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Restaurant Beatrice
$31 to $50
Creole / Cajun / Southern
Make a booking
2 people
18 Dec 2024
19:00
Experiences are available.
- Charming
- Neighbourhood gem
- Good for special occasions
Why they're an Icon
Executive chef: Michelle Carpenter
From the OpenTable editors: The James Beard Awards, Eater Dallas, and D Magazine have all showered praise on chef Michelle Carpenter's Cajun/Creole charmer in Oak Cliff. Carpenter cut her teeth in New Orleans, and that influence shines in everything from statement fleur-de-lys wallpaper to elegant dishes like shrimp and grits and vegan gumbo.
Philosophy
Our mission is "Bienvenue to All!" Our restaurant celebrates the hospitality and gastronomy of authentic, scratch-made Louisiana and Southern foods with a focus on environmental stewardship and our immediate community. Our menu represents the integrity and connections between our chef, our farmers, and ranchers. From mustard to sausage to biscuits, nearly every item is made in-house.
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesCreole / Cajun / Southern, Contemporary Southern, Farm-to-table
- Hours of OperationLunch Fri 11:00 am–2:30 pm Brunch Sat, Sun 11:00 am–3:00 pm Dinner Tue–Sat 5:00 pm–10:00 pm Sun 3:00 pm–9:00 pm
- Phone number(469) 962-2173
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- CateringExtensive experience catering for both private and major institutional events. Please email eat@restaurantbeatrice.com with date, time, number of guests, budget, requests, and food restrictions/allergies. We aim to provide catering bids within 24-36 hours.
- Private party facilitiesAmenities include: 800 square foot dining room and 800 square foot patio; indoor and/or outdoor bar; brand new state-of-the art media system with bar TV and patio TV; Sonos sound system that can play different play lists; Apple TV for casting presentations; wheelchair accessibility; free on-site parking; wifi access
- DescriptionJames Beard Award Finalist for "Best New Restaurant" in the US. "Restaurant of the Year" by Eater Dallas and "Best New Restaurants" by D Magazine. Restaurant Beatrice is a contemporary Cajun/Creole restaurant that celebrates the magic of Louisianan cuisine and hospitality. Find yourself sitting amidst a fleur-de-lys wallpapered dining room in a renovated charming Craftsman home as you enjoy a seasonal, changing menu originating from the creativity and heirloom recipes of Cajun Chef Michelle Carpenter.Beatrice achieved Platinum Level Green Business Certification with the city. Operations make considerations for the environment, all people, and our community. We work closely with local farmers and we compost 100% of food waste. Nearly everything is scratch-made, from andouille sausage to citrus stock used in drinks. Serving traditional dining indoor and seafood boils on the patio, our mission is Bienvenue to All!
- AreaOak Cliff / Bishop Arts
- Cross StreetZang
- Parking detailsPrivate Lot
- Public transitIf you are taking the Dallas Streetcar (Bishop Arts Trolley), get off at the 6th Street or Beckley Stop.
- AdditionalGluten-free Options, Vegan
Experiences
NYE with Restaurant Beatrice
US$139.00 per person
31 Dec 2024 onlyChef Michelle is pleased to curate an extra special four course NYE Menu. 1. CHOOSE ONE: - Gulf Seafood Bisque - Poached Pear Salad with Creamy Vinaigrette 2. CHOOSE ONE: - Boudin Boulettes with House Remoulade - Crab and Corn Beignets with Cajun Aioli 3. MAIN - CHOOSE ONE: - Lobster Creole Risotta with Eggplant Bruschetta - Duck Confit with Brabant Potatoes and Sugar Snap Peas - Individual Beef Wellington with Parsnip Puree and Roasted Root Vegetables 5. DESSERT - CHOOSE ONE: Individual Baked Alaska - White Chocolate Bread Pudding - Bananas Foster Banana Pudding. Vegan Menu Upon Request. Price does not include gratuity or tax.
Offers
Happiest Hour 5-6pm Tuesday-Friday
Multiple dates availableTue - Fri - 17:00 - 18:00
Popular dishes
What 367 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
- 4.3Food
- 4.6Service
- 4.3Ambience
- 4.2Value
Noise • Moderate
Review summary
AI-generated from verified diner reviews
367 Reviews
- T
Tatiana
Greater Boston
5 reviews
5.05 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jennifer
Dallas
1 review
5.01 review
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Dallas
2 reviews
5.02 reviews
Dined on 7 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Drew
Dallas
7 reviews
5.07 reviews
Dined on 28 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Cathy
VIPDallas
25 reviews
5.025 reviews
Dined on 24 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Menina
VIPLos Angeles
4 reviews
5.04 reviews
Dined on 24 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- g
gloria
VIPChicago
3 reviews
4.03 reviews
Dined on 22 November 2024
- Overall 4
- Food 4
- Service 4
- Ambience 4
Is this helpful?
- K
Kyle
Phoenix
2 reviews
4.02 reviews
Dined on 21 November 2024
- Overall 4
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Los Angeles
5 reviews
5.05 reviews
Dined on 16 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- MJ
MarkJ
Little Rock
3 reviews
5.03 reviews
Dined on 10 November 2024
- Overall 5
- Food 4
- Service 4
- Ambience 4
1 person found this helpful
FAQs
You can order delivery directly from Restaurant Beatrice using the Order Online button.
Restaurant Beatrice is rated 4.4 stars by 367 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
18 Dec 2024
19:00
Experiences are available.
Order delivery or takeout
1111 N Beckley Ave, Dallas, TX 75208
Dining areas
Additional information
- DescriptionJames Beard Award Finalist for "Best New Restaurant" in the US. "Restaurant of the Year" by Eater Dallas and "Best New Restaurants" by D Magazine. Restaurant Beatrice is a contemporary Cajun/Creole restaurant that celebrates the magic of Louisianan cuisine and hospitality. Find yourself sitting amidst a fleur-de-lys wallpapered dining room in a renovated charming Craftsman home as you enjoy a seasonal, changing menu originating from the creativity and heirloom recipes of Cajun Chef Michelle Carpenter.Beatrice achieved Platinum Level Green Business Certification with the city. Operations make considerations for the environment, all people, and our community. We work closely with local farmers and we compost 100% of food waste. Nearly everything is scratch-made, from andouille sausage to citrus stock used in drinks. Serving traditional dining indoor and seafood boils on the patio, our mission is Bienvenue to All!
- Cross StreetZang
- AreaOak Cliff / Bishop Arts
- Hours of OperationLunch Fri 11:00 am–2:30 pm Brunch Sat, Sun 11:00 am–3:00 pm Dinner Tue–Sat 5:00 pm–10:00 pm Sun 3:00 pm–9:00 pm
- Price$31 to $50
- CuisinesCreole / Cajun / Southern, Contemporary Southern, Farm-to-table
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking detailsPrivate Lot
- Public transitIf you are taking the Dallas Streetcar (Bishop Arts Trolley), get off at the 6th Street or Beckley Stop.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- AdditionalGluten-free Options, Vegan
- Phone number(469) 962-2173
- CateringExtensive experience catering for both private and major institutional events. Please email eat@restaurantbeatrice.com with date, time, number of guests, budget, requests, and food restrictions/allergies. We aim to provide catering bids within 24-36 hours.
- Private party facilitiesAmenities include: 800 square foot dining room and 800 square foot patio; indoor and/or outdoor bar; brand new state-of-the art media system with bar TV and patio TV; Sonos sound system that can play different play lists; Apple TV for casting presentations; wheelchair accessibility; free on-site parking; wifi access