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Updated bar renovations at Spring & Porter - Spring & Porter, Petoskey, MI

Spring & Porter

4.9
4.9
658 Reviews
$31 to $50
Global, International

Make a booking

2 people
19:00
Booked 1 time today
  • Good for special occasions
  • Great for creative cocktails
  • Great for fine wines
Spring & Porter features modern, globally-inspired cuisine in a refined yet welcoming environment. Chef Tommy Kaszubowski has created a menu for everyone and, when paired with our impressive wine collection, creates an experience you won't want to forget. From the selection of seasonal ingredients; and our emphasis on local purveyors to the thoughtfully crafted cocktail menu, Spring & Porter is humbled to have you as our guest.

Dining areas

Additional information

  • Location
    887 Spring St, Petoskey, MI 49770-2852
  • Phone number
    (231) 347-1440
  • Price
    $31 to $50
  • Cuisines
    Global, International, Cocktail Bar, Bottle Service
  • Hours of Operation
    Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Tommy Kaszubowski

Offers

  • Happy Hour

    Multiple dates available
    Sun - Sat - 16:00 - 18:00
    Happy Hour everyday from 4-6:00 and all night Sunday!

    Happy Hour photo

Menu

View menu on restaurant's website

What 658 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.7Ambience
  • 4.5Value

Noise • Moderate

Diners' Choice Awards

  • Northern Michigan / Upper Peninsula

    Best Overall

  • Northern Michigan / Upper Peninsula

    Best Food

  • Northern Michigan / Upper Peninsula

    Best Service

  • Northern Michigan / Upper Peninsula

    Innovative

  • Northern Michigan / Upper Peninsula

    Great for fine wines

  • Northern Michigan / Upper Peninsula

    Good for special occasions

  • Northern Michigan / Upper Peninsula

    Lively

  • Northern Michigan

    Best Overall

  • Northern Michigan

    Best Food

  • Northern Michigan

    Best Service

  • Northern Michigan

    Innovative

  • Northern Michigan

    Great for fine wines

  • Northern Michigan

    Good for special occasions

  • Northern Michigan

    Lively

Review summary

AI-generated from verified diner reviews
Spring & Porter delights diners with "amazing service and phenomenal food," offering a "variety of delicious options" and "creative, consistently delicious" dishes. Known for its "first-class operation and cuisine," the restaurant boasts an exceptional team, including standout servers like Heidi and Jordan. With a "relaxing ambience" and "terrific wine list," it's "the best restaurant in Northern Michigan."

658 Reviews

  1. Kim VIP

    Detroit152 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food. Space is beautiful, and service is very good. My halibut was excellent and my spouse loved his walleye. Not enough room to try dessert!

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  2. OpenTable Diner VIP

    Nashville7 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was excellent Heidi is wonderful and so much fun!

    Is this helpful?

  3. Tood VIP

    Salt Lake City7 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a nice find. Great food and better service too. Highly recommend.

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  4. DaveB VIP

    Detroit19 reviews

    5.0

    Dined on 28 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a great time last night at S&P. Our server, Heidi did an amazing job as always. Food was spot on and enjoyed by me and my wife and our son who was visiting from out of town. This place never disappoints and the quality of food and service is top notch! Thanx Chef Tommy and staff…well done!

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  5. Amy

    Treasure Coast2 reviews

    5.0

    Dined on 23 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Halibut was fantastic! Love the old school vibe. Will go back again.

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  6. Allison

    Detroit13 reviews

    5.0

    Dined on 21 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was excellent! The drinks, food and our server Heidi.

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  7. Mark VIP

    Las Vegas4 reviews

    5.0

    Dined on 20 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service were great. Halibut was fresh. Venison perfectly cooked.

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  8. Laurie

    Chicago1 review

    5.0

    Dined on 18 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Spring and Porter is a special place in Petoskey, Michigan.

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  9. Diane VIP

    Northern MI3 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food. Sat at the bar Jordan and Adam were fabulous. We now come here every chance we are up north. Highly recommend !

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  10. Lynn

    Detroit6 reviews

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Our party had the fish and meat dishes, all prepared very well. My husband said he never orders steak in a restaurant, but did last night. He said it was exceptional.

    Is this helpful?

FAQs

Spring & Porter is rated 4.9 stars by 658 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 1 time today
Google Map for Spring & Porter

887 Spring St, Petoskey, MI 49770-2852

Dining areas

Additional information

  • Phone number
    (231) 347-1440
  • Price
    $31 to $50
  • Cuisines
    Global, International, Cocktail Bar, Bottle Service
  • Hours of Operation
    Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Tommy Kaszubowski
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