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The Peppermill, Devizes, Wiltshire

The Peppermill

4.6
4.6
803 Reviews
£26 to £40
British

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2 people
23:00
Booked 9 times today
Experiences are available.
  • Good for special occasions
  • Neighbourhood gem
  • Charming
The Peppermill is a 2AA Rosette award wining restaurant situated in The Peppermill Hotel in the centre of Devizes. We have a range of fresh fish, meat, vegetarian and vegan dishes on our menu which changes seasonally.

Our open kitchen is always a delight to many of our regular customers.

We also have a cocktail/wine bar offering an extensive range of drinks, including 100 different wines, 20 by the glass, a range of cocktails, 40 different Gins and draft beers.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    £26 to £40
  • Cuisines
    British, Tapas / Small Plates, Steak
  • Hours of Operation
    Lunch Tue–Sun 12:00 pm–2:30 pm Dinner Mon–Sat 5:30 pm–8:30 pm
  • Phone number
    01380 710407
  • Website
    http://www.peppermilldevizes.co.uk/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Declan Mcardle
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Experiences

  • Afternoon Tea (48 hrs notice required)

    £24.50 per person

    Multiple dates available
    Our Full Afternoon Tea includes a traditional selection of finger sandwiches, home-baked scones, colourful cakes and pâtisserie, all made by our team of chefs accompanied by freshly brewed tea or coffee. Traditional Afternoon Tea | £24.50 per person Botter Prosecco Afternoon Tea | £29.50 per person Collet Champagne Afternoon Tea | £34.50 per person Selection of finger Sandwiches: Home-Made Scones: Fruit and Plain Scones with strawberry Jam & Cornish Clotted Cream A Selection of Home-Made Patisserie: Selection of Home-Made Cakes and Sweet Treats Served with freshly brewed Tea or Coffee CALL 01380 710407 TO BOOK AT TABLE (48 hrs notice is required)

  • Bottomless Brunch

    £32.50 per person

    Multiple dates available
    Bottomless Brunch at The Peppermill £32.50 Every Saturday from 11am - 3pm. Two hour sitting in which the first 90 minutes the drinks are free flowing allowing the last 30 minutes to drink up. Selection of drinks include: Prosecco, Bloody Marys, Mimosa or bottled Peroni....for virgin brunch a range of soft drinks are available. Selection of food includes: Smoked Salmon & scrambled eggs on granary toast Eggs Benedict (Parma Ham) or Eggs Royale (Smoked Salmon) Avocado & poached eggs on homemade focaccia bread (V) 7oz Peppermill Beef Burger with French Fries Peppermill Chicken Burger with French Fries Halloumi Burger with French Fries (V)

Menu

View menu on restaurant's website

What 803 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.4Service
  • 4.5Ambience
  • 4.4Value

Noise • Moderate

Diners' Choice Awards

  • Gloucestershire/Wiltshire

    British

Review summary

AI-generated from verified diner reviews
The Peppermill offers "outstanding" meals with a varied, inventive menu that delights guests. Diners rave about the attentive service and lovely atmosphere, making it a top choice for special occasions. While some experiences vary, many praise the "excellent" food quality, especially the roasts and desserts, ensuring memorable dining experiences.

803 Reviews

  1. Nigel

    Gloucestershire

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great spot for lunch. Fantastic cheese toastie and burger. Brilliants chips. Instant tap water for the table. Recommend virgin mojitos.

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  2. Paulette

    Gloucestershire

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The restaurant was beautifully decorated for Christmas and was most wlecoming. The waiter was friendly, professional and gave us time to eat in plenty of time, without hovering! It was only the second time we had eaten there and will certainly be recommending it to our friends and famiky.

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  3. Maria

    Berkshire

    5 reviews

    5.0

    5 reviews

    Dined on 24 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lovely Sunday roast lunch, all ingredients cooked just right and very generous portion. Excellent service and warm atmosphere

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  4. John

    Gloucestershire

    1 review

    3.0

    1 review

    Dined on 22 November 2024

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 4
    We had booked a table for 8 o’clock and out of a choice of 4/5 daily options 2 were sold out and I was left with very little choice none of which suited The service was very slow and to get anyone’s attention you really needed a fog horn This is not normal for the Peppercorn so it was doubly disappointing

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  5. Philip

    London

    7 reviews

    5.0

    7 reviews

    Dined on 19 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstandingly good meal - beautifully cooked sirloin steak, and my wife enjoyed her duck too. Excellent service, pleasant atmosphere, plenty of space between tables. A very good meal and experience.

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  6. Jacqui

    Gloucestershire

    1 review

    5.0

    1 review

    Dined on 19 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very friendly staff Excellent service Excellent food

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  7. Valerie

    Gloucestershire

    1 review

    3.0

    1 review

    Dined on 16 November 2024

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 1
    It was quiet when we arrived but took a while to be served. The starters were delicious we had wood pigeon,but the mains were not. My burger was extremely salty and I couldn't eat all of it. My husband had pork and that was really bland. We didn't complain at the time because we weren't asked how our meals were. We left without trying desert. This was such a shame as our previous experience at The Peppermill was faultless.Our bill was £94. Also this was a birthday treat for my husbands 60th.

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  8. Chris

    Oxford

    2 reviews

    3.0

    2 reviews

    Dined on 14 November 2024

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4
    Starter and desert were lovely, cooked well and beautifully presented. Mains: burger looked like reheated meat that was left over from lunchtime. No moisture in it, bone dry and not pleasant to eat so left alone after 2 mouthfuls. Bacon to top burger was rock hard and inedible. Other main was fish and sauce (which was full of flavour) these were warm only, not hot. Very disappointing esp as we were the only ones in the restaurant so ‘chef’ hardly run off their feet.

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  9. Owen

    Gloucestershire

    1 review

    5.0

    1 review

    Dined on 10 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really lovely food and really nothing to complain about. When everything is just right, you don't remember the kind of things that you would not like about another restaurant.

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  10. Elspeth

    Bath

    4 reviews

    5.0

    4 reviews

    Dined on 9 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was one of the loveliest meals we’ve had in a long time. The menu was inventive and the flavours absolutely gorgeous. We really enjoyed watching the calm and organised kitchen work - everything looked incredibly seamless and non stressy.

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FAQs

The Peppermill is rated 4.6 stars by 803 OpenTable diners.

The Peppermill does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
23:00
Booked 9 times today
Experiences are available.
Google Map for The Peppermill

40 St. Johns Street, Devizes, Wiltshire SN10 1BL

Dining areas

Additional information

  • Area
    Devizes
  • Hours of Operation
    Lunch Tue–Sun 12:00 pm–2:30 pm Dinner Mon–Sat 5:30 pm–8:30 pm
  • Price
    £26 to £40
  • Cuisines
    British, Tapas / Small Plates, Steak
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Declan Mcardle
  • Additional
    Gluten-free Options, Patio/Outdoor Dining
Gift card

Gift card

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