Sweetbriar

4.5

133 Reviews

$31 to $50

American

Make a booking

2 people

23 Nov 2024

20:00

Booked 13 times today

Experiences are available.

Neighbourhood gem
Charming
Fancy

Michelin Guide: "Located at the base of the handsome Park South hotel, Sweetbriar a buzzy spot, where well-dressed diners make for enjoyable people watching."
Sweetbriar restaurant delivers New American cooking kissed by the flames of a wood-fired grill and a seasonally directed menu that has something for everyone. Love mushrooms? This is the place to partake, since they're sourced from all over the world. Case in point? A Seared maitake mushroom, dressed in a warm parmesan cream sauce with ricotta gnudi and Guanciale chips. Or, start things off light with a crudité of seasonal vegetables with a sweet basil mascarpone before tucking into a heartier house favorite of wood fired spinach dip composed of French gruyere and charred spinach served with wood fire grilled bread .

Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
American, Contemporary American, Comfort Food
Hours of Operation
Dinner Daily 5:00 pm–10:00 pm
Phone number
(212) 204-0225
Website
https://www.sweetbriarnyc.com/
Dress code
Business Casual

Location
127 E 27th St, New York, NY 10016
Area
NoMad
Cross Street
27th Street between Park and Lexington Avenues
Parking details
None
Public transit
Conveniently located half a block from the 28th Street 6 train stop

Experiences

The Sweetbriar Band, Live in Bar27
Multiple dates available
Join the Sweetbriar Band for a set every Saturday from 7:00pm-10:00pm in Bar27. Experience live rock, blues, impeccable cocktails, and delicious bites. Music is on the house - and drink specials are always available.
A Thanksgiving to Remember
US$85.00 per person
Prepaid
28 Nov 2024 only
This Thanksgiving, let Sweetbriar take care of all the details, so you can relax, enjoy, and create cherished memories with loved ones! Our traditional Thanksgiving dinner, combined with the excitement of the holiday season in New York, makes Sweetbriar the ultimate destination for a holiday meal to remember. Executive Chef Sam Jones crafts a traditional feast infused with signature wood-fired flavors, featuring a carefully curated selection of seasonal dishes, prepared with the finest ingredients. From classic roasted turkey to rich, comforting sides, our Thanksgiving dinner offers all the familiar flavors of the holiday with a refined twist.

Fried BroccoliUS$18.00
Calabrian Aioli, Bitter Almonds
woodfire carrotsUS$16.00
Stracciatella, Salsa Matcha
Roasted BeetsUS$20.00
Shiso Cream, Avocado, Wasabi Crumble
Salmon BellyUS$22.00
Melon, Leche de Tigre
Duck HamUS$24.00
Fig, Gorgonzola, Crostini
Little Gem SaladUS$14.00
Parmesan, Buttermilk Dressing

Mains

FusilliUS$22.00
Shiitake, Hudson Valley Camambert
Grilled MaitakeUS$32.00
Guanciale, Parmesan, Ricotta Gnocchi
Cavatelli And ClamsUS$24.00
Garlic Breadcrumb
Sweetbriar BurgerUS$28.00
Lemon-Caper Vinaigrette, Potato Wedges
Grilled ChickenUS$34.00
Peas, Red Pepper Pesto, Pistachio
SalmonUS$39.00
Tomato Curry, Coconut Vin, Romanesco
Whole BranzinoUS$68.00
Bok Choy, Sweet Thai Chili
10oz Hanger SteakUS$39.00
Sunchoke, Broccolini
30oz Black Angus RibeyeUS$125.00
Savory Oyster Mushrooms, Potato Wedges

Sides

CornbreadUS$10.00
Honey Butter
Charred ShishitoUS$16.00
Aji Amarillo BBQ
Potato WedgesUS$10.00
Crispy Onion, Parmesan, Chive Aioli

What 133 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.4Food
4.6Service
4.5Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Sweetbriar impresses with "delicious food, fabulous service" and a "beautiful bar." It's a top choice for NYC visitors, praised for its "phenomenal" meals and delightful ambiance. Although some dishes vary, the overall experience is consistently excellent. An attentive staff and unique menu ensure a memorable dining experience. Highly recommended!

133 Reviews

D
Dee
San Francisco
10 reviews
5.0
10 reviews
Dined on 9 November 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
The live music just added to the goodness of the food! Seating was very comfortable.
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C
Courtney
New York City
1 review
vip
1.0
1 review
Dined on 22 October 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 2
I’ve been to this restaurant many times and u have never experienced the lack of service and attention that I experienced tonight. And when I went to talk with the manager, he couldn’t be bothered. I will not be going back and I will not recommend this place.
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S
Scott
San Diego
26 reviews
5.0
26 reviews
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was phenomenal. Loved the open kitchen.
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M
Mona
New York City
9 reviews
5.0
9 reviews
Dined on 7 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Overall experience was a 10/10 highly recommend. For appetizers we had the spinach dip and the oysters. For entrees we had the hanger steak with broccolini and a side of the cornbread that comes with honey butter. The drinks are phenomenal as well!
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KH
KeyaH
New York City
2 reviews
5.0
2 reviews
Dined on 30 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service, delightful appetizers, amazing drinks (our bartender was the star of the night) an overall wonderful experience @ sweetbriar.
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J
Josh
New York City
7 reviews
5.0
7 reviews
Dined on 23 August 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Food was phenomenal and drinks were great. Great place to share plates. Leave room for desert.
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R
Romona
New York City
2 reviews
2.0
2 reviews
Dined on 21 August 2024
1. Overall 2
2. Food 1
3. Service 5
4. Ambience 5
Noticed some significant changes in the food preparation and presentation at the restaurant. The shift from rustic Italian to Asian-influenced branzino, along with the adjustments to the cornbread and honey butter, suggests a major change in the kitchen's approach or menu concept. It’s understandable to be disappointed when a favorite spot alters its style, especially if you’ve enjoyed it in the past. Changes are impacting their loyal customers. I did not like the food at all, and it was not worth $148. The first cornbread was served cold, overcharred, tasted burnt, and we told the restaurant manager how it tasted. They made another one, which tasted better and it maintain a warmness for 15 minutes plus. The honey butter was just butter with honey added to the top, when you open the jar, the honey spills on your hand if you open it aggressively.
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T
Theresa
New York City
4 reviews
5.0
4 reviews
Dined on 13 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good food. EXCELLENT service. Would highly recommend.
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OT
OpenTable Diner
New York City
4 reviews
5.0
4 reviews
Dined on 10 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was a great experience to dine at Sweetbriar. The waiters were very attentive to us and made sure we had a good time.
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T
Tibi
Miami
3 reviews
vip
4.0
3 reviews
Dined on 7 August 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
It was probably a bit quiet because it's August. We had a nice meal. The broccoli appetizer was a standout.
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FAQs

Sweetbriar is rated 4.5 stars by 133 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

20:00

Booked 13 times today

Experiences are available.

127 E 27th St, New York, NY 10016

Dining areas

Additional information

Cross Street
27th Street between Park and Lexington Avenues
Area
NoMad
Hours of Operation
Dinner Daily 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
American, Contemporary American, Comfort Food
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None
Public transit
Conveniently located half a block from the 28th Street 6 train stop

Website
https://www.sweetbriarnyc.com/
Phone number
(212) 204-0225

Sweetbriar

Make a booking

Dining areas

Additional information

The Sweetbriar Band, Live in Bar27

A Thanksgiving to Remember

For The Table

Wood Fired Spinach DipUS$18.00

Coal Kissed CashewsUS$10.00

surf & turf grilled oysterUS$24.00

East Coast OystersUS$16.00

Margherita PizzaUS$24.00

Soppressata PizzaUS$29.00

Starters

Fried BroccoliUS$18.00

woodfire carrotsUS$16.00

Roasted BeetsUS$20.00

Salmon BellyUS$22.00

Duck HamUS$24.00

Little Gem SaladUS$14.00

Mains

FusilliUS$22.00

Grilled MaitakeUS$32.00

Cavatelli And ClamsUS$24.00

Sweetbriar BurgerUS$28.00

Grilled ChickenUS$34.00

SalmonUS$39.00

Whole BranzinoUS$68.00

10oz Hanger SteakUS$39.00

30oz Black Angus RibeyeUS$125.00

Sides

CornbreadUS$10.00

Charred ShishitoUS$16.00

Potato WedgesUS$10.00

Overall ratings and reviews

Review summary

FAQs

How is Sweetbriar restaurant rated?

Is Sweetbriar currently accepting bookings?

Make a booking

Dining areas

Additional information