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Full Bar with Fine Wines, Whisky & Craft Beers - The Atlantic Bistro, Marion, MA

The Atlantic Bistro

4.7
4.7
224 Reviews
$31 to $50
Bistro

Make a booking

2 people
19:00
Booked 1 time today
  • Good for special occasions
  • Neighbourhood gem
  • Charming
Just steps from Sippican Harbor and Tabor Academy, The Atlantic Bistro in Marion Massachusetts creates delicious, thoughtful cuisine from scratch and served in a warm and welcoming atmosphere. Our seafood arrives daily from the docks of New Bedford and our meats are selected from the finest purveyors in the area. In season, our produce comes from local farms such as, Steven’s Farm Stand in Rocester and Ward’s Farm in Sharon. All our offerings are made “in house” from these carefully selected ingredients and are served by a friendly and attentive staff. We look forward to seeing you!

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Bistro, French American, Farm-to-table
  • Hours of Operation
    Tue–Sat 5:00 pm–8:30 pm
  • Phone number
    (774) 553-5314
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Chris Thibeault & Thomas Kilbourne
  • Area
    Marion
  • Cross Street
    Just minutes from Route 195, on the corner of Route 6 and Spring Street
  • Parking details
    Private Lot
  • Additional
    Gluten-free Options

What 224 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.5Ambience
  • 4.4Value

NoiseModerate

Diners' Choice Awards

  • Cape Cod and the Islands

    Best Service

  • Cape Cod and the Islands

    Best Value

  • Cape Cod and the Islands

    Good for special occasions

Review summary

AI-generated from verified diner reviews
The Atlantic Bistro offers a delightful dining experience with "outstanding" food and "excellent service." Guests rave about the gnocchi, brussels sprouts, and scallops, describing them as "delicious" and "well-cooked." The cozy ambiance and attentive staff make it a perfect spot for special occasions. Don't miss the signature cocktails and extensive wine list.

224 Reviews
  1. Daniel

    Greater Boston

    8 reviews

    4.0

    8 reviews

    Dined on 16 November 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Disappointed again because the online menu is not the same as the restaurant menu. Please bring back the duck Breast

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  2. Richard

    Greater Boston

    2 reviews

    5.0

    2 reviews

    Dined on 9 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food and service along with desserts were outstanding second time there love it

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  3. R Henry

    Greater Boston

    23 reviews

    4.0

    23 reviews

    Dined on 7 November 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We have eaten there multiple times and have consistently had a good experience. We look forward to our next experience.

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  4. Annie

    Greater Boston

    1 review

    5.0

    1 review

    Dined on 26 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always fresh, always friendly!! Crispy sprouts are a must order!!

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  5. Kelly

    Greater Boston

    4 reviews

    5.0

    4 reviews

    Dined on 18 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Excellent !! Delicious seasonal menu, quality ingredients, cooked to perfection, served by knowledgeable, professional, pleasant staff-

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  6. David

    Naples

    3 reviews

    vip
    5.0

    3 reviews

    Dined on 16 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food is OUTSTANDING and unique. And Elisa is a great waitress!

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  7. Joe

    Greater Boston

    2 reviews

    5.0

    2 reviews

    Dined on 11 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding from start to finish. From the service to the meal itself i cannot say enough good things about it. The appetizer special French Onion Soup was INCREDIBLE. It was almost filling all by iteself. The main course was the steak and it just melted in your mouth. I ordered it Medium and it was one of, if not the best steak i have ever had. For dessert (leave room!) we had the Pot de Creme and an espresso. perfect ending to a perfect meal. Can't wait to come back!

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  8. LynneK

    Greater Boston

    32 reviews

    vip
    5.0

    32 reviews

    Dined on 5 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious, always a great experience and amazing food. We had a homemade bratwurst Octoberfest charcuterie starter , duck ragu and a bistro burger with frites, & a lovely bottle of wine. Highly recommend but make a reservation.

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  9. Joseph

    Greater Boston

    12 reviews

    vip
    4.0

    12 reviews

    Dined on 5 October 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Lovely meal. We had the steamed mussels, the cod and the Caesar salad. The salad and mussels were served at the same time and we asked to postpone the salad until we were finished with our appetizer. The waitstaff was very amenable and the whole meal was delightful. We visit at least 4 times a year and just love it.

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  10. Sandra

    Greater Boston

    76 reviews

    vip
    4.0

    76 reviews

    Dined on 28 September 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    the Statler chicken is the best I've had in the area and it is consistently delicious. Great chef

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FAQs

The Atlantic Bistro is rated 4.7 stars by 224 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 1 time today
Google Map for The Atlantic Bistro

167 Spring St, Marion, MA 02738-1568

Dining areas

Additional information

  • Cross Street
    Just minutes from Route 195, on the corner of Route 6 and Spring Street
  • Area
    Marion
  • Hours of Operation
    Tue–Sat 5:00 pm–8:30 pm
  • Price
    $31 to $50
  • Cuisines
    Bistro, French American, Farm-to-table
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chris Thibeault & Thomas Kilbourne
  • Additional
    Gluten-free Options
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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