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Tavern on Rush, Chicago, IL

Tavern on Rush

4.5
4.5
3670 Reviews
$31 to $50
Steak

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2 people
19:00
Booked 39 times today
  • Lively
  • Hot spot
  • Good for special occasions
Tavern On Rush is the premier dining destination for steaks & seafood in Chicago. The upscale, contemporary steakhouse features multi-level seating, private dining, a bustling bar, and Chicago's favorite outdoor patio.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood
  • Hours of Operation
    Daily 7:00 am–12:00 am
  • Phone number
    (312) 664-9600
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Kostas Chaidas
  • Private party facilities
    www.tavernonrush.com/events
  • Area
    Gold Coast / Streeterville
  • Cross Street
    Bellevue
  • Parking details
    Valet is $17; and there are numerous public lots available in the area.
  • Public transit
    Red line CTA – Division stop
  • Additional
    Bar Dining, Gluten-free Options, Patio/Outdoor Dining, Vegan
Gift card

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What 3,670 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.4Food
  • 4.5Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Tavern on Rush offers a vibrant dining experience with a "fun and lively" atmosphere. Guests rave about the "superior service," especially from standout server Joe. The restaurant's "delicious food" includes highly recommended steaks and seafood. Its inviting ambiance and excellent cocktails make it a "Chicago gem."

3,670 Reviews
  1. Craig

    VIP

    Chicago

    101 reviews

    5.0

    101 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Well trained serving team and high quality beverages . Portions are generous . Great views .

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  2. Fara

    Chicago

    1 review

    2.0

    1 review

    Dined 2 days ago

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 4
    We ordered oysters and they were not fresh or shucked. We had to use forks to try to scrape the meat out and did not eat any except for one. We told the waitress and ordered a different appetizer instead but she didn’t even take the oysters off that we didn’t eat because they could not even come out of the shell! The food is very mediocre. Go to Gibson’s.

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  3. MGuz

    VIP

    Chicago

    26 reviews

    5.0

    26 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing ambiance! The food was great. I had the Branzino and would definitely recommend. Can’t beat the vibe! Elegant dining and a fun bar!

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  4. ken

    VIP

    Chicago

    3 reviews

    2.0

    3 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 4
    3. Service 3
    4. Ambience 1
    Tables way too close together. No way not to overhear both tables next to you conversations.

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  5. Alisa

    Minneapolis

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything from the food to the service was great. The Sommelier and our waiter were outstanding at offering recommendations and making sure we were happy.
    Tavern on RushResponded 1 day ago
    Hi Alisa, Thank you for sharing that you enjoyed your recent dining experience with us! I absolutely LOVE talking wine with our sommelier Amy (she really loves what she does) and we're just so happy you enjoyed her expertise as well! Alisa, we truly appreciate your feedback and look forward to welcoming you back soon! Best, Margo and The Management Team

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  6. Karla

    Jacksonville

    1 review

    4.0

    1 review

    Dined 3 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    food & service were great but it was SO hot and loud inside.

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  7. Beth

    VIP

    St. Louis

    9 reviews

    4.0

    9 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Food was great. Wait service was very slow. Our water glasses were empty all the time, we had to constantly ask for more. Took a very long time to get drinks and order food. Server was very nice, service just very slow. Think he had too many tables to cover.

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  8. Michael

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Ask for Jason. Fantastic service! The 16 by strip was really incredible

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  9. Brian

    Chicago

    12 reviews

    5.0

    12 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time at the new version... a little different from the old but enjoyed the experience.

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  10. Daniel

    Chicago

    11 reviews

    3.0

    11 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 4
    Not as good as the old location. Menu changed service was meh. Not the usual Tavern on rush style service they’re known for. Drinks were bad. Steak was just ok. Charging for a flavor for the steak? Yikes. Mash potatoes and fried calamari were really good. We probably won’t go back. That’s very unfortunate. We really loved this place.

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FAQs

Tavern on Rush is rated 4.5 stars by 3670 OpenTable diners.

Tavern on Rush does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 39 times today
Google Map for Tavern on Rush

1015 N Rush St, Chicago, IL 60611-1207

Additional information

  • Cross Street
    Bellevue
  • Area
    Gold Coast / Streeterville
  • Hours of Operation
    Daily 7:00 am–12:00 am
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Valet is $17; and there are numerous public lots available in the area.
  • Public transit
    Red line CTA – Division stop
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Kostas Chaidas
  • Additional
    Bar Dining, Gluten-free Options, Patio/Outdoor Dining, Vegan
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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