Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.4Service
- 4.5Ambience
- 4.3Value
Noise • Moderate
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Joanne
San Francisco
1 review
1 review
Dined 1 day ago
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Arti
New York City
26 reviews
26 reviews
Dined 3 days ago
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Paul
New York City
21 reviews
21 reviews
Dined 4 days ago
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mike
New York City
2 reviews
2 reviews
Dined 4 days ago
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Arti
New York City
26 reviews
26 reviews
Dined 7 days ago
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barbara
Hawaii
3 reviews
3 reviews
Dined on 18 December 2024
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Nikhil
New York City
7 reviews
7 reviews
Dined on 17 December 2024
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Taima
VIPNew York City
6 reviews
6 reviews
Dined on 17 December 2024
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Bob
New York City
6 reviews
6 reviews
Dined on 13 December 2024
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Jack
New York City
1 review
1 review
Dined on 8 December 2024
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The Frenchman’s Dough at Tin Building by Jean-Georges is rated 4.6 stars by 74 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
95 Marginal St, New York, NY 10038