Reviews can only be made by diners who have eaten at this restaurant
4.0
This restaurant has not received enough recent ratings to display a current ratings snapshot
- 3.5Food
- 4.5Service
- 4.5Ambience
- 4Value
Noise • Energetic
Restaurant SQUARE
4.0
2 Reviews
€31 to €50
Contemporary German
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2 people
5 Mar 2025
19:00
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At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
- Good for business meals
- Innovative
- Great for creative cocktails
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Additional information
- Location
- Phone number
- Price€31 to €50
- CuisinesContemporary German, Global, International
- Hours of OperationDaily 6:00 pm–10:00 pm
- Dress codeCasual Dress
- Parking detailsEs gibt eine kostenpflichtige Tiefgarage mit mehr als 1.000 Plätzen und eine Ladestation für Elektroautos. Sie erreichen unser Hotel direkt über Parkebene P3.
- Payment OptionsAMEX, Eurocheque Card, Mastercard, Visa
- Executive ChefHerr Dirk Burchardt
What people are saying
Overall ratings and reviews
2 Reviews
- H
Hendrik
D - Heidelberg
1 review
5.01 review
Dined on 3 March 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- OT
OpenTable Diner
BW
2 reviews
3.02 reviews
Dined on 14 February 2020
- Overall 3
- Food 2
- Service 4
- Ambience 4
Is this helpful?
FAQs
Restaurant SQUARE is rated 4 stars by 2 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
5 Mar 2025
19:00
Find next available
At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
Q 7, 27, Mannheim, BW 68161 Ger
Additional information
- Phone number
- Price€31 to €50
- CuisinesContemporary German, Global, International
- Hours of OperationDaily 6:00 pm–10:00 pm
- Dress codeCasual Dress
- Parking detailsEs gibt eine kostenpflichtige Tiefgarage mit mehr als 1.000 Plätzen und eine Ladestation für Elektroautos. Sie erreichen unser Hotel direkt über Parkebene P3.
- Payment OptionsAMEX, Eurocheque Card, Mastercard, Visa
- Executive ChefHerr Dirk Burchardt