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Tin Cup Grill, Cumming, GA

Tin Cup Grill

4.7
4.7
41 Reviews
$31 to $50
American

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2 people
19:00
Booked 14 times today
  • Neighbourhood gem
  • Good for special occasions
  • Great for outdoor dining
Tin Cup Grill, located at the Cumming City Center, offers a restaurant with multiple floors serving a chef driven menu.
Indulge in our selection of mouthwatering modern American fare! Our true specialty lies in our "on the stone" dining experience, where steak and seafood take center stage.

We offer various cuts of the best midwestern beef and flavorful seafood right at your table which you the prepare on a sizzling 800 degree stone. This interactive and thrilling method ensures that every bite is perfectly cooked to you liking.
We are proud to carry an amazing bottled wine list, with selections spanning the world. Come check out our fantastic bourbon and scotch selections, unlike any in the area!
We are proud to feature a miniature golf adventure on the largest synthetic course in the country!
We offer an entertainment experience unlike any other.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Grill, Steakhouse
  • Hours of Operation
    Mon–Thu, Sun 11:30 am–9:00 pm Sat, Sun 11:30 am–10:00 pm
  • Phone number
    (678) 456-8431
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    John Soilis

What 41 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Diners' Choice Awards

  • Atlanta Metro

    Great for outdoor dining

Review summary

AI-generated from verified diner reviews
Tin Cup Grill offers an inviting atmosphere with standout "excellent food and service." Guests rave about the unique "hot stone" cooking experience and a diverse menu that includes delicious shrimp and grits. The restaurant hosts lively events, providing a memorable dining experience with attentive service and a beautiful ambiance, especially by the fireplace.

41 Reviews
  1. Stacey

    Atlanta

    9 reviews

    4.0

    9 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 4
    Stone concept is unique and food quality is excellent. Unfortunately service is lacking. They also ran out of stones so food delivery was beyond slow and when it finally arrived it was wrong - got a strip steak not the surf and turf.

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  2. Rob

    Atlanta

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome food, service was very good (thanks, Ethan!). A little slow on courses but we weren’t in a hurry and it was very busy.

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  3. Joseph

    Nashville

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our usual dinner spots were booked for Valentine's day. Tin Cup had 2 tables left for the time I was looking for and I'm very happy we booked. The restaurant itself has a modern yet cozy feel to it. The noise level was perfect. Bustling, but not overwhelming. Our server greated us and informed us that the bar and kitchen were running a little behind, but we weren't in a hurry since we were there to celebrate Valentine's day. We ordered drinks and studied the menu. We ended up skipping appetizers, but the wagyu meatballs and the thick cut bacon were tempting. My wife ordered the 8oz filet with a baked potato. I ordered the 12oz NY Strip with Broccolini and we ordered an extra side of crispy brussel sprouts to share. Our food arrived relatively quickly, our waitress asked if we would like a tutorial on how to finish preparing our steaks. This is where Tin Cup is different. The steaks arrive to the table seared, but each diner then finishes cooking their steak to their liking on a lava stone. I used the steak knife to slice my strip on the wooden cutting board and then placed the slices on the lava. When each piece was finished I was able to use a butter knife to cut the steak because it was that tender. My wife's filet was just as good and we both agreed the steaks were among the best ever had, and we've been spoiled by eating at some of the best steakhouses in Atlanta and Nashville. The sides were all perfectly executed and ample portions. Once you figure out how to navigate the cooking and eating, this restaurant is well worth checking out. We plan on putting it on our regular rotation.

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  4. mary

    VIP

    Atlanta

    61 reviews

    5.0

    61 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We chose this restaurant for Valentines. It is our new favorite. We love cooking the steaks on the stones. Our waiter was Ethan and he just was fun. His smile and humor made the evening even more special.

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  5. James

    Atlanta

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best experience ever loved the staff and the food.

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  6. Emily

    New Orleans

    9 reviews

    5.0

    9 reviews

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food and great service! We sat on the balcony outside and enjoyed the weather!

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  7. Todd

    Atlanta

    9 reviews

    5.0

    9 reviews

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent experience in the downstairs bar facility. Came to watch a local band and couldn’t have been happier. Quickly seated, attentive service throughout the night, food was perfect and also quickly served. Scott and Cindy really have this place running on all cylinders!

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  8. Jeremy

    Cincinnati

    2 reviews

    5.0

    2 reviews

    Dined on 1 February 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Rob is the best server around. Made the night perfect, all was great.

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  9. Craig

    VIP

    Atlanta

    5 reviews

    5.0

    5 reviews

    Dined on 26 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The experience was great. The food was really good! Our server was one of the best servers I have ever had. Great young man!

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  10. Renee

    Atlanta

    12 reviews

    4.0

    12 reviews

    Dined on 25 January 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    We had a great server even tho she was new. She did everything right! I had asked for the dressing to be on the side. But they put it on the salad and there was way too much!! The crab cakes were not Maryland style but tasked good!

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FAQs

Tin Cup Grill is rated 4.7 stars by 41 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 14 times today
Google Map for Tin Cup Grill

450 Vision Dr, Cumming, GA 30040

Dining areas

Additional information

  • Area
    Cumming
  • Hours of Operation
    Mon–Thu, Sun 11:30 am–9:00 pm Sat, Sun 11:30 am–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Grill, Steakhouse
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    John Soilis
  • Additional
    Gluten-free Options
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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