Toscana - Brentwood

ANTIPASTI E INSALATE

• INSALATA DI PERE US$24.00

  spinach, pear, goat cheese, walnuts

• INSALATA DI RUCOLAUS$19.00

  arugula, tomato, parmigiano reggiano

• INSALATA CARCIOFI US$26.00

  baby artichokes, pecorino cheese, lemon, walnuts, fennel, fava beans

• INSALATA TRICOLORE US$22.00

  arugula, radicchio, tomato, belgian endive

• BURRATA US$24.00

  creamy mozzarella, basil, tomato

• GAMBERI E FAGIOLI US$30.00

  shrimp, white beans, parsley, extra virgin olive oil

• CARPACCIO US$29.00

  pounded raw beef, lemon, extra virgin olive oil, arugula, parmigiano reggiano

• PROSCIUTTO E MELONE US$29.00

  artisanal 24-month prosciutto di parma, melon

• CALAMARI ALLA GRIGLIA US$30.00

  fresh grilled calamari, insalata di campo, citronette dressing

• ZUPPA DI VERDURE US$17.00

  fresh vegetable soup

PRIMI

• SPAGHETTI POMODORO US$26.00

  tomato sauce, basil, extra virgin olive oil

• PAPPARDELLE AI FUNGHI US$32.00

  fresh wild mushrooms, thyme, parmigiano reggiano, mascarpone

• FUSILLI CARCIOFI E PISELLI US$28.00

  baby artichokes, peas, black pepper, pecorino cheese

• TAGLIATELLE BOLOGNESE US$34.00

  ragu bolognese

• RIGATONI CONTADINA US$32.00

  tomato sauce, onions, pancetta, parmigiano cheese

• RAVIOLI POMODORO US$28.00

  spinach, ricotta, tomato sauce

• RAVIOLI RADICCHIO US$30.00

  spinach, ricotta, creamy radicchio sauce

• SPAGHETTI ALLE VONGOLE US$36.00

  clams, parsley, garlic, white wine

• GNOCCHI AL PESTO GENOVESE US$28.00

  homemade gnocchi, sauce of basil, garlic, pine nuts, parmigiano reggiano

• RISOTTO PRIMAVERA US$26.00

  acquerello rice, fresh vegetables, parmigiano reggiano

  • add italian sausage US$8.00

• GNOCCHI SCAMPI US$34.00

  homemade gnocchi, pink sauce, shrimp

PIZZE

~ from our wood-fired oven ~

• MARGHERITA US$26.00

  tomato sauce, mozzarella, basil, olive oil

• PROSCIUTTO US$30.00

  tomato sauce, mozzarella, prosciutto di parma

• CALABRESE US$29.00

  tomato sauce, mozzarella, spicy salame

• FUNGHI US$27.00

  tomato sauce, mozzarella, mushrooms

• NAPOLI US$28.00

  tomato sauce, mozzarella, black olives, anchovies, capers

• TARTUFO NERO E BURRATA US$48.00

  burrata cheese, black truffle

• Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Gluten-free and vegan options available upon request

SECONDI

FROM OUR TUSCAN WOOD-FIRED OVEN

grain fed, pasture-raised |Served with your choice of two sides: Tuscan beans, roasted potatoes, or sautéed spinach

• 48oz “FIORENTINA” PRIME T-BONE US$200.00

  for 2

• 32oz “BISTECCA” BONE-IN RIB-EYEUS$98.00

• 12oz PRIME FILET MIGNONUS$68.00

  with wild mushrooms

• 14oz “THE AL MICHAELS” PRIME NEW YORK US$80.00

  from Snake River Farms

• 26oz VEAL CHOP US$85.00

  with butter and sage

• 12oz RACK OF LAMBUS$75.00

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• POLLO AL MATTONE US$42.00

  half jidori chicken, roasted potatoes, fresh rosemary, spinach

• SALMONE CON RUCOLA US$43.00

  ora king salmon, arugula, heirloom tomatoes

• SCAMPI ALLA GRIGLIAUS$75.00

  langostino, spinach, tomatoes, basil

• MILANESEUS$76.00

  pounded veal chop, breaded, arugula, chopped tomatoes

• PETTO DI POLLO AI CARCIOFI US$44.00

  sautéed chicken breast, fresh artichoke hearts

• TRANCIO DI BRANZINO US$45.00

  grilled mediterranean sea bass filet on a bed of cucumbers, tomatoes

• CACCIUCCO TOSCANO US$48.00

  salmon, shrimp, mussels, calamari, clams, tomato sauce

LUNCH

served everyday from 11:30 AM to 2:30 PM

• ZUPPA DEL GIORNOUS$18.00

• TOSCANA CHOPPED SALADUS$23.00

  gem lettuce, radicchio, caciocavallo cheese, oregano, pickled peperoncini peppers, red onion, garbanzo beans

  • add chicken US$10.00

• SCAMPI SALAD US$32.00

  grilled shrimp, arugula, cherry tomato, avocado, lemon dressing

• TUNA NICOISE US$26.00

  genova tuna, egg, green beans, fingerling potatoes, cherry tomatoes, kalamata olives, mixed greens, lemon dressing

• COBB SALADUS$26.00

  bacon, avocado, chicken, egg, cherry tomatoes,radish, point reyes blue cheese, red gem lettuce, red wine dressing

• SPAGHETTI CACIO E PEPEUS$25.00

  4 months aged pecorino cheese, black pepper, butter

• PENNE ARRABBIATA US$25.00

  short pasta, tomato sauce, italian red chili pepper, garlic

• SOGLIOLAUS$29.00

  sautéed petrale sole filet, flour, lemon, capers, fresh thyme, spinach, chopped tomatoes

• SCALOPPINE PIZZAIOLAUS$28.00

  chicken breast, pizzaiola sauce, potatoes, spinach

DOLCI DELLA CASA E FRUTTA

• BERRIESUS$16.00

• DESSERTS US$18.00

• SORBETUS$16.00

BEVANDE

• mineral water US$12.00

• soft drinks US$5.00

• american coffee US$5.00

• cappuccino US$6.00

• birra US$8.00

• espresso US$5.00

• teaUS$5.00

Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Gluten-free and vegan options available upon request