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The Wolf's Tailor
$50 and over
Contemporary American
Make a booking
2 people
30 Nov 2024
19:00
Experiences are available.
- Good for special occasions
- Innovative
- Romantic
Why they're an Icon
Executive chef: Kelly Whitaker and Taylor Stark
MICHELIN Green
2024
MICHELIN 1 Star
2024
MICHELIN 1 Star
2023
From the OpenTable editors: With one MICHELIN and Green Star each, it's no surprise The Wolf’s Tailor serves up one of Denver’s most innovative tasting experiences. Chef Taylor Stark puts sustainability front and center in seasonal dishes that could include wood-fired Colorado spring lamb with sour cherry tonkatsu and wagyu with chanterelle miso, all served in a cozy, brick-walled space, charming garden, or private outdoor tent.
Private dining
Book your next event with us
Additional information
- Dining styleElegant Dining
- Price$50 and over
- CuisinesContemporary American, American
- Hours of OperationTue–Sun 5:00 pm–8:30 pm
- Phone number(720) 456-6705
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Location
- Award-winning
- MICHELIN Green 2024
- MICHELIN 1 Star 2024
- MICHELIN 1 Star 2023
- AreaSunnyside
- Cross StreetTejon and 41st Street
- Parking detailsStreet Parking
- AdditionalGluten-free Options
Experiences
Indoor Dining Room Tasting
US$175.00 per person
Prepaid
1 Nov 2024 - 31 Dec 2024Book a table indoors to enjoy this season’s multi-course tasting menu as we approach the end of summer months. Our season explores ideas and techniques from abroad while thinking about our sense of place in Colorado, showcasing charcoal and wood fired cooking, regenerative local grains, domestic lamb and seafood. PLEASE NOTE, with the exception of severe food allergies, we are unable to accommodate dietary restrictions or food aversions. Due to the nature of our current menu, we cannot accommodate sunflower, allium, nightshade, soy, mushroom, and vegan (if honey is not OK) allergies. For any other information, contact reservations@thewolfstailor.com.Outdoor Private Tent Tasting Menu
US$200.00 per person
Prepaid
1 Nov 2024 - 31 Dec 2024Book our multi course experience in a private outdoor tent fitted with a fireplace for a warm and cozy setting. Our season explores ideas and techniques from abroad while thinking about our sense of place in Colorado, showcasing charcoal and wood fired cooking, regenerative local grains, domestic lamb and seafood. PLEASE NOTE, with the exception of severe food allergies, we are unable to accommodate dietary restrictions or food aversions. Due to the nature of our current menu, we cannot accommodate sunflower, allium, nightshade, soy, mushroom, and vegan (if honey is not OK) allergies. For more information, contact reservations@thewolfstailor.com.
FAQs
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
30 Nov 2024
19:00
Experiences are available.
4058 Tejon St, Denver, CO 80211
Additional information
- Award-winning
- MICHELIN Green 2024
- MICHELIN 1 Star 2024
- MICHELIN 1 Star 2023
- Cross StreetTejon and 41st Street
- AreaSunnyside
- Hours of OperationTue–Sun 5:00 pm–8:30 pm
- Price$50 and over
- CuisinesContemporary American, American
- Dining styleElegant Dining
- Dress codeBusiness Casual
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
- AdditionalGluten-free Options
- Phone number(720) 456-6705