The Publican
Make a booking
- Good for groups
- Neighbourhood gem
- Hot spot
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesAmerican, European, Beer Garden
- Hours of OperationBrunch Sat, Sun 10:00 am–2:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Happy Hour Mon–Fri 4:00 pm–6:00 pm
- Phone number(312) 733-9555
- Payment OptionsAMEX, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefPaul Kahan
- Private party facilitiesPublican Quality Meats, located just across the street from the Publican, can accommodate up to 38 for a Seated Dinner, up to 75 for a Cocktail Reception, or up to 24 at the Chef's Prep Table. The Publican can accommodate up to 125 for seated luncheons, or evening Buyouts and 175 for Receptions.
- AreaWest Loop
- Cross StreetW Fulton Market & N Green St
- Parking detailsValet parking & limited street parking available
- Public transit- #8 Halsted Bus, exit on Fulton Market Stop. - 3 blocks east of Morgan Green/Pink Line stop.
- AdditionalBar Dining, Patio/Outdoor Dining
Experiences
Sunday Supper Club - Osso Buco
US$95.00 per person
5 Jan 2025 onlySunday suppers are more than meals—they’re cherished gatherings, where we connect, share stories, and celebrate tradition around a table filled with love and laughter. Join us for an evening celebrating classic Italian flavors with a thoughtfully curated four-course menu. Enjoy the rich, comforting flavors of Italian cuisine with our Osso Buco Dinner. This thoughtfully crafted menu celebrates the art of slow-cooked, hearty dishes paired with seasonal ingredients and timeless traditions.Sunday Supper Club - Alpine Dinner
US$75.00 per person
12 Jan 2025 onlySunday suppers are more than meals—they’re cherished gatherings, where we connect, share stories, and celebrate tradition around a table filled with love and laughter. Join us for an unforgettable evening savoring the flavors of the Alpine region with our thoughtfully curated four-course menu. Immerse yourself in the rich, comforting essence of Alpine cuisine, where seasonal ingredients and timeless culinary traditions meet. Raclette Board- fingerling potatoes, assorted pickles, and cured fish Roasted Mushrooms- polenta, parmigiano reggiano and spec ham Radicchio salad- coppa, citrus and olives Weisswurst- rye spaetzle, charred cabbage and poppyseed Savoie cakeNew Year's Day Brunch Seafood Tower Add-On
Multiple dates availableElevate your brunch with a stunning selection of fresh, luxurious seafood to share to add to your meal!
What 5,913 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.5Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Review summary
- M
Maria
Chicago
1 review
5.01 review
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- j
joe
VIPChicago
32 reviews
5.032 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jonathan
Indiana
11 reviews
5.011 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- Y
Yvonne
San Francisco
1 review
5.01 review
Dined on 21 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Daniel
Chicago
3 reviews
5.03 reviews
Dined on 20 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Stefan
Chicago
3 reviews
3.03 reviews
Dined on 20 December 2024
- Overall 3
- Food 4
- Service 1
- Ambience 3
Is this helpful?
- K
Katie Jo
VIPChicago
6 reviews
5.06 reviews
Dined on 18 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Mark
Chicago
10 reviews
5.010 reviews
Dined on 18 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kristin
Chicago
2 reviews
5.02 reviews
Dined on 17 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- I
Ian
VIPChicago
2 reviews
5.02 reviews
Dined on 15 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
The Publican offers takeout which you can order by calling the restaurant at (312) 733-9555.
The Publican is rated 4.6 stars by 5913 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
837 W. Fulton Market, Chicago, IL 60607
Additional information
- Cross StreetW Fulton Market & N Green St
- AreaWest Loop
- Hours of OperationBrunch Sat, Sun 10:00 am–2:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Happy Hour Mon–Fri 4:00 pm–6:00 pm
- Price$31 to $50
- CuisinesAmerican, European, Beer Garden
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsValet parking & limited street parking available
- Public transit- #8 Halsted Bus, exit on Fulton Market Stop. - 3 blocks east of Morgan Green/Pink Line stop.
- Payment OptionsAMEX, Mastercard, Visa
- Executive ChefPaul Kahan
- AdditionalBar Dining, Patio/Outdoor Dining
- Phone number(312) 733-9555
- Private party facilitiesPublican Quality Meats, located just across the street from the Publican, can accommodate up to 38 for a Seated Dinner, up to 75 for a Cocktail Reception, or up to 24 at the Chef's Prep Table. The Publican can accommodate up to 125 for seated luncheons, or evening Buyouts and 175 for Receptions.