Sol Y Luna
4.3
2 Reviews
$30 and under
Mexican
Make a booking
2+ people
25 Nov 2024
19:00
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesMexican
- Hours of OperationLunch Tue–Fri 11:00 am–2:00 pm Brunch Sat 11:00 am–3:00 pm Dinner Mon–Thu, Sat 5:00 pm–9:00 pm Fri 5:00 pm–10:00 pm
- Phone number(205) 407-4797
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefJorge Castro
- CateringPlease call for catering offerings.
- Private party facilitiesSmall private room and whole restaurant buyout available with onsite catering.
- AreaBirmingham
- Parking detailsStreet Parking
- AdditionalGluten-free Options, Vegan
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3
- 4.6Food
- 4.9Service
- 4.5Ambience
- 4Value
Noise • Moderate
2 Reviews
- K
Kevin
Atlanta Metro
27 reviews
5.027 reviews
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 3
Is this helpful?
- K
Kiley
Mississippi
8 reviews
5.08 reviews
Dined on 16 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Sol Y Luna offers takeout which you can order by calling the restaurant at (205) 407-4797.
Sol Y Luna is rated 4.3 stars by 2 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2+ people
25 Nov 2024
19:00
Order delivery or takeout
920 Lane Parke Ct, Birmingham, AL 35223
Additional information
- AreaBirmingham
- Hours of OperationLunch Tue–Fri 11:00 am–2:00 pm Brunch Sat 11:00 am–3:00 pm Dinner Mon–Thu, Sat 5:00 pm–9:00 pm Fri 5:00 pm–10:00 pm
- Price$30 and under
- CuisinesMexican
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJorge Castro
- AdditionalGluten-free Options, Vegan
- Phone number(205) 407-4797
- CateringPlease call for catering offerings.
- Private party facilitiesSmall private room and whole restaurant buyout available with onsite catering.