Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois
  4. Chicago
  5. Downtown / Loop
Toro by Chef Richard Sandoval - Chicago - Toro by Chef Richard Sandoval – Chicago, Chicago, IL

Toro by Chef Richard Sandoval – Chicago

4.4
4.4
154 Reviews
$31 to $50
Contemporary Latin

Make a booking

2 people
19:00
Booked 26 times today
  • Good for special occasions
  • Great for creative cocktails
  • Innovative
Toro Chicago, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold Central and South American flavors with the innovative culinary techniques of Chef Sandoval. We offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary Latin, Latin American, Pan-Asian
  • Hours of Operation
    Breakfast Daily 6:00 am–11:30 am Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–12:00 am
  • Phone number
    (312) 565-6644
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Gino Landa
  • Private party facilities
    Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events
  • Area
    Downtown / Loop
  • Cross Street
    between Wacker Drive and Randolph on Upper Columbus
  • Parking details
    Valet
  • Public transit
    CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
  • Additional
    Gluten-free Options, Vegan

What 154 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.3Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Toro by Chef Richard Sandoval in Chicago offers a vibrant atmosphere and "amazing food" with innovative Latin cuisine. Diners praise the "outstanding service" and "beautifully presented" dishes. Highlights include the ceviche, short rib tacos, and smoked guacamole. While some service inconsistencies exist, the exceptional flavors and ambiance make Toro a must-visit.

154 Reviews
  1. Gary

    VIP

    Tampa

    8 reviews

    1.0

    8 reviews

    Dined today

    1. Overall 1
    2. Food 4
    3. Service 1
    4. Ambience 3
    We had a birthday dinner tonight and service was poor. The restaurant was not busy at 7:30pm. Initially, it seemed great then we rarely saw our server. Water never refilled. Two out of the 3 of us received our dishes and the third dish was two sushi rolls that arrived after other two finished meal. A manager and our server were involved. The manager offered to comp a desert but we decided to leave after eating instead. The manager did not do anything to our check and were charged full price for terrible service.

    Is this helpful?

  2. Milli

    Las Vegas

    2 reviews

    1.0

    2 reviews

    Dined 1 day ago

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 1
    This date experience was not great at this restaurant. First we were seated all the way at the end. The person the walked us to the table was at least a 10 feet ahead not looking back to see if we were following he was walking so fast I looked at my husband like I already feel this not going be good vibe look…. We sat at the end right corner the vibe was not there felt like we were just put in a corner and abandoned. Our waiter didn’t come til 10 minutes just to tell us I’ll be with you guys soon. We sat an extra 8 minutes. The drinks took forever to come out. The appetizer took a long time also and our food forget about it! Our waiter seemed very distracted and unfocused. And didn’t remember things like at the end we asked for the bill that was an extra 12 minutes. He was tending to other table felt like he might’ve got a bigger tip there but underestimated our table even though he deserved 0 tip he got $20 if it was great service he would’ve definitely got 100+ His responses to things to recommend was “everything good just order what you like” That was very awkward He was not confident and seem rushed The bathroom was filthy! No toilet paper no tissues to dry hands the toilet was dirty I didn’t even use it I stepped out I felt disgusted. Me and my husband are high end diners and spend good dollar for experiences and excellent service … this place was not worth it or recommend it to any of my colleagues or family

    1 person found this helpful

  3. BRENDAN

    Chicago

    4 reviews

    5.0

    4 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    RUEBEN WAS AWESOME…me and my date enjoyed the atmosphere and the food. Highly recommended!!!

    Is this helpful?

  4. Eric

    Las Vegas

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a fantastic experience! Would not change a thing about my meal.

    Is this helpful?

  5. Sikirat

    VIP

    Chicago

    11 reviews

    5.0

    11 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved all aspects of it. Drinks, food, service, coat check, location!!!

    Is this helpful?

  6. Andreina

    Key West

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    was on point—great ambience that made the whole experience even better. I went for the tuna tataki and the angry tuna roll, and both were insanely good—fresh, flavorful, and beautifully presented. My pisco cocktail hit just the right balance, and those churros? Absolutely delicious! Godwin, who was beyond attentive and made sure everything was perfect. The manager, Gerardo, was also super welcoming. 10/10
    Toro by Chef Richard Sandoval – ChicagoResponded 3 days ago
    Thank you so much for your incredible review, Andreina! We’re thrilled to hear that you enjoyed the ambiance and loved the tuna tataki and angry tuna roll—freshness and flavor are what we aim for! We’re also glad you appreciated the perfect balance of your pisco cocktail and those churros (they’re a guest favorite for a reason!). A special thanks for your kind words about Godwin and Gerardo—they’ll be delighted to know their attentiveness and warmth made your experience even better. We can’t wait to welcome you back soon for more 10/10 moments!

    Is this helpful?

  7. Francesca

    Chicago

    4 reviews

    3.0

    4 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    The food, ambiance, and service were good. Great place for celebrations or date night.

    Is this helpful?

  8. Luis

    Washington DC

    1 review

    3.0

    1 review

    Dined 7 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Food was okay running out of multiple dishes also the food was cold, drinks was good we expect a better experience on the food base on the prices the best part was the host very nice people the rest was just okay Not looking forward to come back again Thanks
    Toro by Chef Richard Sandoval – ChicagoResponded 7 days ago
    Hello Luis! We’re so glad to hear you enjoyed the drinks and that our host made a positive impression—it means a lot to us to know our team provided an inviting and warm atmosphere. We take great care in creating our dishes to be perfect for a variety of tastes and we always work to provide an exceptional dining experience at Toro. We apologize that our efforts did not meet your expectations. Please know that we take your feedback to heart and will use it to make enhancements to our menu offerings. It is our hope that you give us another opportunity to serve you!

    Is this helpful?

  9. OpenTable Diner

    Chicago

    1 review

    5.0

    1 review

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server Barack was outstanding. The evening was great from food and entertainment
    Toro by Chef Richard Sandoval – ChicagoResponded 7 days ago
    Thank you so much for your kind review! It's so rewarding to hear that Barack provided outstanding service and that you enjoyed both the great food and the entertainment. We’ll be sure to share your feedback with him—it means a lot to the entire team. We hope it won't be long before your next visit with us!

    Is this helpful?

  10. Kenyatta

    Chicago

    1 review

    4.0

    1 review

    Dined on 16 February 2025

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 3
    Food was okay . The steak one of the best i’ve had, Chicken no flavor fries Nasty lamb pretty good Drinks delicious the showgirls dancers were a cute idea. The noise level doing dinner time is ridiculous. We couldn’t hear our server for the music being so loud.

    Is this helpful?

FAQs

Toro by Chef Richard Sandoval – Chicago is rated 4.4 stars by 154 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 26 times today
Google Map for Toro by Chef Richard Sandoval – Chicago

200 North Columbus Drive, Chicago, IL 60601

Additional information

  • Cross Street
    between Wacker Drive and Randolph on Upper Columbus
  • Area
    Downtown / Loop
  • Hours of Operation
    Breakfast Daily 6:00 am–11:30 am Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–12:00 am
  • Price
    $31 to $50
  • Cuisines
    Contemporary Latin, Latin American, Pan-Asian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Public transit
    CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive Chef
    Gino Landa
  • Additional
    Gluten-free Options, Vegan
  • Phone number
    (312) 565-6644
  • Private party facilities
    Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo