Rene at Tlaquepaque

Review summary

1. J

   Judy VIP

   Minneapolis25 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Lenin was an excellent server and knowledgeable. The Fois Gras was done perfectly.
   

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2. J

   Jim

   New York State1 review

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 4

   Nice restaurant. Food was great although a bit expensive and we come from nyc. Came here specifically for the Pate de fois and were serve terine. There is a difference which. A restaurant named _Rene you would think knows the dif. Other than that the for was great but you pay for it.
   

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3. A

   Andrea

   Greater Boston3 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food and service were amazing! We were outside on patio and they had heaters & blankets.
   

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4. J

   Jeffrey

   Seattle10 reviews

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   My wife had a fixed price dinner. We shared an appetizer (pate) and I had French onion soup and a chicken dish. We shared the chocolate soufflé that was the dessert for her dinner. Felt stuffed after eating. Took half of our dinners home. Both entrees (chicken and sea bass) were excellent. The sides not so much. Green beans overcooked with an odd taste (maybe pepper) and sweet potatoes with too much sage. Pate was very good. Onion soup tasted great, but too much cheese made it overly heavy. Atmosphere was quiet and calming; after the sun set, it got very dark at our table. Expensive, but quality food and very nice experience with servers and restaurant.
   

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5. L

   Lisa

   Montreal9 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Jessica was extremely professional and gave us excellent service. The rest of the team was also excellent. Every dish was beautifully presented and tasted great. Outstanding items were the crab artichoke dish, the onion soup and the banana tarte. If only we lived near here. We would come back often.
   

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6. S

   Suzanne VIP

   Jacksonville8 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic place. People are great and dining experience is amazing.
   

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7. C

   Chris VIP

   Philadelphia25 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   41 years and counting! We had a lovely time at Renee's. The sea bass with crunchy pistachio/parm encrusting, cacio y pepe pasta, country salad- all delicious. Casey our server was sweet, smart and efficient. Nice, romantic ambience...of course, the champagne and surprise complimentary creme brulée helped. Thank you!
   

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8. G

   George VIP

   New York City8 reviews

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Jessica was our server and she was fantastic. Food was excellent. We had the steak tartare, winter salad, rack of lamb and porterhouse. You had a ribeye special that sounded delicious as well. One suggestion, with the robust dry ager that you have it would have been wonderful to do a dry aged porter house. Allow the client to chose, cut thickness and age. Charge by the pound! My wife and I had been commenting about how lackluster service we’ve been experiencing at many high-end spots on our first trip to Sedona. Jessica made up for that and then some. We will look forward to our return trip!
   

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9. CM

   CatherineM

   Greater Boston13 reviews

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had the best experience and ambiance at this place. Very nurtured and had fun with the Mexican traditional buildings and art soroundings....
   

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10. R

    Ronin VIP

    Dallas82 reviews

    5.0

    Dined on 2 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    We arrived early for our reservation and the manager found a way to work us in. Excellent service excellent food we ended up going back the next day for lunch. Best restaurant we’ve eaten at in Sedona. Highly recommended.
    

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