, North Country Smokehouse Bacon
Maple Curry Chicken Wings US$16.00
Grilled whole wings, Kashmiri chili aioli
Charcuterie SlateUS$23.00
Selection of local cheeses & meats, olives, fruit jam
Whipped Feta & PearUS$18.00
Maplebrook Farms Feta, Balsamic Honey Pear, Hot Honey, Pistachio, Flatbread

Garden

RocketUS$14.00
Baby Arugula, roasted butternut squash, dried cranberry, Vermont Creamery Goat Cheese, Almonds, Balsamic Vinaigrette
Caesar US$14.00
Baby Gems, parmesan tuile, house made dressing, anchovy
Apple & Fennel US$15.00
Shaved Fennel, local apples, walnuts, pickled shallots, maple vinaigrette
Knife & Fork US$14.00
Baby Gems, hard boiled egg, grape tomato, pickled shallots, bacon, roasted sweet corn, Jasper Hill Bayley Blue Cheese, Lemon Dill Cream

Farm

PorkUS$34.00
Vt raised tenderloin, maple yam, Okinawa sweet potato, balsamic homey pear
BeefUS$46.00
Prime hand-cut NY Strip, smoked gouda potato Dauphinoise,, broccolini , Bordelaise
ChickenUS$28.00
Braiseed chicken thighs, Goan Vindaloo sauce, Bok choy, cucumber mint raita, basmati rice
Lamb US$48.00
Smoked-Gouda Potato Dauphinoise, pistachio-gremolata, broccolini
Meatloaf US$28.00
Bacon Wrapped, Yukon mash, broccolini, fire roasted tomato relish, tobacco fried onion

Ocean

Seafood PieUS$38.00
Cod/Scallop/Shrimp/ Sorrel cream/ Yukon mash
Scallops
Coriander Spice, Okinawa sweet potato, wild mushrooms, broccolini
Fish & Chips US$28.00
Cod/ English style peas/ tartar/ chips
Salmon US$32.00
Maple Yam, grilled bok choy, soy ginger maple glaze

Land

Cauliflower Chana MasalaUS$25.00
Flatbread/ Basmati Rice
Harvest Roasted Vegetable Bowl US$24.00
Butternut squash/ roasted mushrooms/ shaved brussel sprouts/ sweet corn/ Tahini Vinaigrette

What 44 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.6Service
4.7Ambience
4.3Value

Noise • Moderate

Diners' Choice Awards

Vermont
Innovative
Vermont
Healthy
Vermont
American
Southern Vermont
Healthy
Southern Vermont
American

Review summary

AI-generated from verified diner reviews

Plated Restaurant & Bar offers a "wonderfully delicious meal" with "excellent service and atmosphere." Known for its creative menu, highlights include "scallops cooked to perfection" and a "divine whipped feta and pear appetizer." While some find it pricey, the "cozy table ambiance" and friendly staff make it a delightful dining experience.

44 Reviews

G
Gregg
Denver
16 reviews
4.0
16 reviews
Dined on 2 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Great vibe, great service, food was tasty and well presented.
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L
Lori
New York City
9 reviews
vip
3.0
9 reviews
Dined on 19 October 2024
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
The food was very good, but the front of the house needs some work, which impacted our overall experience. There was a line at the door and the staff were overwhelmed, despite the fact that people all had reservations. We waited an hour for our salad and quite a long time for our drinks. The wait staff were all very friendly, but seemed like they couldn't wait to get away from us.
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J
Jasmine
New York City
2 reviews
5.0
2 reviews
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing. The best drinks, dinner and dessert we’ve had in a long time.
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s
shellib
San Diego
13 reviews
5.0
13 reviews
Dined on 16 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was delicious. We went twice on our 10 day trip. We were referred by Paul at the Inn on Putney Road. When we visit again we will definitely go back. We had the same waiter both times he was very nice.
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OT
OpenTable Diner
New York City
1 review
5.0
1 review
Dined on 13 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely local spot with incredible ambiance. Food was well made with quality local ingredients. The whipped feta and pear appetizer with balsamic glazed arugula and flat bread was divine. Well priced and portioned mocktails. Entrees were good as well, but the star of the show was the bread pudding for dessert. While the food is a bit pricey, portions were well sized and you’ll feel good about supporting local farmers and producers!
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J
Julie
Greater Boston
3 reviews
5.0
3 reviews
Dined on 11 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We really enjoyed our cozy table at Plated. The service was top notch and the food was wonderful. We had the medjool dates and bacon appetizer as well as the whipped feta and pear. We split the roasted chicken vindaloo which was 🔥 hot and deliciously spiced. The ambiance is candlelight cozy. A wonderful date night
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E
Erica
New York City
6 reviews
5.0
6 reviews
Dined on 11 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Staff was very friendly and the food was tasty. I had the swordfish special and the whipped feta with pear. Both very good.
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C
Colette
Philadelphia
25 reviews
vip
3.0
25 reviews
Dined on 4 October 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
Appetizers and cocktails were very good. Main courses were expensive and very average. I ordered seared tuna as a side to my salad, and it was served cold from the refrigerator. No flavor at all for $9 side charge. Staff was pleasant, ambiance was nice, but just too expensive. It was $300 for 4 people with 2 shared apps, 1 main each, and 4 cocktails. No dessert.
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D
Donna
Jacksonville
7 reviews
4.0
7 reviews
Dined on 4 October 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
Our meals were very good from their Fall menu. Pork, salmon and fish and chips were well prepared. Entree price points were about what comparable places are getting, but the add ons were very high. Sparkling bottled water, salads, desserts and coffee overpriced.
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J
Judy
Vermont
1 review
5.0
1 review
Dined on 3 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was outstanding and the plate presentation. Drinks served with a smile from Ryan and creative suggestions. The lay out of the dining room was very nice and spread out so each table had their own space. Looking forward to another visit for dinner.
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FAQs

Plated Restaurant & Bar offers takeout which you can order by calling the restaurant at (802) 490-2453.

Plated Restaurant & Bar is rated 4.5 stars by 44 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

22 Nov 2024

19:00

Booked 11 times today

Order delivery or takeout

136 Main St, Brattleboro, VT 05301-3032

Additional information

Area
Brattleboro
Hours of Operation
Dinner Wed–Sun 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
American, British, Indian
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Street Parking

Website
http://www.platedvt.com/
Phone number
(802) 490-2453

Plated Restaurant & Bar

Make a booking

Order delivery or takeout

Additional information

Starters

New England Clam ChowderUS$10.00

Black & BlueUS$16.00

Parmesan Truffle FriesUS$12.00

Mediterranean TapasUS$18.00

Cheddar & Masala Twists US$12.00

Devils on Horseback US$12.00

Maple Curry Chicken Wings US$16.00

Charcuterie SlateUS$23.00

Whipped Feta & PearUS$18.00

Garden

RocketUS$14.00

Caesar US$14.00

Apple & Fennel US$15.00

Knife & Fork US$14.00

Farm

PorkUS$34.00

BeefUS$46.00

ChickenUS$28.00

Lamb US$48.00

Meatloaf US$28.00

Ocean

Seafood PieUS$38.00

Scallops

Fish & Chips US$28.00

Salmon US$32.00

Land

Cauliflower Chana MasalaUS$25.00

Harvest Roasted Vegetable Bowl US$24.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Plated Restaurant & Bar offer delivery through OpenTable or takeout?

How is Plated Restaurant & Bar restaurant rated?

Is Plated Restaurant & Bar currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information