Texas de Brazil - Tacoma

Review summary

1. T

   TAira

   VIP

   Seattle

   6 reviews

   5.0

   6 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I bring my loved ones here every chance I get. My favorite place for any occasion and WAY better than any other Brazilian Steakhouse in WA - hands down!
   

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2. J

   Judy Ann

   Seattle

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   I like this place. The servers was polite and accommodating. I like the sauté potato and mushroom sauté.
   

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3. r

   roger

   Seattle

   1 review

   2.0

   1 review

   Dined 3 days ago

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 2

   Service was slow all around. I don’t know if it was just a bad day or what, but it took for ever to get a food to your table.
   

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4. R

   Ray

   Seattle

   1 review

   4.0

   1 review

   Dined 4 days ago

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 4

   Server was great, but table was not ready at time of reservation. Sat a larger party that came in after us. After 30 minutes had to push host to push to tables together to seat our group.
   

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5. M

   Max

   Palm Springs

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We wanted to start a new family tradition for Christmas by taking the whole family out to dinner. Everyone loved Texas de Brazil and all are already looking forward to next year.
   

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6. s

   savorn

   Seattle

   1 review

   2.0

   1 review

   Dined 5 days ago

   1. Overall 2
   2. Food 3
   3. Service 3
   4. Ambience 3

   Been there before, and it was great. I figured it would be great for Christmas Day. I was willing to pay double the price. NO. There was hardly any meat servers. You had to wait 30 min or more after sitting down before the first person came to offer you any meat. Then another 20-30 min before another person came by. We learned really quick that you were paying for the salad bar. We asked for filet mignon 5x, waited 35min, it never came. We waited patiently, didn't make a fuss. It was Christmas and everyone had reservations, most tables were even empty. Our bill for 4 adults and 1 child with tip was $407. Yes, we tipped $18% because it was Christmas day. That was an expensive salad bar.
   

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7. m

   michele

   Seattle

   1 review

   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   One of the waiters was so attentive to me. I only wanted Lamb meat and he always made his round to come to me to make sure I had plenty of it. He made Christmas 2024 memorable!
   

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8. B

   Bill

   Seattle

   2 reviews

   3.0

   2 reviews

   Dined 5 days ago

   1. Overall 3
   2. Food 4
   3. Service 1
   4. Ambience 3

   The food was very good. It was a great time, but the service was awful. Certainly understand the Christmas crowd, but the lack of attention by our server was blatant. We were charged for water and a refill of lemonade. Our request for plate service (taking away used plates) and well done meat was not tended to. We often had to ask for assistance from another waiter for service. We did follow up the next day with our complaint without resolution. Can't say I'd be back because of the service.
   

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9. S

   Shona

   San Diego

   1 review

   4.0

   1 review

   Dined 5 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The meats were very good, although their idea of medium is technically medium rare and I had to ask a few times for meat that was a little better cooked. Very flavorful. And most of the salad items were great, especially the potato salad.
   

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10. P

    Pam

    Seattle

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4

    There were red peppers on the sides table to season the meat! The green beans and cucumbers were so good. There was a choice of olives, and many other items to choose from (I didn’t eat green salad). I ate beef exclusively. By the time meat came to my table, most of the rate meat was gone. 😒 What I was served tasted good with the smashed red peppers. I didn’t eat the bread or dessert. I will go back for special occasions, as it understandably (because it is specialty meat) expensive. I was disappointed that there was no chirassco.
    

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