Three Kitchens Restaurant and Bar

Appetizers

• Mediterranean Inspired Avocado Toast₹475.00

  Pistachio dukkah

• Chimichuri Chicken Skewers**₹490.00

  Chili aioli

Soups

• Satwari Ka Shorba₹395.00

  Green asparagus cream, toasted pistachio

• Lobster Bisque₹475.00

  Cochin lobster, garlic focaccia

Salads

• Burrata and Tomato₹375.00

  Farm fresh heirloom tomatoes, extra virgin olive oil and arugula

• Mesclun Greens**₹475.00

  Homemade ricotta, toasted flax seeds

• Scallop Bhel - Inspired by the Streets of Mumbai₹490.00

  Canadian sea scallop, Manipuri puffed black rice, spicy tangy sauce

Sandwiches, Burgers and Wraps

All sandwiches and burgers are accompanied by hand cut fries and house salad / vegetable crudités

• Kolkata Roll

  • Paneer with Kasundi Mustard (Vegetarian)₹495.00
  • Bhuna Chicken Masala₹550.00

• Signature Burger – Brioche Bun

  • Pulled Jack Fruit, Avocado (Vegetarian)₹475.00
  • Pepper Jack Chicken, Jalapeño Pesto₹590.00

• Signature BLT - Sour Dough₹625.00

  Spanish smoked bacon, lettuce, tomato, Hass avocado

Western Mains

• Organic Half Hen₹750.00

  Lemon roast, onion soubise, potato fondant, au jus

• Fish and Chips – Sustainably Sourced₹825.00

  Beer batter fried sea bass from Diveagar, served with tartar sauce, lemon, malt vinegar, hand cut fries

Molteni Grills

Choice of Sauce: Port jus / garlic and mustard jus / porcini cream / habanero tomato salsa / chimichurri / béarnaise. Choice of sides (any two) Celery salt crusted new potatoes / Hass avocado and farm fresh tomato salad / 36 months aged parmesan and truffle mash potatoes / sautéed organic kale and pine nuts / steamed broccoli and almonds / baked jacket potato, sour cream and chives / forest mushroom ragout

• Belgian Pork Belly***₹990.00

  Dry rub smoked

• Fresh Water Scampi₹1,050.00

  Locally sourced

• Lamb Chops₹1,050.00

  100% grass fed South Island

• Kullu Trout₹1,100.00

  Wild caught from sweet water

• Rock Lobster₹1,100.00

  Sustainably sourced from the Indian ocean

• Sustainable Catch of the Day₹1,475.00

Pizza

• Margherita₹575.00

  San Marzano tomato sauce, whole milk grand mozzarella, basil leaves

• Al Funghi₹625.00

  Porcini, portobello, morel, Umbrian truffle and fresh burrata

• Super Greens₹650.00

  Charred broccoli, Hass avocado, edamame, blueberries, super seeds

• Arugula Roast Chicken Pizza₹725.00

  Sun-dried tomatoes, basil leaves

• Classic Pepperoni***₹790.00

  Spicy pepperoni, San Marzano tomato and red onion

Handcrafted Pasta and Risotto

• Stracciatella Tortellini₹625.00

  Spinach, goat cheese, pine nuts with tomato and pecorino fondue

• Carnaroli Risotto₹625.00

  Forest mushrooms, crisp broad beans, mascarpone

• Classic Baked Lasagna

  • Grilled Seasonal Vegetables (Vegetarian)₹645.00
  • Hand Pulled Braised Local Lamb and Porcini Ragout*₹825.00

Indian Kitchen

Tandoor – Charcoal Clay Oven

• Panchphoran Bharwan Aloo₹595.00

  Five spice filled potato, fresh mint

• Parthdar Paneer Tikka₹625.00

  Homemade cottage cheese, nuts and prunes

• Hare Mirch ka Murgh Tikka₹675.00

  Clay oven cooked, green chili spiced chicken

• Chawk ki Seekh₹750.00

  Lucknowi style skewered char-grilled lamb kebab

• Tandoori Jhinga₹875.00

  Cochin king prawns, garlic yoghurt

Local Classics

• Pithla**₹425.00

  Buttermilk and lentil curry served with bhakri

• Bharli Vangi₹575.00

  Peanut and sesame filled eggplant served with ghee phulka

• Khadda Kombdi₹825.00

  Country chicken cooked with pounded green chilies, served with basmati rice

Regional Indian Classics

• Yellow Dal Tadka₹425.00

  Yellow lentils tempered with garlic and Mathania red chilies

• Dal Makhani₹550.00

  Slow cooked black lentils, finished with cream and butter

• Lasooni Saag₹625.00

  Farm fresh mixed greens tempered with garlic and asafoetida

• Siya Mirch Aloo₹625.00

  Sautéed new potatoes tossed with Bhavnagari chilies and cumin

• Dum Paneer Kasoori₹625.00

  Cottage cheese in smoked onion and tomato gravy

• Classic Butter Chicken₹825.00

  Clay pot oven-cooked chicken simmered in tomato gravy

• Rogan Josh₹875.00

  Kashmiri dish of curried lamb in a rich tomato and onion gravy

• Goan Fish Curry₹925.00

  Silver pomfret simmered in spiced coconut milk, flavored with Malwani kokum and red chilies

• Gucchi Mutter₹950.00

  Kashmiri morels and green peas cooked in cashew nut gravy

Rice and Biryani

• Steamed Basmati Rice₹350.00

• Jeera Rice₹425.00

• Subz Biryani₹575.00

  Dum cooked saffron flavored basmati rice layered with vegetables

• Murgh Dum Biryani₹675.00

  Dum cooked saffron flavored basmati rice layered with chicken

• Gosht Dum Biryani₹750.00

  Dum cooked saffron flavored basmati rice layered with Jaisalmeri lamb

Indian Breads

₹135

• Roti

  Plain / butter

• Tandoori Paratha

  Plain / butter / mint

• Naan

  Plain / garlic / butter / cheese

• Kulcha

  Plain / aloo / onion

Chef Sunisa's Signature

Salads and Appetizers

• Yam Som-O**₹525.00

  Pomelo salad with fried onion, crushed peanuts, chili flakes, shredded coconut

• Som Tam**₹575.00

  Hand pounded raw papaya, ground dried shrimp, fish sauce, tamarind dressing

• Larb Gai**₹625.00

  North Eastern Thai chicken salad, snake beans, roasted rice powder

• Pek Gai Tod Nam Pla₹750.00

  Chicken wings with fish sauce, spicy tamarind sauce

Soup

• Tom Yum₹375.00

  Spicy broth, mushroom, lemongrass, galangal, kaffir lime leaves

• Tom Kha₹375.00

  Coconut milk, lemongrass, galangal, kaffir lime leaves, mushroom. Choice of:

Main Course

• Phad Phak Ruam Mit₹650.00

  Stir fried vegetables, soy sauce

• Krapaw Gai₹725.00

  Stir fried minced chicken, long beans, chilies, fresh hot basil

• Pla Thod Sweet and Sour Sauce₹875.00

  Indian ocean sea bass, Thai style sweet and sour sauce

• Tamarind Prawns₹1,150.00

  Cochin tiger prawns – grilled, house made tamarind sauce

Curry

• Homemade Thai Curry, Steamed Jasmine Rice₹675.00

  Choice of red or green curry

Rice and Noodles

• Jasmine Rice₹395.00

• Khao Pad Sapparod₹450.00

  Pineapple fried rice, cashew nut, onion, carrot, raisins, curry powder

• Phad Kee Mao Talay₹550.00

  Stir fried Thai flat noodles, seafood, vegetables, chili in spicy sauce

Desserts

• Seasonal Fruits**₹390.00

  Selection of local fruits and berries

• Gulab Jamun₹400.00

  Warm soft cheese dumplings, saffron syrup

• Gulkand Phirnee₹400.00

  Rose flavored Indrayani rice pudding

• Signature Crème Brûlée₹475.00

  Bing cherry, red shiso

• 64% Cocoa Textures*₹475.00

  Single origin Valrhona chocolate from Tanzania, freeze-dried strawberries

• Bengaluru Blueberry Clafouti₹475.00

  Lemon verbena ice cream, crème anglaise

• The Ritz-Carlton Cake₹550.00

  Moist Valrhona Caraibe 66% dark chocolate sponge cake, layered with orange liqueur chocolate ganache, served with whipped cream