Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.6Ambience
- 3.9Value
Noise • Moderate
Executive chef: Chef Brady Williams
From the OpenTable editors: Fine dining with an impressive wine list in a former adult video store? No seriously, it’s fun. James Beard Award-winning chef Brady Ishiwata Williams of Canlis fame throws down a creative and playful Japanese American tasting menu that might include three bean salad, Dungeness crab rice, and culminate in a mountain of the Japanese shaved ice dessert kakigori.
US$150.00 per person
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Seattle / Eastern Washington
Innovative
South of Seattle
Best Overall
South of Seattle
Best Food
South of Seattle
Best Service
South of Seattle
Best Ambience
South of Seattle
Innovative
South of Seattle
Healthy
South of Seattle
Hot spot
South of Seattle
Great for fine wines
South of Seattle
Romantic
South of Seattle
Lively
South of Seattle
Most Booked
Alison
Seattle
2 reviews
2 reviews
Dined 4 days ago
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David
Seattle
3 reviews
3 reviews
Dined 4 days ago
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walter
San Francisco
10 reviews
10 reviews
Dined on 1 December 2024
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Martha
San Francisco
21 reviews
21 reviews
Dined on 1 December 2024
1 person found this helpful
Damian
Seattle
1 review
1 review
Dined on 1 December 2024
1 person found this helpful
Whitney
Seattle
1 review
1 review
Dined on 28 November 2024
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Alana
San Diego
1 review
1 review
Dined on 28 November 2024
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Julia
Seattle
16 reviews
16 reviews
Dined on 23 November 2024
1 person found this helpful
H. Trey
Seattle
24 reviews
24 reviews
Dined on 17 November 2024
1 person found this helpful
Elizabeth
Seattle
4 reviews
4 reviews
Dined on 17 November 2024
1 person found this helpful
TOMO is rated 4.6 stars by 19 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
9811 16th Ave SW, Seattle, WA 98106-2830