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The Parlor, Dobbs Ferry, NY

The Parlor

4.8
4.8
357 Reviews
$30 and under
Pizzeria

Make a booking

2 people
19:00
Booked 15 times today
  • Lively
  • Great for brunch
  • Child-friendly
At The Parlor, diners can experience the delicate, wood-fired soul of Neapolitan pizza spun with carefully-sourced, local, and seasonal ingredients. Look for an ever-changing array of classic and innovative pies that simultaneously deliver bold flavors and a clear conscience. Plus, along with pizza, The Parlor offers small plates that touch on the whole spectrum of culinary experience. Look for rustic salads, wood-roasted vegetables, and delicately smoked wings. This is food cooked by chefs who care (mostly because this is what they like to eat themselves).

At The Parlor, we offer scissors as an alternative to us cutting your pie, ultimately empowering the diner and creating a playful, efficient way to share with your friends. Alongside a fork and knife, scissors have been the standard in Italy for centuries. Trust us: they work better—plus, you can cut any size slice you like.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Pizzeria, Comfort Food, Contemporary American
  • Hours of Operation
    Tue–Thu 4:00 pm–9:45 pm Fri, Sat 12:00 pm–10:30 pm Sun 12:00 pm–8:15 pm
  • Phone number
    (914) 478-8200
  • Website
    http://www.theparlordf.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Salazar Sanchez

Menu

View menu on restaurant's website

What 357 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.6Value

Noise • Moderate

Diners' Choice Awards

  • New York State

    Best Service

  • Westchester

    Best Food

  • Westchester

    Best Service

  • Westchester

    Child-friendly

Review summary

AI-generated from verified diner reviews
The Parlor is celebrated for its "absolutely amazing pizza" and "incredible crusts," reminiscent of Arthur Ave's quality. Regulars appreciate the "delish" brussel sprouts and specialty pizzas. With attentive service, a cool ambiance, and options for medium-sized groups, it's a popular spot, though some find the music "a bit loud."

357 Reviews

  1. Jennifer

    New York City

    1 review

    5.0

    1 review

    Dined on 1 November 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great staff. Great food. Loved the big open front windows and the outdoor seating.

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  2. Gigi

    New York City

    80 reviews

    4.0

    80 reviews

    Dined on 18 October 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Good food but for some reason everyone had a baby so lots of screaming.

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  3. OpenTable Diner

    Greater Boston

    5 reviews

    vip
    4.0

    5 reviews

    Dined on 5 October 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    We loved the pizza here as well as the other items we ordered. Cute ambience too.

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  4. Daniella

    New York City

    5 reviews

    5.0

    5 reviews

    Dined on 23 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love this spot! Always great food and service. The brussel sprouts are a favorite. The Lemonator pizza is a hit!

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  5. Bestcook

    New York City

    2 reviews

    4.0

    2 reviews

    Dined on 28 July 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Pizzas were pretty good and tasty but too salty. Will be nice if you put a little bit less salt in the toppings especially mushrooms 🍄 The dough is great and very tasty. Music can be slightly more quite not so laud especially during the day. Maybe in the evening people like it more lauder.

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  6. OpenTable Diner

    New York City

    1 review

    5.0

    1 review

    Dined on 20 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    The waitress was most-attentive and very knowledgeable about the menu. The owner also was helpful and accomodating

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  7. hawe

    New York City

    10 reviews

    5.0

    10 reviews

    Dined on 6 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Parlor continues to be our favorite pizza place. Now we have moved to really focus on the pizza: Order 1+1 i.e., share the first and get the second once the first is gone, so comes out hot. Also very nice staff, cool ambiance, great background music.

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  8. OpenTable Diner

    New York City

    9 reviews

    4.0

    9 reviews

    Dined on 6 July 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Very nice interesting restaurant. I could do without the Very loud music making it a bot difficult to have conversations..

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  9. OpenTable Diner

    New York City

    1 review

    vip
    5.0

    1 review

    Dined on 22 June 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We are regulars at The Parlor. The pizzas are excellent, very similar quality to the brick oven pizzas on Arthur Ave in the Bronx. The service is elevated especially for a pizza place. All the specialty pizzas are delicious too, you really can't go wrong.

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  10. spomp67

    New York City

    27 reviews

    4.0

    27 reviews

    Dined on 16 June 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    the food at The Parlor is delish. highly recommend the brussel sprouts and everything bagel pizza!

    Is this helpful?

FAQs

The Parlor offers delivery in partnership with Uber Eats. The Parlor also offers takeaway which you can order by calling the restaurant at (914) 478-8200.

The Parlor is rated 4.8 stars by 357 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 15 times today

Order delivery or takeout

Google Map for The Parlor

14 Cedar St, Dobbs Ferry, NY 10522

Additional information

  • Area
    Dobbs Ferry
  • Hours of Operation
    Tue–Thu 4:00 pm–9:45 pm Fri, Sat 12:00 pm–10:30 pm Sun 12:00 pm–8:15 pm
  • Price
    $30 and under
  • Cuisines
    Pizzeria, Comfort Food, Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Salazar Sanchez
  • Additional
    Gluten-free Options, Patio/Outdoor Dining, Vegan
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