Terra

Review summary

1. T

   Tiffany

   Calgary2 reviews

   5.0

   Dined on 16 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We went for breakfast here & ordered the Foragers bowl w/ a side of salmon + chicken, as well as the Breakfast Sandwich. The flavours were incredible!! The bowl consisted of a bunch of root veggies that were pickled, but they all had their own unique flavour & the wild rice + lentil paired perfectly. There were 2 homemade hot sauces available, Kiwi Watermelon & Blueberry. Both were delicious! The breakfast sandwich was also mouth-watering. Made on sourdough w/ rosemary aioli & gouda, it was far from your regular breakfast sammie. We enjoyed our meal so much, we asked our server if we could speak w/ the chef to convey our gratitude for such an wonderful meal. Hats off to the chef Terry!! Our server was also amazing, I believe his name was Ansh. Overall a great experience & a stylish establishment. We will definitely be back next time we are in town.
   

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2. c

   crystal

   Calgary1 review

   5.0

   Dined on 26 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I ordered the elk sausage as an app, for dining solo with a Syrah..was incredibly flavourful, beautiful preserves and sauerkraut. The bread served with it was super tastey, finished the plate but unfortunately too full for a main! Will be by again. Noticed 3 of us dining solo where I was seated and the service and care by the staff for us was just as professional as full tables. Staff are courteous, personable and professional. Thank you to all!
   

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3. B

   Ben

   Berlin1 review

   4.0

   Dined on 1 January 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 3

   Nice restaurant, great food. It was a little chilly.
   

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4. D

   Deborah

   San Francisco3 reviews

   3.0

   Dined on 1 January 2025

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 5

   A mix of great and not-great. Beautifully and comfortably appointed restaurant and the service was excellent, however the kitchen's quick delivery of plates (our appetizer hadn't been cleared when the main course arrived - and we are not slow eaters) made it feel like a rushed experience, and the appetizer was so huge, it should have come with a warning that it was a two or more person plate (beet and burrata salad - excellent but split with one other person along with house bread left little room for main course). As a veg-leaning person, I appreciated the creative approach to the vegetarian dishes, but the red lentil tofu missed the mark, and the bean mix under the salmon was also bulky and didn't improve the dish. It was a disappointing New Year's dinner, but so much is so close - great service, beautiful interior, and creative but not quite great meals.
   

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5. K

   Kate

   Edmonton1 review

   5.0

   Dined on 25 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious food and cozy environment. Loved the service
   

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6. K

   Kimberly

   Hawaii1 review

   5.0

   Dined on 30 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had the appetizer bread, steelhead salmon with heritage beans, and burger with fries. LOVED them. Also loved the handcrafted raspberry soda. Ambiance was lovely and cozy, service was friendly and warm.
   

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7. OT

   OpenTable Diner

   Edmonton2 reviews

   4.0

   Dined on 11 November 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   The server was very sweet and took our orders quickly. The food was pretty good overall!
   

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8. W

   Walter

   Edmonton6 reviews

   5.0

   Dined on 3 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Such a great experience. Great food (the bison was awesome and came with a huge portion. All in all a very special date night.
   

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9. C

   Courtney

   Edmonton3 reviews

   5.0

   Dined on 17 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food and service were excellent—great options for those with dietary restrictions. I had the steak frites, which were made gluten-free. It was one of the best steaks I've had in a long time.
   

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10. JG

    JaniceG VIP

    San Francisco11 reviews

    4.0

    Dined on 15 July 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4

    Yummy, unique cocktails and satisfying steak frites. Norman our server was a pro!
    

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