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  3. Portland / Oregon
  4. South Oregon Coast
  5. Coos Bay
Restaurant O 260 South Broadway front entrance - Restaurant O, Coos Bay, OR

Restaurant O

4.9
4.9
250 Reviews
$30 and under
Global, International

Make a booking

2 people
21:30
Booked 4 times today
Experiences are available.
  • Good for business meals
  • Innovative
  • Good for groups
Masterchef Eoghain ONeill delivers a fresh take on comfort food and transports the astute diner to a worldly culinary journey.

We have three dining sections to cater to various appetites. Our lounge offers both tapas and brasserie food with a wide selection of cocktails, beers and wines. Our main dining has brasserie food with French classics and Italian favorites. Our upstairs Tasting Room has a bay view and is open to all guests by reservation and first come, first serve basis and is a great space for special functions and business dinners.

Four our tasting menus, we invite the entire table to choose between a six-course tasting menu or a surprise nine-course tasting menu specially curated by Chef O’Neill for a sui generis culinary experience. Wine-pairing optional.

Reservations are highly recommended.

Order delivery or takeout

Additional information

  • Dining style
    Fine Dining
  • Price
    $30 and under
  • Cuisines
    Global, International, French, Italian
  • Hours of Operation
    Dinner Tue–Sun 4:00 pm–10:00 pm Happy Hour Tue–Sun 4:00 pm–6:00 pm Bar Tue–Sun 4:00 pm–10:00 pm
  • Phone number
    (541) 808-9300
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Masterchef Eoghain O'Neill
  • Catering
    We accept catering at the restaurant and on site within Coos County.
  • Private party facilities
    We accept reservations for private parties, personal or corporate from parties of 5 up to 100.
  • Area
    Coos Bay
  • Cross Street
    Both sides of the 101 Highway crossed with Curtis & Anderson Avenue
  • Parking details
    Street Parking
  • Additional
    Bar Dining, Dog Friendly, Gluten-free Options

Experiences

  • Tasting Menu By MasterChef Eoghain O'Neill

    US$125.00 per person

    Multiple dates available
    Tasting Menu by MasterChef Eoghain O'Neill Wake your senses with the best seasonal produce curated with an element of surprise! We take dietary restrictions and preferences into consideration for a sui generis culinary experience. Our cuisine is designed with essence and beauty. 6 course tasting menu $ 95 Wine pairing $ 40 PLUS 20% GRATUITY 9 course tasting menu $ 125 Wine pairing $55 PLUS 20% GRATUITY Choice of courses recommended for the entire table.
    Tasting Menu By MasterChef Eoghain O'Neill photo
  • Local Halibut Menu

    US$35.00 per person

    Multiple dates available
    It’s official we have launched our halibut menu by MasterChef Eoghain ONeill at Restaurant O! Fresh Charleston Caught Halibut Menu Halibut Tartare, shallots, chives, lemon, capers, gherkins & wasabi caviar $16 Asian Style Halibut Tartare, cilantro, shallots, Thai chili , sesame seeds, ponzu & wasabi caviar lemon air $16 Halibut IPA beer battered “Fish & Chips” with tartare sauce $21 Seared Halibut with beetroot risotto and burrata cream $31 Cajun Halibut pasta with heirloom cherry tomatoes $ 31 Halibut Normandy, asparagus, local wild mushrooms, tomato concasse, truffle pureed potatoes, broccolini $35 Wine pairing 2019 Nero d'Avola Lamuri, Tasca d'Almerita Sicilian 91pts W.S 2021 Nozze D'Oro, Tasca d'Almerita, Sicilian 92pts W.E.
    Local Halibut Menu photo
  • Silver Oak Wine Dinner with Courtney Williamson

    US$105.00 - US$165.00 per person

    6 Dec 2024 only
    December 06, 2024, Friday at 6 pm, reservations only. Silver Oak 6 Course Wine Dinner With Courtney Williamson & MasterChef Eoghain O'Neill Amuse Bouche Oyster ponzu- Crab croquette-Gazpacho & jalapeño air 2023 Twomey Sauvignon Blanc From the Terrain Pithivier of foie gras and local foraged wild mushrooms Prince Hill Vineyard Willamette Valley Chardonnay From Piedmontese Beef Agnolotti del plin with consommé Silver Oak Alexander Valley Cabernet From Paris Filet mignon bordelaise truffle puréed potatoes, haricots verts Timeless ‘Proprietary Red Blend’ - Cabernet Sauvignon Pre Dessert BlackBerry & Prince Hill Pinot Noir sorbetto Dessert Trio of chocolaté délice, Bordeaux cherries Prince Hill Vineyard Dundee Hills Pinot Noir

Offers

  • Happy Hour at O

    Multiple dates available
    Tue - Sat - 16:00 - 21:45
    Happy Hour Restaurant O Bar - Tuesday to Sunday - 4pm Till 6pm-$7 Selected House Wine, Cocktails And Tapas

    Happy Hour at O photo

What 250 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 5Food
  • 4.9Service
  • 4.9Ambience
  • 5Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Restaurant O in Coos Bay offers an exceptional dining experience with "perfection on every level." Guests rave about the "amazing food" and "wonderful service," comparing it to top establishments in large cities. Though some service issues have been noted, the overall sophistication and "incredible experience" make it a must-visit gem on the Oregon coast.

250 Reviews
  1. James

    Salt Lake City

    89 reviews

    vip
    5.0

    89 reviews

    Dined on 10 November 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    This place is amazing and the quality of the food and its presentation is perfect. They also have a lengthy wine list that is reasonably priced and you can get wine by the glass. If you are a foodie you need to try this place

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  2. Daniel

    Portland

    2 reviews

    5.0

    2 reviews

    Dined on 10 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place is the gem of the Oregon coast! Food is amazing and the staff is awesome. Do not miss an opportunity to stop by if you’re in Coos Bay.

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  3. MariaB

    Miami

    10 reviews

    vip
    5.0

    10 reviews

    Dined on 22 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is a beautifully decorated reataurant with amazing food ( great flavor and presentation) and wonderful service

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  4. steve

    Portland

    19 reviews

    5.0

    19 reviews

    Dined on 11 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely the most amazing halibut dish we’ve ever had & one of the best meals! Service was exemplary and the wine pairing was excellent. Loved it 😍 can’t wait to go back!!

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  5. OpenTable Diner

    Portland

    1 review

    5.0

    1 review

    Dined on 4 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always an incredible experience. Highly recommended.

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  6. JenniferR

    Sacramento

    2 reviews

    5.0

    2 reviews

    Dined on 3 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Perfection on every level. The staff and chef were extremely welcoming.

    Is this helpful?

  7. Youri

    Portland

    4 reviews

    vip
    3.0

    4 reviews

    Dined on 10 July 2024

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 3
    Great menu with sophisticated options. We wanted the degustation menu but because of a group that came in before, they could not accommodate us in a timely manner, so we opted for a la carte. We came once before and were incredibly surprised by the whole experience. This time I have to say we were disappointed both by the food and the service. Hopefully things get better from here.

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  8. LarryT

    Palm Springs

    2 reviews

    5.0

    2 reviews

    Dined on 7 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We went for our granddaughters birthday. Were tourist just off the road. They could not have been nicer!

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  9. GregS

    Los Angeles

    2 reviews

    3.0

    2 reviews

    Dined on 6 July 2024

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    This was our second time at Restaurant O. Our first visit was very good. This one not so much. It started with a waiter who didn’t seem to care if we were there. Our appetizers were very good and hot, but it stopped there. It took 2 hours to receive our entrees. Two of our party ordered the Carbonara flambé tableside which the waiter was unable to get the “alcohol” he was using to lite with another guest so ours was not prepared tableside. The pasta came out with the other entrees but was cold by that time. When we finished our entrees the waiter came to the table and said, “so you want your check?” I reminded him we had ordered a three course meal with a desert. He left and returned some time later with a desert. In all it took us 2 hours and 40 minutes from sitting down until getting up to leave. The restaurant was clearly struggling that evening as we were not the only table with that experience. However, there was zero communication with us regarding any problem’s. It is amazing how far a simple apology coupled with someone explaining a reason can go. I hope they can get the service turned around as the entrees, although cold, were tasty and to beat a dead horse have someone come out, communicate with the diners regarding the issue(s).

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  10. OpenTable Diner

    Washington DC

    4 reviews

    4.0

    4 reviews

    Dined on 22 June 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    A very nice experience. They pay attention to detail.

    Is this helpful?

FAQs

Restaurant O does offer delivery in partnership with Chow Now and Postmates. Restaurant O also offers takeout which you can order by calling the restaurant at (541) 808-9300.

Restaurant O is rated 4.9 stars by 250 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
21:30
Booked 4 times today
Experiences are available.

Order delivery or takeout

Google Map for Restaurant O

260 S. Broadway St, Coos Bay, OR 97420

Additional information

  • Cross Street
    Both sides of the 101 Highway crossed with Curtis & Anderson Avenue
  • Area
    Coos Bay
  • Hours of Operation
    Dinner Tue–Sun 4:00 pm–10:00 pm Happy Hour Tue–Sun 4:00 pm–6:00 pm Bar Tue–Sun 4:00 pm–10:00 pm
  • Price
    $30 and under
  • Cuisines
    Global, International, French, Italian
  • Dining style
    Fine Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Masterchef Eoghain O'Neill
  • Additional
    Bar Dining, Dog Friendly, Gluten-free Options
  • Phone number
    (541) 808-9300
  • Catering
    We accept catering at the restaurant and on site within Coos County.
  • Private party facilities
    We accept reservations for private parties, personal or corporate from parties of 5 up to 100.
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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