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Red Board Tavern & Table, Navasota, TX

Red Board Tavern & Table

4.6
4.6
195 Reviews
$31 to $50
American

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2 people
19:00
Booked 7 times today
  • Great for fine wines
  • Good for special occasions
  • Charming
We're happy to serve the Downtown Navasota Railroad District. Red Board Tavern & Table is led by Executive Chef Craig Schmidt, a Northern Californian who went on to acquire a Culinary Arts Degree from San Joaquin Delta College. Then, Chef Craig added additional degrees in Baking and Pastry at the Culinary Institute of America in Hyde Park, NY. Chef's many years of expertise has aided in his selection of food pairings for our guests to enjoy.


Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary French / American, French
  • Hours of Operation
    Bar Fri, Sat 7:00 am–11:00 pm Breakfast Wed–Sun 8:00 am–10:00 am Lunch Wed–Fri 11:00 am–3:00 pm Sat, Sun 11:00 am–2:00 pm Full Bar Service Only Wed–Fri 3:00 pm–5:00 pm Sat, Sun 2:00 pm–4:00 pm Dinner Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 4:00 pm–8:00 pm
  • Phone number
    (936) 727-2537
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Craig Schmidt
  • Catering
    Catering available.
  • Private party facilities
    https://www.redboardtavern.com/private-events

What 195 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.3Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Diners' Choice Awards

  • Central Texas

    Best Food

  • Central Texas

    Great for brunch

  • Central Texas

    Innovative

  • Central Texas

    Healthy

  • Central Texas

    Neighbourhood gem

  • Central Texas

    Great for fine wines

  • Central Texas

    Good for special occasions

  • Central Texas

    Lively

  • College Station / Bryan

    Best Food

  • College Station / Bryan

    Innovative

  • College Station / Bryan

    Good for groups

  • College Station / Bryan

    Healthy

  • College Station / Bryan

    Neighbourhood gem

  • College Station / Bryan

    Great for fine wines

  • College Station / Bryan

    Romantic

  • College Station / Bryan

    Good for special occasions

  • College Station / Bryan

    Lively

Review summary

AI-generated from verified diner reviews
Red Board Tavern & Table offers a delightful dining experience with "excellent food" and a "great ambience." Guests appreciate the unique twists on classic dishes and the friendly, attentive staff. Highlights include the deviled eggs, duck, and redfish. Despite some service hiccups, the "knowledgeable bartender" and charming atmosphere make it worth a visit.

195 Reviews
  1. Mile

    Houston

    1 review

    5.0

    1 review

    Dined on 15 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful evening Will definitely return Great service

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  2. Gary

    Houston

    59 reviews

    vip
    4.0

    59 reviews

    Dined on 10 November 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    Pretty good Restaurant for Navasota Texas. Nice wine list, although a little pricey. Food very good and pretty good value. The Duck and the Pork are good choices.

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  3. Beth

    New Orleans

    10 reviews

    5.0

    10 reviews

    Dined on 20 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was great! Service was super and food was very good. Will definitely go back. We went for brunch and now want to go for dinner.

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  4. OpenTable Diner

    Central Texas

    1 review

    4.0

    1 review

    Dined on 19 October 2024

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 3
    We had a delicious chilean bass dish last night. The food was exquisite and Chef Craig made sure that ours did not contain the shellfish we cannot eat. He is always acommodating special food requests. He is a wonderful chef and the food was delicious but the service was not up to the standards of an expensive restaurant There were too few servers and our poor server was simulutaneously the bartender...an impossible double role to handle This wonderful restaurant needs more servers or it will lose customers .

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  5. Alfred

    Shreveport

    1 review

    4.0

    1 review

    Dined on 19 October 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The food was nice, the server was also the bartender, so she had her hands full. We had a nice evening and will return.

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  6. Bob and Paula

    Denver

    8 reviews

    5.0

    8 reviews

    Dined on 17 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ruthie was wonderful, and did her best to provide excellent service. The reason for the 4-star Value rating is that for a $48 ribeye, which, while we appreciated having the option of ordering it at lunch, it would have been stellar to have had a baked potato with it instead of house potato chips and/or steak fries. Apparently, baked potatoes are an option at dinner. I apologize for my candor, but..."ask me no questions, and I'll tell you no lies."

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  7. william

    New York City

    44 reviews

    5.0

    44 reviews

    Dined on 22 September 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Ate at the bar - good food - great selection and loved the spicieness - bartender was good - overall a good experience….

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  8. Elise

    Houston

    1 review

    vip
    4.0

    1 review

    Dined on 7 September 2024

    1. Overall 4
    2. Food 4
    3. Service 2
    4. Ambience 5
    The food was very yummy but service was slow and not very attentive.

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  9. Kathy

    Central Texas

    1 review

    2.0

    1 review

    Dined on 24 August 2024

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 2
    Cocktail s and food were okay. We decided not to be too critical of each because taste varies. We were fine to chalk it up to just not our thing until... Desert was taking quite a long while. We weren't that excited about anything on the menu anyway so asked to just cancel the cobbler that isn't made to prefer- just scoop hit the microwave for 30 seconds and serve. When our waitress went back to counter she made the comment put it in to go "they're mad at me." First, we are both hard of hearing so I'm sure others heard the comment. Second, we were very polite throughout dinner (and not in a passive aggressive manner). Finally, we weren't rude when asking for the check. Frankly, I'm surprised at how rude she was and even then she received a tip she didn't deserve after her unprofessional behavior. We tried to find an email directly to the restaurant so voice our frustration directly. Since we didn't find one , I'm posting here. Our bill was ~$200 which included tip so needless to say, we won't be returning.

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  10. Glynda

    San Antonio

    16 reviews

    5.0

    16 reviews

    Dined on 14 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Charming restaurant in charming area of Navasota. Food and drinks were perfection. Bartender really "knew his stuff." Loved, loved, loved the deviled egg trio appetizer. Also loved, loved, loved the gazpacho. Can't wait to go back and try some other tempting items on the menu.

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FAQs

Red Board Tavern & Table offers takeout which you can order by calling the restaurant at (936) 727-2537.

Red Board Tavern & Table is rated 4.6 stars by 195 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 7 times today

Order delivery or takeout

Google Map for Red Board Tavern & Table

117 Railroad St, Navasota, TX 77868

Additional information

  • Cross Street
    Railroad St and McAlpine St
  • Area
    College Station
  • Hours of Operation
    Bar Fri, Sat 7:00 am–11:00 pm Breakfast Wed–Sun 8:00 am–10:00 am Lunch Wed–Fri 11:00 am–3:00 pm Sat, Sun 11:00 am–2:00 pm Full Bar Service Only Wed–Fri 3:00 pm–5:00 pm Sat, Sun 2:00 pm–4:00 pm Dinner Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 4:00 pm–8:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary French / American, French
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Craig Schmidt
  • Additional
    Gluten-free Options
  • Phone number
    (936) 727-2537
  • Catering
    Catering available.
  • Private party facilities
    https://www.redboardtavern.com/private-events
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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