Sotto Los Angeles

4.4

1470 Reviews

$31 to $50

Italian

Innovative
Romantic
Neighbourhood gem

At Sotto, Executive Chef Steve Samson and Chef de Cuisine Craig Towe deliver an honest, market-driven menu of regionally-inspired Southern Italian dishes, including fresh housemade pastas and Neapolitan pizza cooked in an artisan wood burning oven. This wood burning oven was built onsite by Neapolitan craftsmen with traditional techniques that have been passed on from generation to generation and is the first of its kind in the Los Angeles area.

Our food is complemented by a fresh, seasonally relevant cocktail program with a strong background in the classics and the utilization of lesser known Italian liqueurs. We also offer an eclectic list of boutique wines from Southern Italy.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Italian, Pizzeria
Hours of Operation
Dinner Mon–Thu, Sun 5:30 pm–9:30 pm Fri, Sat 5:30 pm–10:30 pm
Phone number
(310) 277-0210
Website
http://www.sottorestaurant.com/
Payment Options
AMEX, Diners Club, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Steve Samson and Chef de Cuisine, Craig Towe
Catering
Sotto offers offsite catering - please email events@sottorestaurant.com or call restaurant.
Private party facilities
Chef Steve Samson delivers an honest, market-driven menu of regionally-inspired Southern Italian dishes, including fresh housemade pastas, salumi, and Neapolitan pizza cooked in an artisan wood burning oven.
Private party contact
Katelyn Nelson: (310) 277-0210

Location
9575 West Pico Blvd., Los Angeles, CA 90035
Area
Beverly Hills
Cross Street
Beverly Drive
Parking details
Valet parking or limited street parking (please read street signs to avoid tickets)
Additional
Bar Dining, Patio/Outdoor Dining

What 1,470 people are saying

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.3Food
4.2Service
4.1Ambience
2Value

Noise • Energetic

1,470 Reviews

HM
HedgeMedia
Los Angeles
3 reviews
5.0
3 reviews
Reviewed on 8 December 2019
1. Overall 5
Great spot. Good food and service. Will be back. Blows the hot spot Italian places out of the water.
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A
Avalon
VIP
Los Angeles
40 reviews
5.0
40 reviews
Reviewed on 15 May 2019
1. Overall 5
Delicious! This is our go-to when we're on this side of town. The asparagus and mushroom pizza are to die for. Enjoy!
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GB
GeraldB
Los Angeles
3 reviews
1.0
3 reviews
Dined on 29 January 2019
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Sotto has long been one of our favorite restaurants, and we're sad for the loss. We were frequent patrons. We had a reservation to dine there last Monday and arrived with our guest to find the sign on the door saying they had closed shop. I must say that not having received a prior alert seemed a chilly, somewhat shabby ending to an otherwise happy experience.
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OT
OpenTable Diner
Chicago
2 reviews
5.0
2 reviews
Dined on 26 January 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Sotto is such a fabulous place, the staff is beyond amazing and too good to be true. I hope they land on their feet, I was very sad to hear the restaurant will be closing soon. I wish them all the best and hope that Sotto and the family they have created survives, because the experience is unparalleled. On top of a beautiful ambiance, the food is impeccable. Thank you Sotto!!
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j
jens
Los Angeles
21 reviews
5.0
21 reviews
Dined on 26 January 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I LOVE SOTO.. We had a reservation before the announcement that they were closing. It was a sad and cheerful vibe. My table of 3 ended up as a table of 6. Drinking cocktails from the old menu. It was fun and sad. I will miss sotto. I wish the best of luck for the staff.
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A
April
VIP
Los Angeles
19 reviews
5.0
19 reviews
Dined on 25 January 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
We are SO SORRY this wonderful restaurant will be closing !!
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OT
OpenTable Diner
Los Angeles
7 reviews
5.0
7 reviews
Dined on 25 January 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely meal. We are so sad that Sotto is closing!!
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P
Plainjane
Los Angeles
92 reviews
4.0
92 reviews
Dined on 21 January 2019
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
It's definitely a popular venue based on how crowded it was on a Sunday night. Service was impeccable. My water glass was repeatedly refilled when it was down a third of a glass. The server was very gracious and knowledgeable. I found the food a little plain. Parking is very difficult on the street.
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n
nancys
San Francisco
33 reviews
5.0
33 reviews
Dined on 20 January 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Christine, the hostess and in charge of reservations is wonderful. Food was really good and we were well taken care of. Merci Christine!
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MD
MDGuz
Los Angeles
3 reviews
3.0
3 reviews
Dined on 20 January 2019
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
The food is just ok. Tiramisu May have been the best thing we ate.
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FAQs

Sotto Los Angeles is rated 4.4 stars by 1470 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

9575 West Pico Blvd., Los Angeles, CA 90035

Additional information

Cross Street
Beverly Drive
Area
Beverly Hills
Hours of Operation
Dinner Mon–Thu, Sun 5:30 pm–9:30 pm Fri, Sat 5:30 pm–10:30 pm
Price
$31 to $50
Cuisines
Italian, Pizzeria
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Valet parking or limited street parking (please read street signs to avoid tickets)
Payment Options
AMEX, Diners Club, Mastercard, Visa
Executive Chef
Steve Samson and Chef de Cuisine, Craig Towe
Additional
Bar Dining, Patio/Outdoor Dining

Website
http://www.sottorestaurant.com/
Phone number
(310) 277-0210
Catering
Sotto offers offsite catering - please email events@sottorestaurant.com or call restaurant.
Private party facilities
Chef Steve Samson delivers an honest, market-driven menu of regionally-inspired Southern Italian dishes, including fresh housemade pastas, salumi, and Neapolitan pizza cooked in an artisan wood burning oven.
Private party contact
Katelyn Nelson: (310) 277-0210

Sotto Los Angeles

Not available on OpenTable

There’s more to explore

Additional information

Menu

What 1,470 people are saying

Overall ratings and reviews

FAQs

How is Sotto Los Angeles restaurant rated?

Is Sotto Los Angeles currently accepting bookings?

Not available on OpenTable

Additional information