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Succotash PRIME, Washington, DC

Succotash PRIME

4.6
4.6
3902 Reviews
$30 and under
American

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2 people
19:00
Booked 123 times today
Experiences are available.
  • Good for special occasions
  • Charming
  • Good for groups
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.

SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

Order delivery or takeout

Private dining

Private dining

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    American, Southern, Steakhouse
  • Hours of Operation
    Brunch Sat 11:00–15:00 Sun 10:00–15:00 Lunch Mon–Fri 11:30–16:00 Happy Hour Mon–Fri 11:30–20:00 Sun 16:00–20:00 Dinner Mon–Fri 16:00–22:00 Sat, Sun 15:00–22:00
  • Phone number
    (202) 849-6933 ext. 9
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Jamie Knight
  • Catering
    SUCCOTASH Penn Quarter offers a selection of private and semi private dining options. For more information please contact our Events Director at Kaye Newsome at kaye@kneadhd.com
  • Private party facilities
    We offer various private and semi-private options in our beautiful historic bank building. We also offer custom menu options for parties of 10 to 400 guests. Please contact our Events Team at events@kneadhd.com, for more information.
  • Private party contact
    Events Director: (202) 302-6117
  • Area
    Penn Quarter
  • Cross Street
    9th Street NW (Between 9th and 10th)
  • Parking details
    Garage and street parking are available throughout the Penn Quarter neighborhood and in close proximity to the restaurant.
  • Public transit
    Gallery Place Station & Metro Center Station are located one block from from the restaurant.
  • Additional
    Gluten-free Options
Gift card

Gift card

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Experiences

  • Taste of The South Dinner

    Multiple dates available
    Family-Style Menu. Must Be Ordered By Entire Table. Minimum 2 Guests. $60.00/Adult | $30.00/Child {12 And Under} Pickled Green Tomato Deviled Eggs / Smoked Chicken Wings Fried Green Tomato Salad / Cornbread Cakes Smoked & Sliced Ribeye / Chicken & Waffles / Shrimp‘N’Grits Choice Of Two Sides Chocolate Bourbon Pecan Pie / Hummingbird Cake Truffles No Substitutions Please
    Taste of The South Dinner photo
  • Taste of The South Brunch

    Multiple dates available
    Family-Style Menu. Must Be Ordered By Entire Table. Minimum 2 Guests. $29/Adult | $13.50/Child {12 And Under} Pickled Green Tomato Deviled Eggs / Fried Green Tomatoes Chicken & Waffles / Shrimp‘N’Grits Citrus, Blue Cheese & Spicy Peanuts Or Collards, Kimchi & Country Ham Sticky Buns No Substitutions Please
    Taste of The South Brunch photo

What 3,902 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Succotash PRIME delivers a delightful fusion of Southern and Korean flavors in a stunning, open space with high ceilings. Guests rave about the "taste of the south tasting menu," the "best deviled egg," and "phenomenal service." With standout dishes like chicken and waffles and shrimp and grits, it's a must-visit in DC.

3,902 Reviews
  1. Edith

    VIP

    Washington DC

    49 reviews

    5.0

    49 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    First time here. After Capital’s game. Glad we had a reservation. Service was excellent and paced nicely. We all enjoyed our food-and was hard to decide. Popcorn shrimp appetizer was plenty to share and was very good. Also had steak, shrimp and grits, and dirty chicken. All great. Very comfortable booth table. We will be back.

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  2. Ann

    Washington DC

    1 review

    1.0

    1 review

    Dined 1 day ago

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 1
    We had a terrible experience at Succotash Prime. We made a 4:30 reservation and provided a credit card to make the reservation. We arrived a few minutes before 4:30 and we were told that we could not be seated because the wait staff was changing over. We waited over 15 minutes for our table. Once we were seated, they brought us water glasses but now water. We waited about 15 minutes. For our waiter to appear. He went to get water and took forever to return with water. We immediately placed our drink and food order. We waited about 20 minutes to get our drinks and our waiter did not being the correct order. Our food was brought to the table by runners, but our waiter never came to check on us. It was like he didn’t want to serve our table. After dinner we asked for dessert menus. It took the waiter about 15 minutes to get the dessert menus to us. At that point I was done. We asked for the check and then waited about 15 minutes for the check to arrive and then we had to wait while the waiter ran the credit card. We will NEVER return to this restaurant. The service was terrible. They should not accept reservations if they won’t sit you. There were plenty of open tables when we arrive. Avoid this place.

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  3. Ben

    Baltimore

    11 reviews

    5.0

    11 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Succotash Prime was the perfect spot for brunch before going to Ford's Theater. Of course, the chicken and waffles were amazing - very crunchy and great flavor. The crab-eggs benedict and avocado toast were delicious. Exceptional service, upper-level seating felt super spacious, and the coffee and bourbon cider were just right!

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  4. James

    Raleigh

    6 reviews

    5.0

    6 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a wonderful experience. All food was above expectations. Had several appetizers including the culinary wars special. Drinks hit the spot. Entrees were worth sharing including the catch of the day Rockfish. Our server, Wilbur, was excellent. Would definitely do this again.

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  5. Sarah

    South Dakota

    1 review

    3.0

    1 review

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Food was overall average. However it took three times for the restaurant to get the temperature of the meat right. We had to send it back each time which prolonged our dinner and we were late to our next scheduled event. We assume it was the manager and she came and apologized but no additional accommodations were offered. Unfortunately will not be visiting again.

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  6. Tom

    Washington DC

    21 reviews

    5.0

    21 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Getting our table was a bit chaotic. There isn’t much room to wait by the hostess stand. And I would have preferred a table further from the front doors, but everything from then on out was aces. Service was friendly and professional. The fried chicken and waffles were delicious. The maple bourbon syrup makes the dish. Will definitely return!

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  7. Unghee

    New York City

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best fried chicken i ever had. And the service was excellent, but it was a bit noisy.

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  8. Johnnie

    Western NC

    13 reviews

    4.0

    13 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    A lovely place, comfortably laid out. Service was a bit slow, particularly getting our drinks- we actually had our appetizer before our drinks arrived. Food came out promptly. Watching the staff work together, helping each other was a treat.

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  9. Allison

    Portland

    1 review

    5.0

    1 review

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Family style tasting menu was amazing - great pacing, lots of food, amazing flavors. 100% recommended

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  10. JakeL

    VIP

    Washington DC

    3 reviews

    1.0

    3 reviews

    Dined on 15 December 2024

    1. Overall 1
    2. Food 1
    3. Service 4
    4. Ambience 4
    Good Service, decent drinks HORRIBLE FOOD!!! And making a party of six split the bill manually will NEVER bring us back!!! Don’t waist your time or your money!!! Too many other great options in DC that’ll treat a customer like a special guest.

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FAQs

Succotash PRIME offers delivery in partnership with Postmates and Uber Eats. Succotash PRIME also offers takeaway which you can order by calling the restaurant at (202) 849-6933 ext. 9.

Succotash PRIME is rated 4.6 stars by 3902 OpenTable diners.

Succotash PRIME does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 123 times today
Experiences are available.

Order delivery or takeout

Google Map for Succotash PRIME

915 F St NW, Washington, DC 20004

Additional information

  • Cross Street
    9th Street NW (Between 9th and 10th)
  • Area
    Penn Quarter
  • Hours of Operation
    Brunch Sat 11:00–15:00 Sun 10:00–15:00 Lunch Mon–Fri 11:30–16:00 Happy Hour Mon–Fri 11:30–20:00 Sun 16:00–20:00 Dinner Mon–Fri 16:00–22:00 Sat, Sun 15:00–22:00
  • Price
    $30 and under
  • Cuisines
    American, Southern, Steakhouse
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Garage and street parking are available throughout the Penn Quarter neighborhood and in close proximity to the restaurant.
  • Public transit
    Gallery Place Station & Metro Center Station are located one block from from the restaurant.
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Jamie Knight
  • Additional
    Gluten-free Options
  • Phone number
    (202) 849-6933 ext. 9
  • Catering
    SUCCOTASH Penn Quarter offers a selection of private and semi private dining options. For more information please contact our Events Director at Kaye Newsome at kaye@kneadhd.com
  • Private party facilities
    We offer various private and semi-private options in our beautiful historic bank building. We also offer custom menu options for parties of 10 to 400 guests. Please contact our Events Team at events@kneadhd.com, for more information.
  • Private party contact
    Events Director: (202) 302-6117
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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