Relic on State Street

Review summary

1. R

   Robert

   Philadelphia

   1 review

   2.0

   1 review

   Dined today

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 3

   Food was 50/50 some was good. Apps and Brussel sprouts were decent. Sold out of Halibut at 7 and the steak was one of the worst I’ve had in a long time. Drinks were good. Service was slow and they would keep bringing food without clearing the table and it was a small table. I expect more for the price being charged.
   

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2. L

   Lisa

   Las Vegas

   6 reviews

   3.0

   6 reviews

   Dined on 8 February 2025

   1. Overall 3
   2. Food 5
   3. Service 3
   4. Ambience 5

   Food was delicious as always except my fish was cold and there were no salt and pepper shakers on the table. After the food was delivered, we didn’t see our server for a good 10 minutes so I ate the cold fish and by the time she came back to our table, my husband ate most of his steak. For what they charge for wine, there was about 2 oz’s in the glass which is very disappointing.
   

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3. A

   Amy

   Philadelphia

   2 reviews

   5.0

   2 reviews

   Dined on 8 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love this place. Great food nice environment, excellent service.
   

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4. S

   Scott

   Philadelphia

   40 reviews

   3.0

   40 reviews

   Dined on 5 February 2025

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 3

   We have been here multiple times in the past and the food has been top notch. This time, not so much! My steak was a little fatty and my wife didn’t enjoy her salmon the way she did last time. The dinner area was a little too dark and hard to see what you’re eating. Not sure that we would go back since prices are high and the quality has dropped off.
   

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5. G

   Grace

   VIP

   Philadelphia

   24 reviews

   3.0

   24 reviews

   Dined on 2 February 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Waiter was very good - he had limitations due to slow bar etc which were not his fault and nothing we held against him. He was also very pleasant to greet us when we were standing in the hallway, waiting for the hostess who was also very attentive and professional. The tuna appetizer and Caesar salad were nicely done, but the ribeye was not cooked properly and just not a great cut of meat. My halibut was average. Brussels sprouts were done very nicely.
   

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6. L

   Larry

   Philadelphia

   2 reviews

   5.0

   2 reviews

   Dined on 1 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was great, the service, the food and the especially the atmosphere. We will return.
   

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7. C

   Chez

   VIP

   Philadelphia

   29 reviews

   3.0

   29 reviews

   Dined on 25 January 2025

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 5

   The food is just good, not great. Scallops were smaller than usual atop a mushroom risotto heavy with cream. The caesar was slightly flat. Odd selection of bread for the table. My husband asked for an alternative such as a plain baguette and was charged extra. The halibut sat in a soup like sauce making it similar to a bouillabaisse. Probably won’t return. For these prices I would expect to be wowed…. Just not quite.
   

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8. G

   Gina

   VIP

   New York City

   2 reviews

   4.0

   2 reviews

   Dined on 19 January 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Food was great! However half the menu was sold out when we got to our 7 pm reservation
   

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9. C

   Cynthia

   VIP

   Philadelphia

   25 reviews

   5.0

   25 reviews

   Dined on 17 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our dinner was delicious as always. A very minor mistake was addressed without us having to bring it up. To be honest I wouldn’t even have mentioned it if the server didn’t come over to apologize. We always enjoy our dinners here and are happy to support a local restaurant. We will be back.
   

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10. B

    Barbara

    VIP

    New York City

    4 reviews

    3.0

    4 reviews

    Dined on 17 January 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4

    Explain why a dollup of butter on your filet hasn’t melted on your steak when served .. because your steak isn’t HOT! Tuna appetizer was served with toasted bread that belongs with bruschetta. Too thick to compliment Raw Tuna. Lots of misses at this place for the price. Although great ambiance
    

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