Tamarindo Latin Kitchen- Del Mar

Review summary

1. M

   McLean

   San Francisco

   7 reviews

   5.0

   7 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, perfect location, and excellent service.
   

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2. t

   tobey

   VIP

   San Francisco

   21 reviews

   5.0

   21 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our server Ian was great! Very personable and made recommendations on the food that was spot on
   

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3. T

   Tina

   San Diego

   20 reviews

   4.0

   20 reviews

   Dined 5 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   Reliably good food and service. The music on the patio was very loud which made it hard to have a conversation.
   

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4. S

   Som

   San Diego

   1 review

   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food and service are consistently good here. You know how you take your out-of-town friends to your favorite place and then disaster strikes. Well, never happened to us even once at Tamarindo! People pickup our check and thank us for taking them there. The Elote, Guac, Zucchini tacos are a must have. The Molcahete if you’re into seafood.
   

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5. C

   Cameron

   Phoenix

   22 reviews

   5.0

   22 reviews

   Dined on 8 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was nice, the server was a bit disengaged but the food was great.
   

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6. A

   Allison

   San Diego

   16 reviews

   5.0

   16 reviews

   Dined on 7 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The food here always comes through. Even though they are spicy (to me) we always get the elote spears. They are incredible. I love their chips - thin and crispy and the seasoning is 100% - the salsa tasted different last night and not sure what they did, but I prefer it the original way. I think the ingredients were the same, just different amounts. We also shared the ceviche and the shrimp raja enchiladas. It says the enchiladas are spicy, but they aren’t at all. Just very flavorful and if you get them - upgrade with the fig mole sauce. It takes everything to another level. The server was perfect. Super attentive and kept my tea refilled without any hesitation. She was really friendly, too. We sat in the back by the bar and it was a bit quieter back there so I think that’s the best place to sit if you’re inside. There was a man with his golden retriever at the bar and they brought out dog bowls for the dog to eat. That might not be everyone’s jam, but it sure was mine. Any place that welcomes well behaved dogs is A+, 10/10 in my book. Everyone that was there was in love with the dog.
   

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7. I

   Ileen

   VIP

   San Diego

   11 reviews

   5.0

   11 reviews

   Dined on 24 November 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   The outdoor corner table with the fire pit in the center was WONDERFUL!! Our waiter was even better… SO friendly and helpful… he’s a keeper 👍🏼 Food and drinks were good :)
   

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8. A

   Arianna

   Raleigh

   1 review

   4.0

   1 review

   Dined on 24 November 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Our server was very attentive and personable, plus food which as pictured included the elote spears, oaxacan chicken mole, and grilled shrimp tacos were phenomenal! For sure coming back soon
   

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9. L

   Lisa

   San Diego

   1 review

   5.0

   1 review

   Dined on 21 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Stevie our server was very kind, she was a friendly and attentive!
   

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10. J

    J

    VIP

    Washington DC

    76 reviews

    5.0

    76 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    The food was a little pricey, but delicious. Great drinks! Service was quick and we really liked the atmosphere! Dogs are allowed on patio with a dog menu offered. We will be back.
    

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