Tableau

Review summary

1. E

   Elizabeth

   Nashville1 review

   1.0

   Dined today

   1. Overall 1
   2. Food 1
   3. Service 4
   4. Ambience 2

   Good was woah overpriced for the lack of flavor and the way it was cooked. Pork belly was burnt with no marinade. Potatoes that accompanied wagyu steak had an over abundance of onions. Almond fish lacked flavor and Caesar salad was just ok. The orange liquor/pineapple drink was as terrible. Even Malbec wine wasn’t great. However, the crème brûlée was great and French baguette was decent.
   

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2. S

   Sabado VIP

   Washington DC13 reviews

   4.0

   Dined today

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   We had the gnocchi and pork belly to start and then the duck confit salad and moules frites as our mains with the sticky toffee pudding as dessert. The food was excellent. The waiter seemed to be disengaged and disappeared after taking our dessert order. We had to ask for the check from another waiter. For an upscale restaurant, on a relatively quiet Friday evening, it damped our enjoyment of dinner.
   

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3. CF

   CharlesF

   New Orleans3 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   As usual, things were delightful. I love this restaurant!
   

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4. OT

   OpenTable Diner

   Los Angeles1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Every meal I’ve had here is delicious! The Royale Appetizer is a must to try all the house seafood favorites. The blue crab dip is a showstopper. And the service is always great, but tonight Taylor was superb. We loved Taylor so much for fantastic personality and service!
   

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5. M

   Melissa

   San Joaquin3 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Don’t sleep on this place. Make res in advance. The service is exceptional- for every patron you have 3-4 staff taking care of you. The food is fantastic. I had the best chicken of my life. A very special place.
   

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6. J

   Jeannette VIP

   Cincinnati23 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   From start to finish an amazing dining experience. French bread was perfection. Loved our soup and salad appetizer - they split for us. Entrees were fantastic - nice portion sizes. The seasonal sorbet was dynamite - blood orange!! And the drinks were great - willing to customize. We will absolutely be back!!
   

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7. L

   Linda

   New Orleans20 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful food and excellent service!!! Timely and welcoming!
   

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8. OT

   OpenTable Diner

   Los Angeles1 review

   3.0

   Dined 6 days ago

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 3

   The food was amazing, the restaurant itself was beautiful however the service was terrible. We didn’t have a server the whole night, and were sort of passed around between management and whoever happened to see our items sitting on the tray in front of us as the two tables next to us were doted on. We even watched the other servers around us scramble to fix the mistakes the kitchen made with our entrees. Maybe it was a bad night, but it did take away from the experience.
   

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9. P

   Pete VIP

   New Orleans112 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Meg did a great job handling our order. Highly recommend the crab claws and fried oyster appetizer. Liked the Cabernet but wish there was a house Pinot Grigio available for the pre- theater special. Wife isn’t a fan of the oaked Chardonnay. We will be back.
   

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10. E

    Edgar VIP

    New Orleans121 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Jessica was fantastic and food and drinks were great. Everyone was very pkeasant and will be back
    

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