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Salt and Meadow, Irvington, VA

Salt and Meadow

4.7
4.7
104 Reviews
$31 to $50
American

Make a booking

2 people
19:00
Booked 5 times today
  • Great for scenic views
  • Good for special occasions
  • Charming
Salt & Meadow is a dining experience that unites and balances the bounty of the Chesapeake Bay estuary with the farms of Virginia’s Northern Neck. The waterways here enjoy an abundance of seafood, and a vast array of herbs, vegetables and fruit thrive year-round in the region’s rich soil.
Leading the kitchen is Chef de Cuisine Kyle Perkins, who brings a wealth of experience to the shores of Irvington, has forged partnerships with local farms, purveyors to reduce the industry’s carbon footprint on a local level, demonstrating a commitment to environmental stewardship.
Please note:

“Service charge of 20% will be added to parties of 6 or more.”

“A split check fee of $5 per check will be added to parties split more than 3 ways.”

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Seafood
  • Hours of Operation
    Breakfast Daily 7:00 am–11:00 am Lunch Daily 12:00 pm–2:00 pm Dinner Daily 5:00 pm–10:00 pm
  • Phone number
    (804) 438-4457
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive Chef
    Kyle Perkins

What 104 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.8Ambience
  • 4.2Value

NoiseModerate

Diners' Choice Awards

  • Virginia

    Great for scenic views

Review summary

AI-generated from verified diner reviews
Salt and Meadow offers a "fantastic ambiance" with "exemplary" food and service. Guests rave about the "spectacular views" and "beautiful renovations." The menu boasts fresh local ingredients, including standout dishes like "crab cakes" and "halibut." A perfect spot for special occasions, the experience is "elegant" yet relaxed.

104 Reviews
  1. John

    Washington DC

    7 reviews

    vip
    5.0

    7 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible everything!! We loved the experience and are going back tomorrow!

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  2. Kathleen

    New York City

    47 reviews

    vip
    5.0

    47 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    I love the Tides for dinner. The food was perfect. We had crab bisque, which was a perfect start on a cold night. The rockfish special was delicious. Our server was also wonderful and very friendly.

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  3. Rebecca

    Washington DC

    28 reviews

    vip
    3.0

    28 reviews

    Dined on 1 December 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    For all the pretension, the food and service was unexceptional.
    Salt and MeadowResponded 6 days ago
    Thank you for your feedback, Rebecca. We’re sorry to hear that your experience didn’t meet your expectations. We strive to provide exceptional food and service to all of our guests, and we regret that we fell short during your visit. Your comment is valuable, and we will surely use it to improve.

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  4. Robert

    Richmond

    42 reviews

    vip
    5.0

    42 reviews

    Dined on 1 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We really enjoyed the new decor - beautiful yet still fits in with the Tides Inn overall architecture and motif - architects and builders did a great job providing a really classy place to eat. Now for the food - very impressive and very good. I had the Wagyu short ribs while my wife had the pork loin - both incredibly tasty and the presentation was very nice also. Lucia was our server and Meagan the sommelier, and all went well. I do caution about the bar where we had drinks waiting for the Christmas parade and our table: not very efficient (even with 2-3 "bartenders"), and they certainly don't know how to make Manhattans - worst I've ever had. Stick with the wine and beer, much harder to mess up.
    Salt and MeadowResponded 6 days ago
    Thank you for sharing your thoughtful and detailed feedback, Robert! We’re so glad you enjoyed the new décor and appreciated the updates to our dining space—it’s wonderful to hear the architecture and ambiance resonated with you. It’s also great to know the Wagyu short ribs and pork loin impressed both in taste and presentation, and that Lucia and Meagan provided attentive service. We’re sorry to hear about your experience at the bar and truly appreciate your candor. We will address your concerns with our bar team to ensure our cocktail standards match the rest of the dining experience. Your input helps us improve, and we hope to welcome you back soon for another visit!

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  5. Adrian

    Washington DC

    2 reviews

    4.0

    2 reviews

    Dined on 29 November 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great meal last night for my wife's birthday. Our server, CC was excellent and food was great. My wife's Thai eggplant dish was way too spicy for her. They replaced it with another dish and were very understanding and courteous. They make their pasta and I would highly recommend it. Last night the pasta dish was with scallops and it was delicious. They sent out a birthday dessert and everyone sang happy birthday to her. Lovely experience.
    Salt and MeadowResponded 6 days ago
    Thank you for celebrating such a special occasion with us, Adrian! We’re thrilled to hear you had a wonderful meal and that CC provided excellent service. We're sorry to hear the Thai eggplant dish wasn’t to your wife’s liking but are glad our team was able to quickly resolve it with understanding and care. It’s fantastic to know you enjoyed our house-made pasta—especially the scallop dish—and that the birthday dessert and celebration added to the evening's charm. Thank you for your kind words, and we look forward to welcoming you back for more memorable experiences!

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  6. Patricia

    San Francisco

    1 review

    5.0

    1 review

    Dined on 27 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely fabulous. Every extra effort was made to make our evening perfect! Food is outstanding. Service with smiles and sincerity.
    Salt and MeadowResponded 6 days ago
    Thank you for a 5-star review, Patricia! We’re thrilled to hear that your evening with us was absolutely fabulous. Our team takes great pride in going the extra mile to ensure every guest has a memorable experience, and your kind words about the food, service and attention to detail mean the world to us. We hope to welcome you back soon for another outstanding evening!

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  7. Ashton

    Richmond

    16 reviews

    vip
    5.0

    16 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    With the exception of the gentleman at the checkin desk, everything about the restaurant was professional and first class. Our waitress was adorable, knowledgeable, and helpful. The food was delicious: short ribs, halibut, truffle risotto, pumpkin creme brulee, drinks, etc. The atmosphere was really nice with tables NOT crowded, easy to have a conversation, and lovely decor.

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  8. Mark

    Naples

    2 reviews

    3.0

    2 reviews

    Dined on 16 November 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    After reading previous reviews we were looking forward to an excellent meal. Sadly our expectations were not met. The location Salt and Meadow is tough to beat. It has an interesting decor and friendly staff however the quality of the food does not meet the definition of fine dining. The service was acceptable for a Saturday night. We did have to wait about 20 minutes to order. The server was friendly and we did receive our meal within a reasonable amount of time. The rolls that were served before dinner were warm, but did not have much flavor and appeared to have come from a grocery store shelf as opposed to any type of local bakery. The crab cakes were fairly small, didn’t have much flavor and served with way too much tartar sauce. The burrrata squash salad was bland and the arugula salad was ok, however the chunks of squash were served with the skin. The food was ok - we were just expecting a higher level of quality given the location and menu prices. It wasn’t a terrible experience, we were just expecting better food.
    Salt and MeadowResponded on 26 November 2024
    Hi there Mark, Thank you for leaving a review and visiting us at Salt & Meadow. We're sorry to hear your experience did not meet your expectations. If you'd like to discuss your dining experience further, please reach out to our Director of Food & Beverage at: 804-438-4451. Thank you, -Morganne S. Marketing and Communications Coordinator.

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  9. Charles

    Pinehurst

    9 reviews

    vip
    5.0

    9 reviews

    Dined on 14 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food & service were excellent.It was a little loud because of the singer/ piano player.

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  10. Dr Bernard

    Richmond

    1 review

    5.0

    1 review

    Dined on 7 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best night out ever. 50th anniversary, just a wonderful night.
    Salt and MeadowResponded on 9 November 2024
    Thank you so much for choosing to celebrate your 50th anniversary with us! We're honored to have been part of such a special night, and we're so glad to hear it was a wonderful experience, we hope to have the pleasure of welcoming you back for many more memorable moments in the future.

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FAQs

Salt and Meadow offers takeout which you can order by calling the restaurant at (804) 438-4457.

Salt and Meadow is rated 4.7 stars by 104 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 5 times today

Order delivery or takeout

Google Map for Salt and Meadow

480 King Carter Dr, Irvington, VA 22480-2008

Dining areas

Additional information

  • Area
    Irvington
  • Hours of Operation
    Breakfast Daily 7:00 am–11:00 am Lunch Daily 12:00 pm–2:00 pm Dinner Daily 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Resort Casual
  • Parking details
    Hotel Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Kyle Perkins
  • Additional
    Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Vegan
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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