Black Tartan Kitchen

4.8

6 Reviews

CAN$51 and over

Contemporary Canadian

Make a booking

2 people

22 Nov 2024

21:30

Booked 8 times today

Experiences are available.

Good for special occasions
Innovative
Neighbourhood gem

From day one, we have wanted this little restaurant to be a space where anyone can feel comfortable & welcomed. Classic French cuisine is the root of this ethos - consistent, familiar and even nostalgic flavours from the tried & true feel good classics, yet slightly elevated with a touch of whimsy. Whether you are up for a curated culinary experience with our 4 & 7 Course tasting menus (Fri & Sat evenings), or prefer to choose your own adventure with our 3-course Table D’hote menu (Wed & Thurs evenings), or are in search of an upscale lunch à la carte menu (Thur - Sat); we have you covered! Our menus are composed entirely to showcase the best local products in Lanark County & the Ottawa Valley and are tailored monthly to best celebrate the tastes of the season. What’s more is that we tie it all together with the best small town, friendly, warm and courteous service around. Just like at a good friend’s house; we look forward to welcoming you to our kitchen! Ian Carswell (Chef/Owner)

Additional information

Dining style
Casual Elegant
Price
CAN$51 and over
Cuisines
Contemporary Canadian, French, European
Hours of Operation
Fri, Sat 4:45 pm–10:30 pm Lunch Thu–Sat 11:30 am–1:30 pm Dinner Wed, Thu 5:00 pm–8:30 pm
Phone number
(613) 492-0860
Website
https://www.blacktartankitchen.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Ian Carswell
Private party facilities
Private Dinning available by request Monday through Saturday. Can accomodate groups of up to 30 people inside and 22 people on our patio (May-Oct). Available for intimate weddings, rehearsal dinners, corporate dinners, birthdays, anniversaries, etc.

Location
132 Bridge St, Carleton Place, ON K7C 2V5
Area
Downtown
Cross Street
Bridge St & Franklin St
Parking details
Street Parking
Additional
Dog Friendly, Gluten-free Options

Experiences

Perch x Black Tartan Collaboration
27 Nov 2024 only
With Perch and Black Tartan both celebrating anniversaries in November 2024 we decided to celebrate by doing a two day collaboration dinner, a "home and home" as it's called in sports. On Wednesday the 27th of November, Perch will be joining us at black tartan for an 8 course tasting menu (each restaurant showcasing 4 courses) with optional beverage pairing. Dinner starts at 7pm for the entire room. Our reservations are set for 6:15, 6:30, and 6:45 so that you have time to get settled and enjoy a pre dinner drink if you'd like. This reservation is for Wednesday, November 27th at black tartan kitchen. Both days will offer the same menu, just done in our respective restaurants
7-Course Tasting Menu ($144/person)
Multiple dates available
Explore the best dining experience Lanark County has to offer with our 7-course tasting menu. Our tasting menus are curated entirely to showcase the best seasonal products in the area and are tailored monthly to best celebrate the tastes of the season. Individual courses are served to the dining room in unison, creating a warm, comfortable and almost communal dining experience. Inspiraion and origin of each component in every dish is described to you, by our chefs, further highlighting our amazing local farmers and producers.
4-Course Tasting Menu ($96/person)
Multiple dates available
Explore the best dining experience Lanark County has to offer with our 4-course tasting menu. Our tasting menus are curated entirely to showcase the best seasonal products in the area and are tailored monthly to best celebrate the tastes of the season. Individual courses are served to the dining room in unison, creating a warm, comfortable and almost communal dining experience. Inspiraion and origin of each component in every dish is described to you, by our chefs, further highlighting our amazing local farmers and producers.

What 6 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on all time ratings

4.8Food
4.8Service
4.7Ambience
4.4Value

Noise • Moderate

6 Reviews

D
Dann
Ottawa
2 reviews
5.0
2 reviews
Dined on 14 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely choice for a lunch or dinner with friends . The cuisine is inventive and well-presented. Our server Paulo was friendly and knowledgeable.
Is this helpful?
D
Donald
Ottawa
12 reviews
vip
5.0
12 reviews
Dined on 14 November 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Lovely as always. Food was great and loved talking with the owner.
Is this helpful?
D
Donald
Ottawa
12 reviews
vip
5.0
12 reviews
Dined on 1 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a treat to enjoy a lovely meal at this venue
Is this helpful?
OT
OpenTable Diner
Montreal
1 review
5.0
1 review
Dined on 25 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our experience here has always been fantastic. The chef makes a point of coming out and explaining every dish which is an added bonus. We’ve gone on many special occasions and never been disappointed by the quality of ingredients nor the obvious level of skill involved in every dish
Is this helpful?
y
ykcat
New York City
41 reviews
5.0
41 reviews
Dined on 24 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was one of the supper club evenings and it was fun and, as always, excellent! Thank you
Is this helpful?
B
Brittany
Ottawa
2 reviews
5.0
2 reviews
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and service were both outstanding and excellent, I am celiac and they were able to adjust the dishes without sacrificing any taste. Will 100% be back again. The chef Ian came out and each course explained the dish and explained where it was locally sourced from, I did the beverage pairing and the wines were a good size pour and my husband enjoyed the desert whiskey at the end. Highly recommend to anyone looking for amazing food that’s locally sourced. My husband and I both said there was not one dish we didn’t enjoy or love, we have done many tastings at restaurants before and usually there is one dish that we say was not our favourite or would never have again, but at Black Tartan, each of the dishes one after another from our starter to the dessert were amazing! As well I would like to note our server Jessica was so friendly and just made the atmosphere so inviting.
Is this helpful?

FAQs

Black Tartan Kitchen is rated 4.8 stars by 6 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

22 Nov 2024

21:30

Booked 8 times today

Experiences are available.

132 Bridge St, Carleton Place, ON K7C 2V5

Additional information

Cross Street
Bridge St & Franklin St
Area
Downtown
Hours of Operation
Fri, Sat 4:45 pm–10:30 pm Lunch Thu–Sat 11:30 am–1:30 pm Dinner Wed, Thu 5:00 pm–8:30 pm
Price
CAN$51 and over
Cuisines
Contemporary Canadian, French, European
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Ian Carswell
Additional
Dog Friendly, Gluten-free Options

Website
https://www.blacktartankitchen.com/
Phone number
(613) 492-0860
Private party facilities
Private Dinning available by request Monday through Saturday. Can accomodate groups of up to 30 people inside and 22 people on our patio (May-Oct). Available for intimate weddings, rehearsal dinners, corporate dinners, birthdays, anniversaries, etc.

Black Tartan Kitchen

Make a booking

Additional information

Experiences

Perch x Black Tartan Collaboration

7-Course Tasting Menu ($144/person)

4-Course Tasting Menu ($96/person)

Menu

What 6 people are saying

Overall ratings and reviews

FAQs

How is Black Tartan Kitchen restaurant rated?

Is Black Tartan Kitchen currently accepting bookings?

Make a booking

Additional information