The Milling Room

4.4

3036 Reviews

$31 to $50

French American

Make a booking

2 people

30 Dec 2024

19:00

Booked 17 times today

Neighbourhood gem
Good for special occasions
Charming

The Milling Room features seasonal New French-American cuisine, served in a sky-lit dining room and lively tavern-inspired bar in the heart of the Upper West Side.

We are accepting reservations for the Main Dining Room. Our Tavern welcomes you for walk-ins.

Our hours of operation for dinner are Monday, Tuesday, Wednesday, Thursday, and Sunday 5:00 pm - 9:30 pm, and Friday and Saturday 5:00 pm - 10:30 pm.

We serve Brunch Saturday and Sunday 11:00 am - 3:30 pm

We have a 15-minute grace period. Please call us if you are running later than 10 minutes after your reservation time otherwise, we will release your table.

For larger parties, 6+ we require a credit card to hold the reservation due to limited availability. Any cancellations made within 24 hours of the reservation time or no-shows will be charged a $35 per person cancellation fee.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
French American, Bistro, Contemporary French / American
Hours of Operation
Brunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm
Phone number
(212) 595-0380
Website
https://linktr.ee/themillingroom
Payment Options
AMEX, Discover, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Florian V. Hugo
Catering
Please, contact Caroline Leggett at 212-595-0380
Private party facilities
The Milling Room is located in a magnificent courtyard that was once the lobby of the Endicott Hotel (1890) and is the ideal meeting place for friends, families, and colleagues. Please, call Caroline Leggett at 212-595-0380

Location
446 Columbus Ave., New York, NY 10024
Area
Upper West Side
Cross Street
W 81st St. and W 82nd St.
Parking details
Street Parking
Public transit
MTA Subway Lines B, C - 81st StreetMTA Subway Line 1 - 79th Street
Additional
Gluten-free Options

Popular dishes

SMOKED SALMON PATEUS$18.00
fresh herbs, crème fraîche lime zest, bread crisps
THREE DIPSUS$18.00
eggplant & olive, whipped ricotta, spicy tomato jam
CHEESE PUFFSUS$16.00
Comté & Parmesan cheese dip
TARTE FLAMBÉEUS$21.00
heritage bacon, sour cream mustard, Comté, chives
CHARCUTERIEUS$26.00
imported cold cuts, pickles & artisanal breads
DUCK RILLETTESUS$18.00
rosemary, sourdough toast
TOMATO FEUILLETEUS$22.00
Vine ripe tomatoes, fresh goat cheese thyme, delicate puff pastry, arugula

APPETIZERS

LITTLE GEM LETTUCEUS$20.00
lemon zest, parsley, aged parmesan, sourdough crostini, Caesar dressing
BURRATA CAPRESEUS$22.00
beefsteak tomatoes, fresh basil, balsamic and extra virgin olive oil
CANDY CANE BEET & FETAUS$21.00
candied pistachio, shallot purée, feta cheese, dill, lettuce citrus vinaigrette
BEEF TARTAREUS$24.00
prime sirloin, fried capers, crispy shallots herb salad, toast
GRILLED SPANISH OCTOPUSUS$22.00
tomato jam, chickpea salad, black olives
SPICY TUNA CRUDOUS$28.00
Ahi tuna, avocado, pickled cucumber, arugula soy-sesame
SEA SCALLOP CEVICHEUS$24.00
granny smith apple, scallions cilantro toasted walnuts, serrano chile, yuzu-mango marinade

PASTAS

LAMB CAVALTELLIUS$36.00
house-made pasta, lamb ragù, chopped vegetables, aged parmesan
TRUFFLE LASAGNAUS$36.00
hand-made green pasta shiitake, baby spinach, truffle Mascarpone & parmesan
SHRIMP BUCCATINIUS$35.00
house-made scolina pasta, gulf shrimp , garlic breadcrumbs, chili basil & cherry tomatoes

ENTREES

FALL VEGETABLE GRATINUS$32.00
squashes & roots, swisschards, chestnuts, soy-vegetable reduction, parmesan
PEI MUSSELSUS$32.00
ginger, cilantro, chile, white wine & garlic toast
GRILLED BRANZINOUS$42.00
confit heirloom tomatoes, purslane, toasted marcona almonds, Sauce “Verte”
GRILLED STEELHEAD TROUTUS$42.00
Parsnip purée, gremolata, crispy brussels sprout, pancetta, Champagne Beurre blanc
DRY SEA SCALLOPSUS$42.00
roasted corn purée, pickled Bird’s beak peppers green mole sauce
SPICED-RUB SASSO CHICKENUS$44.00
roasted heirloom carrots, hand-smashed fingerling potatoes, tarragon chicken jus
VANDE ROSE FARM PORK CHOPUS$46.00
escarole, bacon, northern beans and Mustard sauce
DUCK BREASTUS$48.00
Black mission figs, pickled radishes, chutney spiced Duck jus
ANGUS STEAK FRITESUS$46.00
Allen Bros skirt steak cooked on the grill, watercress pommes frites, Bordelaise sauce
PRIME BONE-IN RIBEYEUS$75.00
sautéed seasonal greens, potatoes “dauphinoise”, au poivre sauce

SIDES

FRENCH FRIESUS$10.00
SAUTEED MUSHROOMSUS$12.00
BRUSSELS SPROUTSUS$11.00
SEASONAL GREENSUS$12.00
MASHED POTATOESUS$12.00

What 3,036 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.3Food
4.3Service
4.6Ambience
4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

The Milling Room is a beautiful Upper West Side gem with a "GORGEOUS space" and "excellent service." Diners rave about the seasonal menu and delightful atmosphere under a "huge skylight." Reviews highlight "delicious food," "attentive staff," and a refined dining experience, making it a beloved neighborhood favorite.

3,036 Reviews

F
Frank
VIP
New York City
35 reviews
4.0
35 reviews
Dined 1 day ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Dining at the Milling Room is a treat. Food is excellent. Service is professional. Decor is very inviting. Staff served our party of six very well. It was a very enjoyable dinner.
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J
Jason
VIP
New York City
5 reviews
3.0
5 reviews
Dined 1 day ago
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 5
Lovely place and usualy equal service and overall experience. However, we had to wait for wine sommelier so long we gave up and got just glasses (which were comped- thank you, forgivable.) What was not forgivable was no recognition of our guests birthday after mentioning we were celebrating both when the reservation was made and when we sat down. We ordered 3 desserts and no candle?!
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T
Terry
Greater Boston
4 reviews
4.0
4 reviews
Dined 2 days ago
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
This was our 2nd time at The Milling Room, and the entrees we had were fabulous. But the service was lacking
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h
hantc
New York State
2 reviews
5.0
2 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service and great food will definitely come back
Is this helpful?
J
Jonathan
New York City
1 review
4.0
1 review
Dined 5 days ago
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 5
Comida bien, pero nosotros pedimos tequila y nos dieron en baso de bebida, recomendamos que deban tener baso de shoot. Lo demas todo ok. La comida y sus trabajadores latinos muy amables. Gracias por todo en esta navidad muy agusto.
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R
Renee
VIP
New York City
48 reviews
3.0
48 reviews
Dined on 18 December 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Pretty space. Good menu. Two issues: 1) we couldn’t hear each other, so had to shout. Very uncomfortable. 2) Bronzino cost $46. It had been sliced in half (most likely to filet); half was served as one portion. Not good value. Pasta was delicious.
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D
David
VIP
London
2 reviews
4.0
2 reviews
Dined on 17 December 2024
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 5
Milling Room is a great spot for a date night meal. The ambiance and styling aim to impress which it did. The food is above average without going over the top in either presentation or price. Just watch out for the drink prices. The waiter up charged by 50% for a Hendrix martini, without informing, then tried to pass it off that I should have known the menu price was well liquor. Despite the blatant attempt at a rip off, I will be back
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W
Whitney
New York City
1 review
5.0
1 review
Dined on 15 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful space, awesome food & attentive wait staff. We had a great time!
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R
Rhona
San Francisco
3 reviews
5.0
3 reviews
Dined on 14 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good food, lovely caring service in a lovely setting.
Is this helpful?
B
Boris
New York City
36 reviews
4.0
36 reviews
Dined on 9 December 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Great experience meeting with friends at The Milling Room. Bar Area was nice and welcoming. The main restaurant is super nice with holiday decor and lighting. Good food, good service.
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FAQs

The Milling Room offers takeout which you can order by calling the restaurant at (212) 595-0380.

The Milling Room is rated 4.4 stars by 3036 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

30 Dec 2024

19:00

Booked 17 times today

Order delivery or takeout

446 Columbus Ave., New York, NY 10024

Additional information

Cross Street
W 81st St. and W 82nd St.
Area
Upper West Side
Hours of Operation
Brunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm
Price
$31 to $50
Cuisines
French American, Bistro, Contemporary French / American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Street Parking
Public transit
MTA Subway Lines B, C - 81st StreetMTA Subway Line 1 - 79th Street
Payment Options
AMEX, Discover, JCB, Mastercard, Visa
Executive Chef
Florian V. Hugo
Additional
Gluten-free Options

Website
https://linktr.ee/themillingroom
Phone number
(212) 595-0380
Catering
Please, contact Caroline Leggett at 212-595-0380
Private party facilities
The Milling Room is located in a magnificent courtyard that was once the lobby of the Endicott Hotel (1890) and is the ideal meeting place for friends, families, and colleagues. Please, call Caroline Leggett at 212-595-0380

The Milling Room

Make a booking

Order delivery or takeout

Additional information

Salmon

TMR Burger

Grilled Branzino

TO SHARE

SMOKED SALMON PATEUS$18.00

THREE DIPSUS$18.00

CHEESE PUFFSUS$16.00

TARTE FLAMBÉEUS$21.00

CHARCUTERIEUS$26.00

DUCK RILLETTESUS$18.00

TOMATO FEUILLETEUS$22.00

APPETIZERS

LITTLE GEM LETTUCEUS$20.00

BURRATA CAPRESEUS$22.00

CANDY CANE BEET & FETAUS$21.00

BEEF TARTAREUS$24.00

GRILLED SPANISH OCTOPUSUS$22.00

SPICY TUNA CRUDOUS$28.00

SEA SCALLOP CEVICHEUS$24.00

PASTAS

LAMB CAVALTELLIUS$36.00

TRUFFLE LASAGNAUS$36.00

SHRIMP BUCCATINIUS$35.00

ENTREES

FALL VEGETABLE GRATINUS$32.00

PEI MUSSELSUS$32.00

GRILLED BRANZINOUS$42.00

GRILLED STEELHEAD TROUTUS$42.00

DRY SEA SCALLOPSUS$42.00

SPICED-RUB SASSO CHICKENUS$44.00

VANDE ROSE FARM PORK CHOPUS$46.00

DUCK BREASTUS$48.00

ANGUS STEAK FRITESUS$46.00

PRIME BONE-IN RIBEYEUS$75.00

SIDES

FRENCH FRIESUS$10.00

SAUTEED MUSHROOMSUS$12.00

BRUSSELS SPROUTSUS$11.00

SEASONAL GREENSUS$12.00

MASHED POTATOESUS$12.00

Overall ratings and reviews

Review summary

FAQs

Does The Milling Room offer delivery through OpenTable or takeout?

How is The Milling Room restaurant rated?

Is The Milling Room currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information