Regale

Review summary

1. J

   Jane

   Melbourne2 reviews

   5.0

   Dined on 22 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our dining experience at Regale was amazing. The food was incredible and the staff were great. The restaurant atmosphere and decor really added to the whole experience . We can’t wait to return.
   

   Is this helpful?

2. K

   Kayla

   Melbourne1 review

   5.0

   Dined on 21 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The BBQ pork rib and matcha tiramisu are must-try!
   

   • 
   • 
   • 

   Is this helpful?

3. L

   Lily

   Melbourne4 reviews

   4.0

   Dined on 4 February 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Good ambience and great entree dish. Main was ok.
   

   • 
   • 
   • 
   • 

   Is this helpful?

4. A

   Alison

   London1 review

   3.0

   Dined on 31 January 2025

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 3

   Food was OK, although the waiter's opening description of 'Asian / Spanish / Italian / Brazilian fusion' was somewhat ominous. The waiter's description of the 'chef's selection' menu involved him holding a menu (which we were also all holding), and simply reading the menu out to us. (Dude! We can read!) Minimal vegetarian / vegan options, so go elsewhere if this is important for you. Seemingly no dedicated waiter(s) for the table, and service was patchy at best. We had to constantly proactively ask for water, to order drinks etc. They'd fill the water glass of the person who'd asked for water, then no-one else's. One diner would ask for a specific glass of wine, and a different wine would be brought. Several drinks orders were forgotten all together, and had to be requested repeatedly. Highlight was the great central venue and interior space. Conflicting music with a jazz band in the bar downstairs, plus piped music in the ground floor restaurant made for a somewhat chaotic audio atmosphere.
   

   Is this helpful?

5. B

   Brenda

   Sydney1 review

   5.0

   Dined on 18 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Just perfect. Highly recommend this restaurant. Great customer service and delicious food.
   

   • 
   • 
   • 
   • 
   • 
   • 

   Is this helpful?

6. j

   josh

   Austin1 review

   4.0

   Dined on 22 December 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Regale was a great fusion experience. The Larb Tartare betal leaf bite was just excellent. We were also impressed with the black garlic rice, multiple sauces, curated wine list, and attentive staff.
   

   Is this helpful?

7. E

   Ester

   Melbourne1 review

   5.0

   Dined on 21 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was excellent, especially the service. It’s a lovely evening to have dinner here.
   

   Is this helpful?

8. A

   Aloysius

   Melbourne1 review

   5.0

   Dined on 20 December 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   I absolutely loved the ambience! Subtly posh and quietly romantic. The jazz band serenading us from the bar downstairs was a fine touch. Our waiter was extremely personable and made us feel very welcome. The food was absolutely fantastic for the price point and I was very pleasantly surprised by the chef's choice of ingredient combinations. My girlfriend and I order the Chef's 9-course dinner and every single plate was well thought-out and meticulously crafted. My favourite was the beef claypot rice; the beef was fall-apart succulent and flavourful. 10/10 would recommend for a nice date night or special event - you will not be disappointed!
   

   Is this helpful?

9. OT

   OpenTable Diner

   Singapore2 reviews

   5.0

   Dined on 14 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had the 9 course dinner and it was fantastic!!!
   

   • 
   • 

   Is this helpful?

10. H

    Harry

    Melbourne1 review

    4.0

    Dined on 12 December 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 2

    Food was nice. Oysters on the starters is a must try, The duck confit was decent. Most of the food menu is quite confusing as they try to fuse asian and western cuisines. They tried to mix it up so hard I am just not sure what kind of taste profile I am expecting to have. It's a hit and miss, some people would love it and others might feel off. I ordered potato bread which was delicious. Another small was the torched salmon, I would not recommend to have it. Lack of taste, it was like a small sashimi serving with a Thai (Nam Chim) dipping sauce.
    

    Is this helpful?