The Loft at Traders Point
4.7
3968 Reviews
$31 to $50
Organic
Make a booking
2 people
11 Mar 2025
19:00
- Charming
- Good for special occasions
- Great for brunch
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesOrganic, Country kitchen, Farm-to-table
- Hours of OperationBrunch Sat, Sun 10:00 am–2:30 pm Lunch Tue–Fri 11:00 am–2:30 pm Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
- Phone number(317) 733-1700 ext. 2
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefChristian Cline
- Private party facilities"The Roost," perched atop our historic barn and Loft restaurant, with stunning views of our organic dairy farm, is a beautiful private event room that accommodates both private and corporate events. Large windows and a wrap-around balcony offer a picturesque view of the pastures and woods where our dairy cows graze.The Roost’s interior combines rustic and modern styles for an atmosphere well suited to a wide variety of occasions. The unique handcrafted fireplace and wood interior make a cozy and sophisticated setting for gathering with friends, family, business associates, or clients. With the addition of the adjoining lounge, overlooking The Loft’s dining room, The Roost can accommodate up to 50 guests. The intimate space can be arranged to suit a wide range of needs, including groups who require AV equipment.
- AreaNW Indy / Zionsville
- Cross Street86th St just west of 465
- Parking detailsThere are two parking lots available at TPC. If handicap parking or easy access to the main floor of our restaurant is needed, you may drive up the drive way, around to the backside for drop off and parking. Feel free to call ahead too, if more help is needed.
- EntertainmentFeaturing live music every Friday night!
- AdditionalGluten-free Options, Outdoor Firepit, Patio/Outdoor Dining
Popular dishes
What 3,968 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
- 4.8Food
- 4.6Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
Diners' Choice Awards
Indianapolis
Great for brunch
Review summary
AI-generated from verified diner reviews
3,968 Reviews
- J
Joe VIP
Indiana9 reviews
5.0Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 3
Is this helpful?
- CG
CharlesG
Indiana8 reviews
5.0Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Joyce VIP
Indiana25 reviews
3.0Dined 4 days ago
- Overall 3
- Food 3
- Service 4
- Ambience 4
Is this helpful?
- p
peggy VIP
Indiana17 reviews
5.0Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Dallas1 review
5.0Dined on 2 March 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
The Loft at Traders PointResponded 6 days agoIs this helpful?
- N
Nancy VIP
Indiana4 reviews
5.0Dined on 27 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
The Loft at Traders PointResponded 6 days agoIs this helpful?
- A
Allie
Indiana2 reviews
5.0Dined on 23 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
The Loft at Traders PointResponded 6 days agoIs this helpful?
- S
Susan
Charleston5 reviews
5.0Dined on 23 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
The Loft at Traders PointResponded 6 days agoIs this helpful?
- K
Kreig
Indiana1 review
5.0Dined on 22 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
The Loft at Traders PointResponded 6 days agoIs this helpful?
- I
Ibis VIP
Indiana32 reviews
4.0Dined on 22 February 2025
- Overall 4
- Food 5
- Service 4
- Ambience 5
The Loft at Traders PointResponded 6 days agoIs this helpful?
FAQs
The Loft at Traders Point offers takeout which you can order by calling the restaurant at (317) 733-1700 ext. 2.
The Loft at Traders Point is rated 4.7 stars by 3968 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
11 Mar 2025
19:00
Order delivery or takeout
9101 Moore Rd., Zionsville, IN 46077
Additional information
- Cross Street86th St just west of 465
- AreaNW Indy / Zionsville
- Hours of OperationBrunch Sat, Sun 10:00 am–2:30 pm Lunch Tue–Fri 11:00 am–2:30 pm Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
- Price$31 to $50
- CuisinesOrganic, Country kitchen, Farm-to-table
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking detailsThere are two parking lots available at TPC. If handicap parking or easy access to the main floor of our restaurant is needed, you may drive up the drive way, around to the backside for drop off and parking. Feel free to call ahead too, if more help is needed.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefChristian Cline
- EntertainmentFeaturing live music every Friday night!
- AdditionalGluten-free Options, Outdoor Firepit, Patio/Outdoor Dining
- Phone number(317) 733-1700 ext. 2
- Private party facilities"The Roost," perched atop our historic barn and Loft restaurant, with stunning views of our organic dairy farm, is a beautiful private event room that accommodates both private and corporate events. Large windows and a wrap-around balcony offer a picturesque view of the pastures and woods where our dairy cows graze.The Roost’s interior combines rustic and modern styles for an atmosphere well suited to a wide variety of occasions. The unique handcrafted fireplace and wood interior make a cozy and sophisticated setting for gathering with friends, family, business associates, or clients. With the addition of the adjoining lounge, overlooking The Loft’s dining room, The Roost can accommodate up to 50 guests. The intimate space can be arranged to suit a wide range of needs, including groups who require AV equipment.