The Compound Restaurant

4.6

4372 Reviews

$31 to $50

Contemporary American

Romantic
Good for special occasions
Innovative

The Compound Restaurant is a cornerstone of the culinary landscape in Santa Fe renowned for its distinctive style and elegance, celebrated its 50th anniversary in 2016. Owned and operated by Chef Mark Kiffin, winner of the James Beard award for Best Chef of the Southwest 2005, celebrated his 20th anniversary of ownership in 2020. Chef Kiffin’s seasonally Contemporary American menu focuses on Mediterranean influences highlighting available regional ingredients and local sourcing making the restaurant truly farm to table. Such seasonal menus offer hearty braised dishes like Osso Buco with pear in the fall and winter while in spring and summer feature fresh local vegetables such as ripe heirloom tomatoes and peaches along with naturally raised organic lamb and duck. The New York Times, Gourmet magazine, The Wall Street Journal, and Wine Spectator have all selected the Compound as Santa Fe's favorite. Equally impressive are the wine program, cozy bar, and attentive staff.

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Dining areas

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Contemporary American, American, Bar / Lounge / Bottle Service
Hours of Operation
Lunch Tue–Sat 12:00 pm–2:00 pm Dinner Tue–Sat 5:00 pm–8:00 pm
Phone number
(505) 982-4353
Website
http://www.compoundrestaurant.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Mark Kiffin
Private party facilities
The picturesque gardens and elegant dining rooms of this historic setting have been the backdrop to many special moments for our guests. “In the heart of Santa Fe's famed art gallery row lies a little-known landmark of modern design. Established in 1966, Compound Restaurant is arguably the most gorgeous setting for private gatherings.
Private party contact
Jane Steele: (505) 982-4353 ext. 10

Location
653 Canyon Rd, Santa Fe, NM 87501
Area
Santa Fe
Cross Street
Paseo de Peralta
Parking details
There is ample parking behind the restaurant and Holiday valet parking.
Additional
Gluten-free Options, Outdoor Firepit, Patio/Outdoor Dining, Vegan

Featured in

Popular dishes

Lobster SaladUS$28.00
Tangerine, Red Onion & Butter Lettuce with Tangerine Vinaigrette
Compound Pastrami SandwichUS$18.00
Our Own Cured, Roasted, and Smoked Pastrami, Corn Rye Bread & Beer-Braised Sweet Onions, Horseradish-Mustard Mayonnaise & Cabbage Slaw & Chips
Ricotta GnudiUS$22.00
Rocket Arugula, Asian Pear, Hazlenuts, Beurre Noisette, Meyer Lemon
Harissa Spiced Lamb MeatloafUS$24.00
Minted Fork Mashed Potatoes, Sauteed Brussels Sprouts Leaves, Medjool Date and Port Glaze
The Compound BurgerUS$17.00
8 oz. Prime Angus Beef, Lettuce, Tomato, Grilled Red Onions & Aioli with French Fries
- Available with Roasted Poblanos and Cheddar CheeseUS$20.00
Chicken SchnitzelUS$27.00
Capers, Parsley, Lemon & Sautéed Spinach
Tuna Poke SaladUS$22.00
Raw Yellowfin Tuna tossed in Ponzu and Scallion, Brown Rice, Spinach, Arugula, Edamame, Cucumber & Avocado, Sesame Mayo
Gulf Shrimp a La PlanchaUS$26.00
Chorizo and Piquillo Pepper Braised White Beans, Roasted Fennel, Saffron Rouille
Wild Mushrooms and Organic Stone Ground PolentaUS$24.00
Shaved Parmesan & Watercress

Sides

Wild MushroomsUS$16.00
Herbed Beurre Blanc
Crispy Onion RingsUS$10.00
French FriesUS$9.00

Desserts

Fergus Henderson's Twice Baked Chocolate CakeUS$12.00
Dark Chocolate, Crème Fraiche
Carrot CakeUS$11.00
Raisin & Pecan Cake, Cream Cheese Buttercream, Pineapple Sorbet
Apple Cider SorbetUS$11.00
Fresh Honeycrisp Apples, Macadamia Nut Crumble

What 4,372 people are saying

Overall ratings and reviews

4.6

4.6 based on all time ratings

4.6Food
4.6Service
4.6Ambience
3.3Value

Noise • Moderate

4,372 Reviews

CH
ClintH
New Mexico
57 reviews
vip
5.0
57 reviews
Dined on 15 February 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Classic restaurant and the perfect setting for Valentine's Day. This is our go-to place for special occassions. Good value since everything is done right.
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KF
KnivesandFire
New Mexico
21 reviews
vip
5.0
21 reviews
Dined on 12 February 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
An incredible dining experience. We're looking forward to the next time.
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RC
RickC
Dallas
33 reviews
5.0
33 reviews
Dined on 12 February 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The Compound is a premium restaurant experience every time.
The Compound RestaurantResponded on 14 February 2023
Thank you for your review. We appreciate your feedback and look forward to seeing you again!
Is this helpful?
D
David
New York City
12 reviews
vip
5.0
12 reviews
Dined on 11 February 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Another memorable evening at The Compound. The tuna tartar and mushroom polenta were outstanding as usual. Great recommendation from the wine list on top of the usual excellent service made for fun time.
The Compound RestaurantResponded on 14 February 2023
Thank you for your review. We appreciate your feedback and look forward to seeing you again!
Is this helpful?
J
Jship297
New Mexico
92 reviews
vip
5.0
92 reviews
Dined on 9 February 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
If you want to be pampered, eat great food. Compound is your place. Highly recommend
The Compound RestaurantResponded on 14 February 2023
Thank you for your review. We appreciate your feedback and look forward to seeing you again!
Is this helpful?
MF
MaryF
Orange County
9 reviews
vip
5.0
9 reviews
Dined on 9 February 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful!!!
The Compound RestaurantResponded on 14 February 2023
Thank you for your review. We appreciate your feedback and look forward to seeing you again!
Is this helpful?
AN
ANDREWC
Dallas
44 reviews
vip
4.0
44 reviews
Dined on 5 February 2023
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
Mushroom Veloute, Warm Pear and Bacon Tart, and Duck a la Plancha were all firt rate. Scallop chowder dish (made with shrimp due to no scallops) was dull and tiring to eat. Service (including sommelier Kristina) is an example that other restaurants should endeavor to match. Delightful setting.
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RM
RustyMD
Dallas
5 reviews
5.0
5 reviews
Dined on 1 February 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Knowledgeable waitstaff, superb food
The Compound RestaurantResponded on 6 February 2023
Thank you for your review. We appreciate your feedback and look forward to seeing you again!
Is this helpful?
m
m5000
Chicago
36 reviews
vip
5.0
36 reviews
Dined on 31 January 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Special place for delicious celebration Great food great design look forward to doing it again
The Compound RestaurantResponded on 6 February 2023
Thank you for your review. We appreciate your feedback and look forward to seeing you again!
Is this helpful?
ID
IDKMN
Greater Boston
3 reviews
3.0
3 reviews
Dined on 29 January 2023
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 3
Was hoping to be thoroughly impressed but came away thinking “fine” and nothing terribly special.
The Compound RestaurantResponded on 6 February 2023
Thank you for your review. We appreciate your feedback.
Is this helpful?

FAQs

The Compound Restaurant is rated 4.6 stars by 4372 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

653 Canyon Rd, Santa Fe, NM 87501

Dining areas

Additional information

Cross Street
Paseo de Peralta
Area
Santa Fe
Hours of Operation
Lunch Tue–Sat 12:00 pm–2:00 pm Dinner Tue–Sat 5:00 pm–8:00 pm
Price
$31 to $50
Cuisines
Contemporary American, American, Bar / Lounge / Bottle Service
Dining style
Fine Dining
Dress code
Business Casual
Parking details
There is ample parking behind the restaurant and Holiday valet parking.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Mark Kiffin
Additional
Gluten-free Options, Outdoor Firepit, Patio/Outdoor Dining, Vegan

Website
http://www.compoundrestaurant.com/
Phone number
(505) 982-4353
Private party facilities
The picturesque gardens and elegant dining rooms of this historic setting have been the backdrop to many special moments for our guests. “In the heart of Santa Fe's famed art gallery row lies a little-known landmark of modern design. Established in 1966, Compound Restaurant is arguably the most gorgeous setting for private gatherings.
Private party contact
Jane Steele: (505) 982-4353 ext. 10

The Compound Restaurant

Not available on OpenTable

There’s more to explore

Dining areas

Additional information

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Chicken Schnitzel

Lobster Salad

Duck Breast a La Plancha

Featured Items

French Onion SoupUS$14.00

Organic Iceberg Wedge SaladUS$12.00

Little Gem LettucesUS$16.00

Main Courses

Lobster SaladUS$28.00

Compound Pastrami SandwichUS$18.00

Ricotta GnudiUS$22.00

Harissa Spiced Lamb MeatloafUS$24.00

The Compound BurgerUS$17.00

Chicken SchnitzelUS$27.00

Tuna Poke SaladUS$22.00

Gulf Shrimp a La PlanchaUS$26.00

Wild Mushrooms and Organic Stone Ground PolentaUS$24.00

Sides

Wild MushroomsUS$16.00

Crispy Onion RingsUS$10.00

French FriesUS$9.00

Desserts

Fergus Henderson's Twice Baked Chocolate CakeUS$12.00

Carrot CakeUS$11.00

Apple Cider SorbetUS$11.00

Overall ratings and reviews

FAQs

How is The Compound Restaurant restaurant rated?

Is The Compound Restaurant currently accepting bookings?

Not available on OpenTable

Dining areas

Additional information

Featured in

14 New Mexico Restaurants to Connect In For Mother's Day

64 Albuquerque Area Restaurants to Love This Valentine's Day