The Shrub

Open Flatbreads

Served from 12pm

• Salt and Pepper Chicken Flatbread£12.95

  Buttermilk chicken tossed in our house blend of salt and pepper seasoning with onions and chillies topped with sticky soy glaze.

• Greek Flatbread£12.95

  Chargrilled chicken breast, feta cheese, pico de gallo, mixed leaf, sun-dried tomato mayonnaise.

• Steak and Cheese Flatbread£15.95

  Charred sliced steak cooked medium rare, topped with melted brie, caramelised onion, mixed leaf and tomato.

• Baja Fish Flatbread£12.95

  Lightly battered fish, spiced tartar sauce, pico de gallo, mixed leaf, tomato and red onion.

• Halloumi and Falafel Flatbread (V)£12.95

  Halloumi and falafel served with a mixed leaf, tomato, red onion and a sweet sticky soy glaze.

Sides

• Salt and Pepper Fries (V)£6.95

  Skin on fries tossed through our house blend of salt and pepper seasoning.

• Truffle and Parmesan Fries (V)£6.95

  Skin on fries, tossed through truffle oil and parmesan shavings.

• Skin on Fries (V)£4.95

  Skin on fries lightly salted.

• Patatas Bravas (V)£6.95

  Sautéed potatoes with a lightly spiced tomato spiced with mixed peppers and onions topped with garlic oil.

• Garlic Parmentier Potatoes (V)£5.95

  Sautéed diced garlic potatoes.

• Seasonal Veg (V)£4.95

• Mixed Salad (V)£4.95

Shrubling Menu

• Buttermilk Chicken Goujons£7.95

  Served with a choice of baked beans or seasonal veg with skin on fries.

• Cod Goujons£7.95

  Served with a choice of baked beans or seasonal veg with skin on fries.

• Pork or Veggie Sausages (V)£7.95

  Served with a choice of baked beans or seasonal veg with skin on fries.

Brunch

• Shrub Breakfast£12.99

  Two rashers of bacon, two sausages, black pudding, fried egg, one hash brown, baked beans, mushrooms, grilled tomato and two slices of toast.

• Small Breakfast£10.99

  One rasher of bacon, one sausage, black pudding, fried egg, one hash brown, mushrooms, baked beans, grilled tomato and one slice of toast.

• Vegetarian Breakfast (V)£12.99

  Two vegetarian sausages, halloumi, smashed avocado, fried egg, one hash brown, grilled mushrooms, tomatoes, baked beans and two slices of toast.

• Children's Breakfast£6.95

  Toast, sausage, hash brown and beans.

• Smashed Avocado on Toast (V)£8.95

  Smashed avocado on toasted sourdough.

• Turkish Eggs (V)£9.95

  Sautéed peppers and onions tossed through a rich Mediterranean tomato sauce topped with two poached eggs, toasted bread and finished with za'atar.

• French Toast (V)£9.95

  Cinnamon infused brioche French toast, served with either: Crispy bacon, maple syrup and icing sugar. Mixed berries, berry compote, whipped cream, maple syrup and icing sugar.

• Granola, Yoghurt and Honey (V)£5.95

  Granola with fresh Greek yoghurt, fresh berries and finished with honey.

• Eggs On Toast (V)£7.95

  Your choice of eggs served on toasted sourdough Poached, scrambled or fried.

• Eggs Benedict£9.95

  Poached eggs with bacon on a English breakfast muffin, topped with hollandaise sauce.

• Eggs Florentine (V)£9.95

  Poached eggs with spinach on a English breakfast muffin, topped with hollandaise sauce.

• Breakfast Sandwich£4.95

  Bacon Sandwich Sausage Sandwich Veggie Sausage Sandwich (V)

Small Plates

• Garlic and White Wine Mushrooms (V)£8.95

  Mushrooms sautéed with garlic, white wine and a cream sauce served with toasted bread.

• Mezze Plate (V)£8.95

  Hummus, tzatziki, olives, sun-dried tomatoes, crumbled feta cheese, mixed leaf and toasted flatbread.

• Mozzarella Sticks (V)£8.95

  Served on crisp leaves and sticky soy sauce.

• Pork Belly£9.95

  Tossed in a sweet sticky soy glaze topped with sesame seeds.

• Salt and Pepper Buttermilk Chicken£9.95

  Buttermilk chicken tossed through our house salt & pepper seasoning with onions, chillies and spring onions with a sticky soy dip.

• Avo and Tomato Bruschetta (V)£7.95

  Avocado, garlic, basil and tomato served on toasted bread finished with olive oil.

• Sticky Soy Pork Ribs£9.95

  Pork ribs with our house seasoned flour, tossed through our sweet sticky soy glaze.

• Spinach & Feta Frittata (V)£8.95

  An egg based dish with feta.

• Sticky Sesame Prawns£8.95

  Juicy king prawns coated in a sweet sesame glaze.

Mains

• Grilled Cajun Chicken Burger (NEW)£17.95

  With crisp salad and tomato mayo in a toasted bun and skin on fries.

• Flat Iron Steak£17.95

  Cooked medium rare, finely sliced and topped with garlic and herb butter.

• Pan Seared Sea Bass£16.95

  Sea bass pan seared with a citrus and herb butter.

• Spiced Chicken Skewer£16.95

  Marinated chicken breast with cajun seasoning, onions and peppers with sun-dried tomato mayonnaise with a toasted garlic butter flatbread.

• Chicken and Bacon Caesar Salad£14.95

  Chicken breast, bacon, parmesan, croutons, baby gem lettuce and caesar dressing.

• Spiced Sweet Potato Hash (V)£14.95

  Sweet potato, onion, carrot, swede and a light tomato base sauce.

Desserts

• Sticky Toffee Pudding (V)£6.95

  Served warm with toffee sauce and vanilla ice cream.

• Cheesecake of the Day (V)£6.95

  Ask your server for today's cheesecake flavour.

• Biscoff Belgian Waffle (V)£6.95

  Soft and doughy Belgian waffle topped with vanilla ice cream biscoff sauce and biscoff biscuit crumb.

• Chocolate Fondant (V)£6.95

  Melt in the middle chocolate fondant, rich and indulgent topped with vanilla ice cream.

Extras

• Hash Brown£1.35

• Baked Beans£1.35

• Mushrooms£1.35

• Halloumi£2.30

• Black Pudding£1.35

• Fried or poached Egg£1.35

• Bacon£2.00

• Sausage£3.00

• Veggie Sausage£3.00

• Caramelised Onion£1.35

• Smashed Avocado£3.00