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The Oak Grill, San Luis Obispo, CA

The Oak Grill

4.2
4.2
375 Reviews
$31 to $50
Bistro

Make a booking

2 people
19:00
Booked 8 times today
  • Good for business meals
  • Child-friendly
  • Great for craft beers
The Oak Grill Features new Californian cuisine showcasing the freshest ingredients from the Central Coast, celebrating each season with its unique offering and flavor profiles.


Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Bistro, Contemporary American, Californian
  • Hours of Operation
    Brunch Daily 7:00 am–1:00 pm Dinner Daily 5:00 pm–9:00 pm
  • Phone number
    (805) 592-3880
  • Payment Options
    Cash not accepted
  • Dress code
    Casual Dress
  • Executive Chef
    Alex Aviles
  • Catering
    Book your private event at one of our industrial chic spaces: Fig Veranda, Distillery Room, Olive Tree Room and Terrace, Penthouse Loft or the Rooftop Pool Deck!<br /><br />Contact Jacki Dawson, Regional Director of Sales: jdawson@azulhg.com or 805-704-8023.
  • Private party facilities
    Welcome to The Oak Grill, where exquisite cuisine meets impeccable service. Our chefs craft flavorful dishes from succulent steaks to fresh seafood. Host your special occasions with us for a seamless experience. Join us for a culinary journey celebrating the finest flavors and hospitality.
  • Area
    San Luis Obispo
  • Cross Street
    Garden Street
  • Parking details
    We suggest parking in the Public Parking structure on Marsh St. or in one of the metered spots along the street.
  • Additional
    Dog Friendly, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Vegan

What 375 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.3Food
  • 4.5Service
  • 4.6Ambience
  • 4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Oak Grill offers a welcoming atmosphere with "great staff" and "delicious food." While some dishes like the pizza shine, feedback suggests room for improvement on other menu items. Its "pleasant evening" ambiance and knowledgeable service staff make it a spot worth trying, especially for special occasions and group gatherings.

375 Reviews
  1. Rocio

    Los Angeles

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The atmosphere was electric, thanks to the wonderfully attentive manager, host, and waiter who made our dining experience unforgettable! My son indulged in the salmon, and he couldn't stop raving about it—he declared it the best he had ever tasted! To cap off our fabulous dinner, we delighted in the decadence of s’mores brownie and luscious blueberry crumble à la mode. What a thrilling end to an incredible meal!

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  2. Amy

    Orange County

    11 reviews

    5.0

    11 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a great find! Excellent food, accommodating and friendly service. Loved the location!

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  3. Janet

    New York City

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our first time there, and we decided to go Thanksgiving day. There was no disappointment at all. My two brothers and I ordered the short rib, and it was perfect 👌🏽 My husband had the salmon, and he enjoyed it very much. Our server was Bianca, and she took care of us very well. Overall, we loved it and will return. Thank you, Jb

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  4. Kyle

    Central Coast

    1 review

    1.0

    1 review

    Dined 1 day ago

    1. Overall 1
    2. Food 2
    3. Service 3
    4. Ambience 3
    Very disappointed with our Thanksgiving dinner experience. We were originally going to be seated outside until we asked to be reseated. Tables were not set and it was very cold. When asked to move, we were sat at a two top right next right next to a table of 4 when there were plenty of other tables available. The champagne was flat and we had to ask for a new glass. Most frustrating was our turkey dinner was served cold to both my wife and I. We asked for a warm dinner and they obliged. They returned with warm plates but the food was still cold. We notified the waitress and nothing was done other than to offer us a complimentary dessert. My wife called today to speak to the manager and was disconnected. She called back three additional times with the phone going to voicemail. On the fourth attempt she left a message and we are still waiting for a call back. I would not return nor recommend this restaurant at all. There are much better options in town that will value you as a customer with better food.

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  5. John

    Central Coast

    4 reviews

    vip
    2.0

    4 reviews

    Dined on 17 November 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 5
    My scallops were cold and underdone. I could not mention to server because I didn’t want to upset the flow of the dinner with my children. I told the server to mention to kitchen, but nothing else was done to compensate. Again, did not make a big deal of it because I didn’t want to make a scene in front of my kids. A usd 40 meal should be perfect, and sad that I had such a bad experience. 😩

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  6. Scott

    Sacramento

    5 reviews

    4.0

    5 reviews

    Dined on 2 November 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    My son ordered the streak and for $40 we were very disappointed in the fact the server did not deduct the steak from our bill. Steak was super fatty, chewy, my son will eat anything but he spit out several pieces. I still tipped 20% because it’s not the server’s fault that it was a bad piece of steak.

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  7. JoyV

    Seattle

    21 reviews

    vip
    5.0

    21 reviews

    Dined on 26 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great dining experience. We were staying at the hotel and loved having dinner here.

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  8. VRFA

    Los Angeles

    12 reviews

    vip
    5.0

    12 reviews

    Dined on 21 September 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Delicious crabcake and then salmon dish. Old fashioned with mesquite

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  9. Squashplyr

    San Francisco

    27 reviews

    5.0

    27 reviews

    Dined on 18 September 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Very pleasant evening during CalPoly move in weekend. Nice ambience, easy to have a conversation; most of the food was good, I just found my tri-tip steak to be a little “rubbery”, which is not acceptable given the high end prices.

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  10. Dr. Richard

    Phoenix

    97 reviews

    5.0

    97 reviews

    Dined on 18 September 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The food was excellent and the portions were very large. We had a bit of a problem and the manager (I believe, Alex) was very accommodating. He handled the situation like a pro. We were visiting, but when we return, we will be back. Dr. DeMark

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FAQs

The Oak Grill offers takeout which you can order by calling the restaurant at (805) 592-3880.

The Oak Grill is rated 4.2 stars by 375 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 8 times today

Order delivery or takeout

Google Map for The Oak Grill

1125 Garden Street, San Luis Obispo, CA 93401-3508

Dining areas

Additional information

  • Cross Street
    Garden Street
  • Area
    San Luis Obispo
  • Hours of Operation
    Brunch Daily 7:00 am–1:00 pm Dinner Daily 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Bistro, Contemporary American, Californian
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    We suggest parking in the Public Parking structure on Marsh St. or in one of the metered spots along the street.
  • Payment Options
    Cash not accepted
  • Executive Chef
    Alex Aviles
  • Additional
    Dog Friendly, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Vegan
  • Phone number
    (805) 592-3880
  • Catering
    Book your private event at one of our industrial chic spaces: Fig Veranda, Distillery Room, Olive Tree Room and Terrace, Penthouse Loft or the Rooftop Pool Deck!<br /><br />Contact Jacki Dawson, Regional Director of Sales: jdawson@azulhg.com or 805-704-8023.
  • Private party facilities
    Welcome to The Oak Grill, where exquisite cuisine meets impeccable service. Our chefs craft flavorful dishes from succulent steaks to fresh seafood. Host your special occasions with us for a seamless experience. Join us for a culinary journey celebrating the finest flavors and hospitality.
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