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Post Kitchen and Bar, Bradenton, FL

Post Kitchen and Bar

4.5
4.5
379 Reviews
$31 to $50
American

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2 people
21:30
Booked 8 times today
  • Good for special occasions
  • Great for outdoor dining
  • Charming
Post Kitchen & Bar is a full service restaurant serving Modern American Cuisine with Global influence using the freshest Local Ingredients.

Located at The Shoppes at UTC, you will find our Raw Bar serving the freshest Oysters, Sushi and other Raw Bar specialties. Our made from scratch menu showcases Bright Produce, Pasta, Seafood and Premium Steaks. An exciting collection of Champagne & Sparkling wine to pair with our Raw Bar, as well as other Wines from around the world. Craft Cocktails and an extensive American Whiskey & Bourbon Collection. We look forward to serving you.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Steakhouse, Seafood
  • Hours of Operation
    Mon–Thu 11:30 am–9:00 pm Fri, Sat 11:30 am–10:00 pm Sun 11:00 am–8:30 pm Happy Hour Daily 3:00 pm–6:00 pm
  • Phone number
    (941) 259-4850
  • Dress code
    Business Casual

What 379 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Post Kitchen and Bar offers a delightful dining experience with "excellent food and service" and "fantastic ambiance." Guests rave about the "perfectly prepared" lobster omelette and "tender" ribeye. Both indoor and outdoor seating are praised, though noise can be an issue at the bar. A "hidden gem" worth exploring!

379 Reviews
  1. Chris

    San Francisco

    2 reviews

    4.0

    2 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 3
    The Shrimp,scallop and risotto dish was delish! The service was very friendly but slow. Perhaps they were just short staffed that night. Will try again!

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  2. Mandi

    Tampa

    1 review

    2.0

    1 review

    Dined 3 days ago

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 4
    The food was cold when we got it. Wasn’t cooked correctly. Asked for medium and we got rare. Manager said well why didn’t you tell me sooner we could have fixed it. But honestly only maybe 5 mins went by and we caught our server as soon as we could. Service was extremely slow and they weren’t even that busy.

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  3. JoAnn

    Kansas City

    13 reviews

    vip
    4.0

    13 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Our server Chris was great. Everyone’s meal was good except for the halibut which was overcooked and very dry.

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  4. Richard

    Tampa

    10 reviews

    4.0

    10 reviews

    Dined on 10 November 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Enjoyed a lovely birthday brunch on Sunday. Short rib eggs benedict, and steak and egg entrees were well prepared and tasty. Very few other diners at that time, our server shared that the brunch crowd doesn't really pick up till around one. This resulted in very attentive service for us this visit, a vast improvement over two prior visits when the service was relatively slow at lunch and another time that was annoyingly slow at dinner. We will continue to visit as the food has been great, and hope for improved good service to continue on future visits.
    Post Kitchen and BarResponded on 12 November 2024
    Hello Richard, We are so glad that you had a great experience with us. Our Brunch is amazing. Thank you for the nice compliments. We hope to have you back again soon. Thank you, Marlee, Manager

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  5. Christine

    New York City

    13 reviews

    vip
    5.0

    13 reviews

    Dined on 5 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and ambiance was very good our waiter was attentive and welcoming our 2nd time dining there will return
    Post Kitchen and BarResponded on 26 October 2024
    Hello Christine, Thank you so much for the great review. We are so glad you enjoyed your dining experience at Post with us. We hope to see you again soon. Thank you, Marlee, Manager

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  6. OpenTable Diner

    Tampa

    2 reviews

    4.0

    2 reviews

    Dined on 28 September 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    It was ok, limited choice due to hurricane. It was enjoyable but not as great as my last visit.

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  7. Richard

    Tampa

    10 reviews

    3.0

    10 reviews

    Dined on 14 September 2024

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 4
    We tried Post Kitchen for the first time last night motivated by the Taste of UTC special. We arrived for our 7:00 reservation and the restaurant was bustling. We were greeted & shown to an sad little table in a dark section that all the other tables were missing from to be pulled away for a large party in a nearby area. We asked about one of the 3 vacant booths in the brighter lit bar area a few feet away and were obliged. Only issue were the annoying flys from the open doors to the patio. Our server was very cordial but maybe spread too thin with t0o many other tables. After taking our order we didn't see him until after dessert was served. The UTC pre-fix menu included apps, entree, & dessert for $52. The Salmon Carpaccio, & the Crab Cake apps were excellent. Spouse ordered the Duck & I paid the $15 upcharge for the Beef Wellington. I was excited to try it as you seldom see Welly on menus anymore. Runners delivered our entrees. I really needed a steak knife as I was just smashing the Wellington trying to cut it with the (only) butter knifes on the table. We would also have appreciated salt & pepper, which were needed. My husband's Duck entree was disappointing. It was prepared perfectly, but was described a a Duck breast (they are very small as is), but the dish only included 2 small slices. Dessert arrived by kitchen runners again with soup spoons(?). They were pretty ice cream filled profiteroles with nuts & chocolate sauce, but were also very hard to eat with only spoons. Knifes were needed to cut through the pasty. Half way through smashing through them with our spoons our Server stopped by. We requested utensils to finish our desserts & mentioned the issue with the small serving of the Duck. He came back from the kitchen and said the OWNER was there & had himself questioned the small Duck portion. The Owner graciously covered the entire $52 change for my spouse's food. We weren't sure we'd ever come back again, but now we definitely will.

    1 person found this helpful

  8. Victoria

    Orlando

    9 reviews

    vip
    5.0

    9 reviews

    Dined on 14 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We did the prix fixe menu and it was excellent. We were allowed to relax with space between courses. Overall, really enjoyed.
    Post Kitchen and BarResponded on 16 September 2024
    Hello Victora, Thank you for the great review and we are so glad you had a great dining experience. We look forward to having you back again real soon. Thank you, Marlee, Manager

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  9. Norine

    Orlando

    1 review

    5.0

    1 review

    Dined on 12 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I really enjoyed my salmon dish and will definitely return to Post!
    Post Kitchen and BarResponded on 16 September 2024
    Hello Norine, Thank you for the great review and we are so glad you had a great dining experience. We look forward to having you back again real soon. Thank you, Marlee, Manager

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  10. John

    Tampa

    33 reviews

    vip
    5.0

    33 reviews

    Dined on 7 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food is always excellent. Our waitress was fantastic.
    Post Kitchen and BarResponded on 13 September 2024
    Hi John, Thank you so much for the amazing review. Yes, Sierra is amazing, thank you for the nice compliment for her. We hope to have you back again soon, let me the next time you are dining at Post, would love to say hi to you all. Thank you, Marlee, Manager

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FAQs

Post Kitchen and Bar is rated 4.5 stars by 379 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
21:30
Booked 8 times today
Google Map for Post Kitchen and Bar

8433 Cooper Creek Blvd, Bradenton, FL 34201

Additional information

  • Area
    Bradenton
  • Hours of Operation
    Mon–Thu 11:30 am–9:00 pm Fri, Sat 11:30 am–10:00 pm Sun 11:00 am–8:30 pm Happy Hour Daily 3:00 pm–6:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Steakhouse, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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