Porterhouse Bourbon & Bones

Review summary

1. B

   Briana

   VIP

   Los Angeles

   6 reviews

   5.0

   6 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love love love this place! The food is always a 10/10 and the service is amazing 😊
   

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2. W

   Warren

   Los Angeles

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing Food, great service! Very beautiful decor. We will definitely be going back!
   

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3. J

   Jonathan

   VIP

   Los Angeles

   13 reviews

   3.0

   13 reviews

   Dined on 2 February 2025

   1. Overall 3
   2. Food 5
   3. Service 2
   4. Ambience 5

   The food was excellent. Great steaks. Beautiful ambience. Excellent wine choices. The service was just fair at best this time, although it had been excellent the prior time we were there. Perhaps it’s just hit and miss, or perhaps our server lost interest in being careful and courteous to us when we ordered from the DineLA menu (we didn’t even know it was DineLA until we got there). But I expect excellent service every time from a high end restaurant.
   

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4. J

   Jasmine

   VIP

   Los Angeles

   23 reviews

   5.0

   23 reviews

   Dined on 29 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our first time at this restaurant and it was a great experience. We had the DineLA menu and it was delicious. Our waitress Erin was very friendly and knowledgeable. Our selections were amazing and we look forward to our next visit
   

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5. M

   Maryam

   San Francisco

   4 reviews

   5.0

   4 reviews

   Dined on 25 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The best steak and cocktails and service. Can’t wait to go back. Love this place. New fave and I’ve eaten a lot in so many great restaurants!!!
   

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6. A

   Asya

   VIP

   Los Angeles

   16 reviews

   5.0

   16 reviews

   Dined on 19 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always great food and service. Food was served very quickly even though place was busy.
   

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7. K

   Kristie

   Los Angeles

   5 reviews

   5.0

   5 reviews

   Dined on 19 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   After exploring various options, I ultimately chose to take my best friend to celebrate his birthday in a delightful and unexpected spot. I had never even heard of downtown El Segundo, having spent my entire life in Los Angeles, but what a hidden gem it turned out to be! Upon arriving at Porterhouse Bourbon and Bones right on time for our reservation, we were promptly seated. The restaurant was relatively empty at that moment, but it soon filled up, creating a lively atmosphere. We instantly fell in love with the restaurant's aesthetic, which combined rustic charm with a modern twist, enveloping us in a warm ambiance that set the perfect tone for our celebration. Our server, Alonzo, was a standout; he was not only attentive but also incredibly knowledgeable about the menu, keen on offering insightful recommendations that heightened our dining experience. To start, we chose a mouthwatering array of dishes: a 16 oz ribeye steak, succulent braised oxtails, Caesar’d Brussels sprouts, and crispy fried fingerling potatoes adorned with candied bacon lardons. The ribeye was a feast for the senses—perfectly juicy and bursting with flavor. The braised oxtails were an absolute highlight, tender to the point where my fork effortlessly cut through them; every bite was rich and satisfying. The Brussels sprouts, prepared in a unique way, were a delightful surprise. Instead of the traditional preparation, they were elegantly shaved, tossed in a velvety Caesar dressing, and sprinkled with Parmesan cheese, then topped off with crunchy herbed croutons that added a lovely texture. The fried fingerling potatoes, however, were a bit of a letdown for me; they were just a touch too crunchy for my personal taste. I think I’ll opt for the herbed roasted garlic-infused buttery mashed potatoes next time, which sound much more to my liking. To conclude our marvelous meal, we indulged in a shared dessert: marbled brioche bread pudding. We had a lovely evening and plan to return.
   

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8. S

   Suzann

   VIP

   Los Angeles

   3 reviews

   5.0

   3 reviews

   Dined on 16 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always exceptional. From the food to the staff. Always a great experience
   

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9. P

   Pamela

   VIP

   Los Angeles

   1 review

   5.0

   1 review

   Dined on 5 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food and drinks! Patio has a cozy and romantic atmosphere.
   

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10. B

    Brionna

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined on 1 January 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5

    The food was very good! We had the spicy oysters, lump crab cake, Chilean Sea Bass & New York Strip steak. Service was great. Great place for a date night.
    

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