Restaurant Terrazza Danieli

Review summary

1. M

   Marcel

   London2 reviews

   5.0

   Dined on 8 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Terrazzo restaurant provides outstanding food in a wonderful setting. The views to the Lagoon are superb. The service was outstanding and (positive)old fashioned. Nothing rushed, eye for detail, courteous. An oasis of delightful dining in a bit of a crazy city. Prices are high as was to be expected in a restaurant of this quality. We are modest diners and the two of us spent 350 euro (including wine). Only minor negative (not the fault of the restaurant) there was some dredging going on just some 50 meters away. That caused some noise now and then. Overall a fantastic experience.
   

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2. C

   Cristina

   Veneto1 review

   5.0

   Dined on 8 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastica vista, ambiente molto curato e servizio eccellente, oltre all’ottimo cibo! Imperdibile
   

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3. E

   Eduardo

   New York City3 reviews

   5.0

   Dined on 7 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was perfect, not crowded, beautiful and delicious. We were there for lunch in a sunny day, with little wind. Fantastic. Worth the price.
   

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4. R

   Renate

   Berlin3 reviews

   1.0

   Dined on 5 March 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   We are very disapointed about our evening in Danieli‘s Restarant!! Our table was on the Windows ( Fine) but othersides was the door to the Kirchen and itwas so busy around us. The Atmosphäre was Not comfortable. Ist was to dark and so not easy to read the Menü !!! The Food taste really not very fine. So we can say - we paid a lot of money for a small enjoyment. The idea—- don‘t eat at Danielis!!!!
   

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5. V

   Viorica

   London2 reviews

   1.0

   Dined on 3 March 2025

   1. Overall 1
   2. Food 5
   3. Service 1
   4. Ambience 2

   We were in Venice for a week and we choose to have dessert on Terrazza Danieli but the experience was nothing compare to the reviews,rude staff, the guy who was serving was so disappointed because we were there for only dessert he was looking awkward since the prices were expensive he thought that we gonna spend all the money there😂we felt like all eyes were on us, who says that you have to chose an expensive dish if you book a dinner at an expensive restaurant I didn't know is mandatory, anyway from now on no more fine dining I prefer nice warm and cozy homemade meals better on price,quantity and quality.
   

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6. LH

   LeonardH

   Ayrshire16 reviews

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful food, amazing staff, who were always professional but friendly, and never obtrusive. They contributed to the evening which was the highlight of our holiday. It really is a special place.
   

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7. R

   Romi

   Milan3 reviews

   4.0

   Dined on 2 March 2025

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   The view is admirable. The foods are very delicious but the service is a little slow.
   

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8. OT

   OpenTable Diner

   Los Angeles3 reviews

   5.0

   Dined on 1 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It is amazing there. The restaurant has such amazing food and the service is great too.
   

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9. S

   Sylvain

   Veneto1 review

   5.0

   Dined on 28 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I proposed to my girlfriend and the whole staff was incredibly helpful. The food and wine suggestions were divine and we will have eternal memories of this moment in the restaurant.
   

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10. M

    Maria Elena

    Austria4 reviews

    3.0

    Dined on 28 February 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 5

    A must go for a nice view of Venice. Sunny day, perfect to eat at its famous terrace by the pier. The service was correct and formal, as expected taking into account the etiquette level. About the food, well presented and tasty, though the pasta was that much 'al dente' that was even hard to eat. Regarding the price-quality range, extremely overpriced. Only with the service fee (12 euros p.p) and a glass of wine, the bill started counting at 50 euros. So, for a view point, where the food is not even as good, it may be way to expensive.
    

    Restaurant Terrazza DanieliResponded on 4 March 2025

    Dear Maria Elena, I wish first of all to thank you very much for taking the time to post your review. The feedbacks we receive are very important and if negative, they are one of the most successful tools to understand the issues which need to be addressed. We are glad to read that you did like the service and view, however we regret to read that the price-quality range did not meet your expectations. Please accept our apologies. We hope to welcome you back soon and until then I send you my best regards. Massimo Colella – Executive Assistant Manager in charge of F&B
    

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