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Buxton Crescent - The Buxton Crescent Hotel, Buxton, Derbyshire

The Buxton Crescent Hotel

3.8
3.8
47 Reviews
£41 and over
European

Make a booking

2 people
19:00
Booked 2 times today
Experiences are available.
  • Good for special occasions
  • Charming
  • Fancy
Welcome to The Buxton Crescent Hotel.
We look forward to seeing you soon.

Additional information

  • Dining style
    Fine Dining
  • Price
    £41 and over
  • Cuisines
    European, Afternoon Tea
  • Hours of Operation
    Afternoon Tea Daily 1:00 pm–5:00 pm Dinner Daily 6:00 pm–9:00 pm
  • Phone number
    01298 808999
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Mark Walker

Experiences

  • Early Bird Dinner

    £35.00 per person

    Multiple dates available
    Early Bird Dinner offer £35.00 for 2 courses. Available 5pm - 6pm Mon-Sun. Ideal for pre-theatre dining
  • Sunday Lunch

    £22.00 per person

    Multiple dates available
    Come experience Sunday Lunch at the Buxton Crescent Hotel. Available every Sunday 1pm-4pm from the 17th November. For more information, please contact the hotel directly

What 47 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.8
3.8 based on recent ratings
  • 4Food
  • 3.8Service
  • 3.8Ambience
  • 3.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Buxton Crescent Hotel offers an elegant dining experience with "attentive friendly staff" and a relaxing atmosphere. The food receives mixed reviews, with some praising "excellent food and presentation," while others find it "bland and overpriced." Service can be inconsistent, but the ambiance and staff professionalism stand out positively.

47 Reviews
  1. David

    London

    2 reviews

    5.0

    2 reviews

    Dined on 17 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing night, good food amazing staff, could not ask for more.

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  2. Samantha

    Derbyshire

    1 review

    4.0

    1 review

    Dined on 17 November 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Friendly efficient staff and good food. Quite expensive though. The beetroot and goats cheese parcels were delicious.

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  3. Tricia

    Derbyshire

    1 review

    3.0

    1 review

    Dined on 17 November 2024

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 3
    The food was outstanding. However, sadly for a 5 star hotel the service could have been better. The staff should have been better presented, they were polishing tableware at the breakfast pass, we had to wait for drinks and desserts to be served. Having worked in hospitality for a number of years, as banqueting manager and hotel manager, the standard of service for a 5 star hotel should be a lot higher.

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  4. Paul

    Kent

    6 reviews

    3.0

    6 reviews

    Dined on 16 October 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Did the pre theatre menu which was a little limited but well explained. Starter was lovely. Main was salmon and stir fry. Fish was beautiful. All of it tasted good. However the stir fry was over cooked and stodgy. Good wine list. Good service.

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  5. Christine

    Devon

    3 reviews

    3.0

    3 reviews

    Dined on 15 October 2024

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 2
    Booked for afternoon tea, before going on to on the hotel spa. First it was not clear where we were eating, as we went in via the Spa. Once we were taken to the right area, it was another 20minutes until we had our Afternoon Tea. The area was a sort of corridor with no atmosphere at all. We had to wait ages for staff to reappear when we wanted anything else. Food was quite nice though we were too rushed to finish it, given the slow start. The tea was ridiculously strong - even with the supplied hot water as if they had never made tea before. All in all, not a relaxing experience.

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  6. Anni

    Bath

    2 reviews

    4.0

    2 reviews

    Dined on 4 October 2024

    1. Overall 4
    2. Food 3
    3. Service 2
    4. Ambience 3
    Was looking forward to seeing the changes to the hotel, and I have to say they have done a great job. We attended the pre-theatre dining option. Whilst two courses for £35.00 is not cheap, I was still looking forward to a great start to the evening. The food was ok, but having king prawn linguine, which only had 5 prawns i was not really impressed by this, even though it tasted fine. We were aware that there were 4 other tables being served, but despite being in second to be seated, we were the last to be served.

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  7. LORRAINE

    Norfolk/Suffolk

    1 review

    2.0

    1 review

    Dined on 12 September 2024

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 1
    Seated in a characterless area next to a thoroughfare through the hotel on our own. Member of staff assigned to us pleasant but only available when passing by on her rounds. Had to request for our coats to be taken. Food nice but absolutely no atmosphere, no one else was seated in our area. Definitely not a five star experience. Would not recommend.

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  8. Judith

    Oxford

    2 reviews

    5.0

    2 reviews

    Dined on 5 August 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Excellent choice of dishes. Relaxing ambience. Didn't feel hurried at all. Presentation of dishes was exceptional. We had the pre-theatre menu which was just perfect.

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  9. StephenW

    Manchester

    2 reviews

    2.0

    2 reviews

    Dined on 24 July 2024

    1. Overall 2
    2. Food 1
    3. Service 2
    4. Ambience 4
    This was the first time my wife and I visited The Crescent Hotel in Buxton. We had booked a meal in the evening in the main restaurant. I ordered Sirloin Steak and my wife ordered Sea-bass. My meal which consisted of chips, a whole tomato and half a mushroom was cold and I returned my meal. The waiter said he would ask the chef to re cook a fresh steak. When he returned it was the same steak and it felt very much like it had been microwaved. My wife ordered Sea-bass and was expecting two halves of Sea-bass , one over the other. instead she had a whole Sea-bass including skin and bones, a portion of sand fire and a few new potatoes. She ask the waiter to ask the chef to remove the bone which he did but left the skin on the fish. The last thing you need is to be operating on a fish to remove skin and bone leaving your plate like a disaster zone. The presentation was nothing like a five star hotel standard and I would suggest the chef is retrained in how to present food as well as cooking it, it lacked total finesse.

    1 person found this helpful

  10. Sheila

    Yorkshire

    11 reviews

    5.0

    11 reviews

    Dined on 20 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had the pre-theatre menu and it was just right for an early meal. Service moved us on smoothly so we didn’t feel rushed before going on to the theatre.

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FAQs

The Buxton Crescent Hotel is rated 3.8 stars by 47 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 2 times today
Experiences are available.
Google Map for The Buxton Crescent Hotel

The Crescent, Buxton, Derbyshire SK17 6BH

Additional information

  • Area
    Buxton
  • Hours of Operation
    Afternoon Tea Daily 1:00 pm–5:00 pm Dinner Daily 6:00 pm–9:00 pm
  • Price
    £41 and over
  • Cuisines
    European, Afternoon Tea
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Mark Walker
  • Additional
    Gluten-free Options
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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