The Sicilian Butcher - Peoria

Review summary

1. S

   Steve

   Phoenix

   3 reviews

   5.0

   3 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We were there with friends to celebrate our 60th Anniversary and everyone from the server to the manager made us feel special. The food and service were excellent.
   

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2. K

   Kathy

   Phoenix

   1 review

   2.0

   1 review

   Dined 2 days ago

   1. Overall 2
   2. Food 2
   3. Service 5
   4. Ambience 5

   We were so excited to try this restaurant. Reviews were excellent. Food was bland tasting. Like reheated pasta. We thought each dish would be hand made they do say they make their own pasta which I don’t believe they do daily! We expected the sauces to be flavorful but the 2 dishes that my husband and daughter had were also very bland. I had the seafood dish. Seafood was very over cooked and very very bland. ! Definitely would not go back. not what we were expecting. Especially for the price.
   

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3. J

   Jana

   Des Moines

   9 reviews

   5.0

   9 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   The food is wonderful! Everything tastes fresh. The pull apart garlic bread was a terrific starter for our group of four. The cheesecake is also a standout!
   

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4. H

   Heather

   Portland

   6 reviews

   5.0

   6 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   I’ve been here a couple times and do love it! The bruschetta is a must! I will say I was a little disappointed with the portion control on prosciutto  and mozzarella on the bruschetta but I’ll still be back for more. We made our own pastas and they were good. Could have been more hot but flavor was great. Service was perfect. Our server (I wish I remember her name) was great! We sat outside and the patio was perfect. Much quieter than the inside tables which was much appreciated for my husband and I. Will be back soon!
   

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5. M

   Mary

   Phoenix

   8 reviews

   1.0

   8 reviews

   Dined 4 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   We have eaten here several times and enjoyed ourselves and the food and service. Today was an exception. We had last minute reservations at noon. We waited 30+ minutes after being seated to place an order. No one came so we did leave after 30 minutes of no communication. Thank you Juan, General Manager, for calling and checking on us. We appreciate the call.
   

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6. C

   Christa

   Portland

   1 review

   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Server was attentive and kind..food was really good
   

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7. J

   Jodi

   Phoenix

   1 review

   4.0

   1 review

   Dined 5 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   The olives in the cured meat and cheese board! Surprising and delicious. Would have been nice to have some kind of tables or a card explaining everything on the board but our server, Mason, was kind enough to tell us what everything was when we asked. I had chicken parm meatballs with Parmigiano cream and polenta and it was a great combo!
   

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8. P

   Peggy

   Seattle

   11 reviews

   3.0

   11 reviews

   Dined 6 days ago

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 2

   We went for my husband‘s birthday dinner. It was our first time and we asked the waiter for suggestions. He just said what do you want? Not helpful. After we received our food he didn’t come back to check in with us until we had finished eating,although he said he’d be right back. I wanted some marinara sauce to add to my dish- got some to take home with the majority of my meatball meal.
   

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9. H

   Helen

   Las Vegas

   1 review

   5.0

   1 review

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Excellent customer service, attentive wait staff. We were a party of six and everyone enjoyed their food and beverages. I personally thought the food was excellent. Grateful the place wasn’t completely packed for a early Tuesday dinner otherwise we would not have been able to hear each other. Restaurants designed like this one (tall ceilings) need to have fabric on the walls and hanging to dampen the sound. We will definitely be back, as this is one of my new favorite restaurants!
   

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10. k

    kerri

    Phoenix

    2 reviews

    5.0

    2 reviews

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Great experience. Food was fantastic and service was amazing.
    

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