The Bears Den International Kitchen

4.2

8 Reviews

Mex$500 and over

Fusion / Eclectic

Good for groups
Good for special occasions
Innovative

All you can eat tapas at The Bears Den International Kitchen Cancun, don't miss the chance to try more than 20 dishes. We are trying to make a difference in the way people look at and understand food,we believe we can change the minds one plate at a time. Our goal is to offer a culinary experience in a casual and inviting environment, to create lasting memories for the eyes and the palette. From the plates to your glass we focus on the best ingredients and exotic flavours from all over the world whit a Mexican touch, to deliver you an experience like no other here in Cancun. The Chef and his young team are full of passion and enthusiasm, we truly care about what we do, and we hope our philosophy can make a difference.

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Additional information

Dining style
Casual Elegant
Price
Mex$500 and over
Cuisines
Fusion / Eclectic, International
Hours of Operation
Late breakfast Sun 11:00 am–4:00 pm Dinner Tue–Sat 5:00 pm–11:00 pm
Phone number
998 688 6743
Website
http://www.thebearsdencancun.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Christopher Hogan Vallieres

Location
Av. Sayil, Lote 2 SM 6, Manzana 5 Int. 203, Plaza Azuna, Cancún, ROO 77500
Area
Cancún
Cross Street
AV. Bonampak y AV. Savignac
Parking details
Gratuito
Additional
Gluten-free Options, Patio/Outdoor Dining

Grilled Avocado / Aguacate a la Parilla
Passion fruit and habanero vinaigrette, panela cheese / Vinagreta de maracuyá y habanero, queso panela
3 Bean Salad / Ensalda de Frijoles
Puffed tortilla, sour cream, cheese, salsa / Tortilla inflada, crema agria, queso, salsa
Crispy Tofu / Tofu Crujiente
Hibiscus sauce, hoja santa, house pickles, peanuts / Salsa de jamaica, hoja santa, pickles, cacahuate
Artichoke Dip / Dip de Alcachofa
Parmesan 3 years, garlic, chili ash bagel chips / Parmesano 3 años, ajo, bagel de negro relleno
Grilled Portobello / Portobello a la Parilla
Herb goat cheese, beet pickle / Queso de cabra con hierbas, pickles de betabel
Deviled Eggs / Huevos Rellenos
Crispy Serrano ham / Jamón serrano crujiente

The Sea / El Mar

Alaskan Cod / Bacalao de Alaska
Coconut Jasmin rice, chili brussel sprouts / Arroz de jazmín con coco, coles de Bruselas con chile
Achiote Grilled Octopus / Pulpo a la Parilla con Achiote
Red pipián sauce / pipián rojo
Breaded Shrimp / Camarones Empanizados
Coconut and mango sauce / Salsa de coco y mango
Tuna Tartare / Atún Tartar
Chipotle mayo, tapioca crackers / Mayo con chipotle, galletas de tapioca
Salmon / Salmón
Dill cream sauce / Salsa de crema de eneldo
Scallops / Callo de Hacha
Chili coffee sauce, bacon jam, cocoa nib / Salsa de café, mermelada de tocino, nib de cocoa

Meats / Carnes

Pork Belly
Mole, crispy tortilla / Mole, tortilla crujiente
Braised Lamb Leg / Estofado de Pierna de Cordero
Flat bread, tabouleh, feta cheese / Pan árabe, tabouleh, queso feta
Mushroom Risotto / Risotto de Hongos
Snails, huitlacoche, tequila / Caracoles, huitlacoche, tequila
Pork Dumpling / Dumpling de Cerdo
Pear sake purée, chicharrones / Puré de pera y sake, chicharrones
Beef Carpaccio / Carpaccio de Res
Nuoc cham, rice paper / Nuoc cham, papel de arroz
Canadian Picaña / Picaña Canadiense
Black sauce, garlic potatoes, tomatoes / Salsa negra, papas con ajo, jitomate cherry
Buffalo Slider/ Slider de Búfalo
Tomato chutney, bacon jam, mayo, mustard seeds, fries / Chutney de jitomate, mermelada de tocino, papas
Pork Belly Taco / Taco de Pork Belly
Candied pineapple, onion gel, jalapeno / Gel de cebolla piña confitada, jalapeño
Roasted Chicken / Pollo Asado
Spätzle, tomato and cricket sauce / Spätzle, salsa de jitomate y chapulines
BBQ Pulled Pork / Cerdo Tirado BBQ
Black bun, corn salad / Pan negro, esquites

What 8 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.2Food
4.6Service
4.2Ambience
4.2Value

Noise • Quiet

8 Reviews

DM
DavidM
Montreal
1 review
5.0
1 review
Dined on 16 March 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Really enjoyed our meal here. All the food was on point. The Mexican craft beer selection was great. Well worth the short trip just outside the hotel zone. Loved the pork belly and the grilled avocado.
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OT
OpenTable Diner
Toronto
5 reviews
5.0
5 reviews
Dined on 8 March 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Simply perfect, from the beginning to the end. My fiancé and I went 2 more times in the 10 days we were exploring Cancun. We wanted to try all 27 dishes, we almost got there. We can’t wait to go back just to eat at The Bears Den. There’s nothing like it there, the fusion of Mexican/Asian/Canadian flavours were on point. The “Mexican Truffle” Risotto was to die for, End your night with Mexican Beavertail and some Santanera Tequila. Chef Chris and team were warm and welcoming, the service impeccable. See you soon!
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OT
OpenTable Diner
Cancun
2 reviews
5.0
2 reviews
Dined on 22 February 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Another wonderful evening of great tastes and excellent service. The adjoining restaurant plays their music quite loudly, competing and drowning out the music from The Bear’s Den. Otherwise it was a wonderful evening!
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B
Barbara
VIP
New York City
19 reviews
1.0
19 reviews
Dined on 21 February 2019
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 3
The experience was laughable! They brought out a baby portobello mushroom with a bit of goat cheese, literally an inch in diameter on a dinner plate. Then there was the salmon, a miniscule piece of over cooked fish also on a dinner plate. Bad enough the presentation was ridiculous but the cooking was even a bigger joke! Proceed at your own risk.....so many better options in Cancun. If you are looking for a fine dining experience seek out Le Cépages in plaza nachupte. A cab ride away from the hotel zone but well worth it.
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C
Cookiemaven
VIP
Dallas
34 reviews
5.0
34 reviews
Dined on 20 February 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Upstairs patio seating in a small, lovely setting ( not air conditioned). The food was so unusual and beautifully presented. We went with the all you can eat 700 peso menu which is confusing as it’s small plates of about 2 bites each but we ordered several. My suggestion is to ask for several at one time, otherwise you wait 10-15 minutes between each serving . My food allergies were no problem and they customized my choices. We can’t wait to go back!
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OT
OpenTable Diner
Cancun
2 reviews
5.0
2 reviews
Dined on 17 February 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The quality and presentation of each tasting menu item was superb and personally introduced to us by either the chef or the GM. We happened upon this restaurant by chance, as it is nearby the condo we rented, and we feel like we won the lottery!! It was such a wonderful experience! Good luck to the Chef and owner Chris and his capable and well-trained staff!
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AM
AnneM
San Francisco
1 review
5.0
1 review
Dined on 10 February 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved the atmosphere. Tasting menu was amazing! Perfect proportions for our party of four. Each course presented by the chef with an explanation of what he was presenting. The flavour combinations were amazing. The most unique birthday dinner my husband’s ever had and he’s eaten at many fine establishments over his 84 years! Will definitely return on our next visit to Cancun.
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C
Carlos
VIP
Mexico City
11 reviews
3.0
11 reviews
Dined on 3 November 2018
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 3
Comida buena y con propuesta, sin embargo, creo que está algo caro.
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FAQs

The Bears Den International Kitchen is rated 4.2 stars by 8 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for The Bears Den International Kitchen

Av. Sayil, Lote 2 SM 6, Manzana 5 Int. 203, Plaza Azuna, Cancún, ROO 77500

Additional information

Cross Street
AV. Bonampak y AV. Savignac
Area
Cancún
Hours of Operation
Late breakfast Sun 11:00 am–4:00 pm Dinner Tue–Sat 5:00 pm–11:00 pm
Price
Mex$500 and over
Cuisines
Fusion / Eclectic, International
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Gratuito
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Christopher Hogan Vallieres
Additional
Gluten-free Options, Patio/Outdoor Dining

Website
http://www.thebearsdencancun.com/
Phone number
998 688 6743

The Bears Den International Kitchen

Not available on OpenTable

There’s more to explore

Additional information

Menu

Veggie

Grilled Avocado / Aguacate a la Parilla

3 Bean Salad / Ensalda de Frijoles

Crispy Tofu / Tofu Crujiente

Artichoke Dip / Dip de Alcachofa

Grilled Portobello / Portobello a la Parilla

Deviled Eggs / Huevos Rellenos

The Sea / El Mar

Alaskan Cod / Bacalao de Alaska

Achiote Grilled Octopus / Pulpo a la Parilla con Achiote

Breaded Shrimp / Camarones Empanizados

Tuna Tartare / Atún Tartar

Salmon / Salmón

Scallops / Callo de Hacha

Meats / Carnes

Pork Belly

Braised Lamb Leg / Estofado de Pierna de Cordero

Mushroom Risotto / Risotto de Hongos

Pork Dumpling / Dumpling de Cerdo

Beef Carpaccio / Carpaccio de Res

Canadian Picaña / Picaña Canadiense

Buffalo Slider/ Slider de Búfalo

Pork Belly Taco / Taco de Pork Belly

Roasted Chicken / Pollo Asado

BBQ Pulled Pork / Cerdo Tirado BBQ

What 8 people are saying

Overall ratings and reviews

FAQs

How is The Bears Den International Kitchen restaurant rated?

Is The Bears Den International Kitchen currently accepting bookings?

Not available on OpenTable

Additional information