Sangiovese Ristorante - Fishers District

4.8

1152 Reviews

$30 and under

Italian

Make a booking

2 people

11 Mar 2025

19:00

Booked 16 times today

Good for special occasions
Great for fine wines
Neighbourhood gem

Sangiovese Ristorante at Fishers District is a new addition to the Sangiovese family. We have brought many of our original recipes to Fishers with an addition of a few new items. Sangiovese Ristorante was founded in 1994 by Owner/Operator Chris Evans. His goal was to bring an authentic Italian cuisine to Indianapolis' North Side. Through the years Chris has maintained his dedication to clientele by providing the highest quality ingredients and impeccable service. Sangiovese prides itself on the loyal relationships it has built and continues to build. Please Join us, relax, and enjoy the best Italian dishes paired with the perfect glass of Vino!

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Fine Dining
Price
$30 and under
Cuisines
Italian
Hours of Operation
Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:00 pm–8:30 pm
Phone number
(317) 219-6413
Website
http://www.sangioveseristorante.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Francisco Garcia

Location
9708 District North Dr., Suite 920, Fishers, IN 46037
Area
Fishers
Cross Street
116th and Ikea way
Parking details
Public Lot
Additional
Dog Friendly, Gluten-free Options, Patio/Outdoor Dining, Vegan

Popular dishes

The ClassicUS$16.00
Monkey 47 premium gin martini with olives
The LegacyUS$18.00
Barrel aged in house Uncle Nearest 1856, Contratto Aperitivo and Amaro Montenegro
Indigo GimletUS$15.00
Empress indigo gin, St. Germain with fresh lime juice
Live and Let DieUS$15.00
Pineapple infused Woodford Reserve, Campari with fresh lime juice and pineapple syrup
Mambo ItalianoUS$14.00
Verita Italian vodka, Aperol with pineapple juice, fresh lime juice and a passionfruit syrup
Sunset SpritzUS$13.00
Orangecello, Pomegranate liqueur with fresh lemon juice topped with Prosecco
Devil & DuchessUS$15.00
Hiatus tequila, Aperol, triple sec and sour mix served over a habanero and jalapeño big rock with a cajun salt rim
Deja BrewUS$14.00
Fresh espresso, vanilla vodka, Tia Maria, Frangelico and Rumchata

Alcohol Free Options

Phony NegroniUS$7.00
Non-Alcoholic carbonated Negroni.
Love BugUS$6.00
Pineapple syrup, strawberries and fresh lime juice topped with club soda

Antipasta

BruschettaUS$15.00
Toasted tuscan bread topped with marinated tomatoes, parmesan cheese, garlic, extra virgin olive oil and fresh basil.
Torta di CaprinoUS$15.00
A baked goat cheese pie served with a rosemary cream sauce garnished with red peppers and our house made crostini
CacciuccoUS$24.00
Tuscan seafood stew with shrimp, mussels, clams and calamari in a spicy garlic, white wine tomato broth
MusselsUS$14.00
Prince Edward Island Mussels steamed in a white wine garlic butter broth
Gamberi alla GrigliaUS$15.00
Large gulf shrimp wrapped with prosciutto served over field greens tossed with a herb-infused olive oil, garlic and tomatoes
Calamari FrittiUS$16.00
Lightly floured and fried, served with citrus garlic aioli
Cisco's MeatballsUS$15.00
Three large 100% Italian sausage meatballs, stuffed with Chef Cisco's heat
Fried RavioliUS$14.00
Ravioli stuffed with fresh basil and cheese, served with our signature marinara

Zuppe and Insalate

Insalata MistaUS$11.00
Mixed field greens topped with marinated tomatoes and crumbled gorgonzola finished our creamy vinaigrette.
Insalata CaesarUS$12.00
Crisp romaine lettuce with parmesan cheese and croutons, tossed in a traditional caesar dressing.
HeirloomUS$16.00
Heirloom tomatoes topped with Burrata cheese, fresh basil, olive oil and a balsamic reduction
Insalata CapreseUS$14.00
Marinated roma tomatoes layered with fresh mozzarella cheese, topped with red onions with olive oil and a balsamic reduction
Insalata WedgeUS$13.00
Iceberg Wedge served with marinated tomatoes and blue cheese dressing, topped with crumbled gorgonzola
Zuppe du BisqueUS$12.00
Roasted tomato bisque topped with fresh basil
Insalata SalmoneUS$35.00
Grilled blackened salmon served over field greens with roma and marinated tomatoes tossed in an herb-infused olive oil and topped with crumbled blue cheese

Casa Specialte

Scaloppini alla PicattaUS$34.00
Tender sliced veal sautéed with capers in white wine lemon butter sauce (available with chicken).
Salomone al PiattoUS$35.00
Grilled Atlantic salmon topped with tomatoes, fresh basil and olive oil finished with a pinot grigio reduction.
Scaloppini alla MarsalaUS$34.00
Tenderized veal served with sautéed mushrooms in a traditional marsala wine sauce (available with chicken)
Pollo alla ParmesanUS$29.00
Tenderized chicken breast with seasoned bread crumbs and parmesan cheese, topped with fresh mozzarella and served with our signature spaghetti pomodoro
Pollo alla SicilianaUS$28.00
Chicken breast sautéed with capers, kalamata olives, peeled tomatoes and fresh mozzarella in a garlic white wine sauce
RosticcianaUS$26.00
Sautéed pork loin stuffed with mortadella, Italian sausage and fresh rosemary topped with a gorgonzola cream sauce
Osso BucoUS$65.00
Large bone in veal shank slowly braised with root vegetables and red wine, served with risotto (limited availability)

Pasta

Spaghetti fra DiavloUS$32.00
Spaghetti served with sauteed gulf shrimp in a spicy garlic tomato cream sauce.
Linguini con VongoleUS$26.00
Linguini sautéed with baby clams and peeled tomatoes in a spicy white wine butter sauce (red or white sauce available).
Capellini Pomodoro & BasilicoUS$24.00
Angel hair pasta in our house pomodoro sauce with basil
Penne alla MediciUS$26.00
Penne with garlic marinated chicken breast sautéed in olive oil with capers, sun dried tomatoes, crushed red pepper and artichoke hearts
Lasagna alla BologneseUS$30.00
Handcrafted lasagna topped with both béchamel and marinara sauce
Fettuccine AlfredoUS$24.00
Fettuccini tossed in a parmesan cream sauce
Linguini Frutti di MareUS$32.00
Linguini tossed with shrimp, calamari, mussels and clams in a spicy garlic white wine tomato sauce
Pene alla EmilianaUS$26.00
Penne served with sautéed Italian sausage, prosciutto and caramelized red onions in a tomato butter sauce
Linguini Bosco MareUS$32.00
Linguini tossed with gulf shrimp, shiitake mushrooms and peeled tomatoes with garlic and olive oil
Farfale con FunghiUS$26.00
Bowtie pasta served with assorted mushrooms, sweet peas and fresh basil in a mushroom pesto sauce
Tortellini alla EffieUS$32.00
Tricolor cheese tortellini with sautéed shrimp and spinach finished with a vodka tomato cream sauce
Kid PastaUS$12.00
Choice of bowtie, penne, linguini or spaghetti with a choice of marinara, alfredo, bolognese or butter

Dolce

TiramisuUS$13.00
Layered Italian dessert, house-made with coffee soaked lady fingers and sweetened mascarpone
CannoliUS$10.00
Sweetened mascarpone stuffed in a pastry shell, drizzled with chocolate and finished with powdered sugar
Spumoni BombaUS$12.00
Pistachio, strawberry and chocolate gelato encased in a dark chocolate shell
Triple Chocolate Mousse CakeUS$12.00
Layered white chocolate, milk chocolate and dark chocolate mousse with a chocolate cake base
New York Style CheesecakeUS$13.00
Traditional New York cheesecake drizzled with a raspberry sauce

What 1,152 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.5Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Sangiovese Ristorante in Fishers District is a delightful gem offering "delicious food" and "outstanding service." Guests often commend the "great specials" and "extensive wine list." The atmosphere is inviting and perfect for special occasions. Standout dishes include the veal Marsala and lasagna, making it a must-visit for Italian cuisine lovers.

1,152 Reviews

OT
OpenTable Diner
Indiana1 review
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service was excellent and our meal exceeded our expectations. When in town again I would dine here again and recommend you do so as well.
Is this helpful?
DS
DorothyS
Indiana3 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Will was our waiter and he was great. Personable but not intrusive. Gave good recommendations, and the food was excellent.
Is this helpful?
T
Tim VIP
Indiana7 reviews
5.0
Dined on 3 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Perfect spot to return and celebrate a birthday. Layton was attentive, knowledgeable and pleasant serving us and making the evening a great experience!
Is this helpful?
BM
BrittanyM
Indiana5 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Everything was great. We arrived early for our reservation and were seated early. I think our server took our table outside of her section because after she took our order we never really saw her- she was probably busy. I can appreciate that the server tried to space out our food but we were hoping to be in and out and our entree did take much longer to receive than it should have, probably over an hour. We both enjoyed a glass of red wine- Pinot noir and Cabernet. The bruschetta appetizer is the best I’ve ever had- it comes with a cheesy bread that is so delicious! We split the caprese salad and the chicken Parmesan - both were phenomenal and great portion sizes. Everything was great.
Is this helpful?
D
Dusty
Indiana2 reviews
5.0
Dined on 22 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was amazing and service was incredible. I would highly recommend!
Is this helpful?
V
Vincent
New York City5 reviews
5.0
Dined on 21 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good and wait staff was fantastic. The atmosphere is perfect and I couldn't ask for a better place to have a meal. Food is always consistently perfect.
Is this helpful?
T
Tim
Indiana1 review
5.0
Dined on 15 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was a great experience from the food to fantastic service. Our server was Elle and she was wonderful. Highly recommend.
Is this helpful?
A
Anne VIP
Indiana9 reviews
5.0
Dined on 14 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a great experience here. The food is delicious every time! I always get the Linguini Con Vongole and it’s SO good
Is this helpful?
J
Justin
Indiana4 reviews
5.0
Dined on 14 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an amazing experience on Valentines Day. Our service, food, and ambiance were exactly what we needed. Time: 5:30PM on Friday 2/14/25
Is this helpful?
L
Leslie VIP
Indiana11 reviews
5.0
Dined on 10 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were celebrating a birthday and had a wonderful time. Will, our server, was awesome, and as always, the food was top notch!
Is this helpful?

FAQs

Sangiovese Ristorante - Fishers District does offer delivery in partnership with Chow Now. Sangiovese Ristorante - Fishers District also offers takeout which you can order by calling the restaurant at (317) 219-6413.

Sangiovese Ristorante - Fishers District is rated 4.8 stars by 1152 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

11 Mar 2025

19:00

Booked 16 times today

Order delivery or takeout

Google Map for Sangiovese Ristorante - Fishers District

9708 District North Dr., Suite 920, Fishers, IN 46037

Additional information

Cross Street
116th and Ikea way
Area
Fishers
Hours of Operation
Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:00 pm–8:30 pm
Price
$30 and under
Cuisines
Italian
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Public Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Francisco Garcia
Additional
Dog Friendly, Gluten-free Options, Patio/Outdoor Dining, Vegan

Website
http://www.sangioveseristorante.com/
Phone number
(317) 219-6413

Sangiovese Ristorante - Fishers District

Make a booking

Order delivery or takeout

Private dining

Additional information

Fettuccine Alfredo

Insalata Caprese

Lasagna alla Bolognese

Signature Cocktails

The ClassicUS$16.00

The LegacyUS$18.00

Indigo GimletUS$15.00

Live and Let DieUS$15.00

Mambo ItalianoUS$14.00

Sunset SpritzUS$13.00

Devil & DuchessUS$15.00

Deja BrewUS$14.00

Alcohol Free Options

Phony NegroniUS$7.00

Love BugUS$6.00

Antipasta

BruschettaUS$15.00

Torta di CaprinoUS$15.00

CacciuccoUS$24.00

MusselsUS$14.00

Gamberi alla GrigliaUS$15.00

Calamari FrittiUS$16.00

Cisco's MeatballsUS$15.00

Fried RavioliUS$14.00

Zuppe and Insalate

Insalata MistaUS$11.00

Insalata CaesarUS$12.00

HeirloomUS$16.00

Insalata CapreseUS$14.00

Insalata WedgeUS$13.00

Zuppe du BisqueUS$12.00

Insalata SalmoneUS$35.00

Casa Specialte

Scaloppini alla PicattaUS$34.00

Salomone al PiattoUS$35.00

Scaloppini alla MarsalaUS$34.00

Pollo alla ParmesanUS$29.00

Pollo alla SicilianaUS$28.00

RosticcianaUS$26.00

Osso BucoUS$65.00

Pasta

Spaghetti fra DiavloUS$32.00

Linguini con VongoleUS$26.00

Capellini Pomodoro & BasilicoUS$24.00

Penne alla MediciUS$26.00

Lasagna alla BologneseUS$30.00

Fettuccine AlfredoUS$24.00

Linguini Frutti di MareUS$32.00

Pene alla EmilianaUS$26.00

Linguini Bosco MareUS$32.00

Farfale con FunghiUS$26.00

Tortellini alla EffieUS$32.00

Kid PastaUS$12.00

Dolce

TiramisuUS$13.00

CannoliUS$10.00

Spumoni BombaUS$12.00

Triple Chocolate Mousse CakeUS$12.00

New York Style CheesecakeUS$13.00

Overall ratings and reviews

Review summary

FAQs

Does Sangiovese Ristorante - Fishers District offer delivery through OpenTable or takeout?

How is Sangiovese Ristorante - Fishers District restaurant rated?

Is Sangiovese Ristorante - Fishers District currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information