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Trivet, London, Greater London
Award-winning

Trivet

4.6
4.6
108 Reviews
£41 and over
Modern European

Make a booking

2 people
19:00
Booked 10 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Good for business meals
2024: awarded 2 Michelin stars!

Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.

From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.

As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.

Additional information

  • Dining style
    Casual Elegant
  • Price
    £41 and over
  • Cuisines
    Modern European, International, Winery
  • Hours of Operation
    Lunch Wed–Sat 12:00 pm–2:30 pm Bar Mon 5:00 pm–11:00 pm Dinner Tue–Sat 6:00 pm–11:00 pm
  • Phone number
    020 3141 8670
  • Dress code
    Business Casual
  • Catering
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Private party facilities
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.

Experiences

  • Mondays at Labombe Wine Bar

    Multiple dates available
    We are now open for a very different Trivet experience, fully realising our Wine Bar potential on the most (we think unfairly) moaned-about day of the week! We would love to welcome you on Mondays from 5pm-11pm for drinks, with a special menu available to order between 5pm and 9.30pm, to help you ease into the working week (or enjoy your day off if you’re a fellow hospitality worker). The full Trivet wine list will of course be available to explore, as will our cocktails and other drink options, including some incredible wines by the glass. Online bookings can be made for parties of up to 6 guests. If you have a larger gathering in mind, please don't hesitate to reach out to us directly on 0203 141 8670 or at info@trivetrestaurant.co.uk.
    Mondays at Labombe Wine Bar photo
  • Festive Tuesday Lunch

    26 Nov 2024 - 17 Dec 2024
    Countdown to Christmas with our exclusive Tuesday lunches! We will be opening for the lunch services on the 26th November and 3rd, 10th , 17th December. Our a la carte and lunch menu will now be available on these dates. Please come and join us to celebrate the festive season. Online bookings can be made for parties of up to 6 guests. If you have a larger gathering in mind, please don't hesitate to reach out to us directly on 0203 141 8670 or at info@trivetrestaurant.co.uk.
    Festive Tuesday Lunch photo

What 108 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.5Ambience
  • 4.1Value

NoiseEnergetic

Diners' Choice Awards

  • South East London

    Good for business meals

  • South East London

    Great for fine wines

Review summary

AI-generated from verified diner reviews
Trivet offers an exquisite culinary journey highlighted by "amazing food" and an "impressive wine list." Guests rave about the "friendly and attentive service" and appreciate the relaxed yet sophisticated atmosphere. Unique dishes like lobster noodles and sweetbreads receive high praise. Perfect for special occasions, Trivet promises a memorable dining experience.

108 Reviews
  1. Augusto

    BW

    2 reviews

    2.0

    2 reviews

    Dined 4 days ago

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 2
    Ich wollte mein Sohn zu seine Abitur was schönes schenken, und ich dachte zusammen essen in eine 2 Sterne ⭐️ ⭐️ Lokal in London wird ihm sehr gut gefallen, leider habe ich davor die Rezessionen nich gelesen, es fehlt mir schwer an dieser Lokal etwas Positiv zu finden außer der Wein Empfehlung ! Ich bin bei 2 Sterne Lokale anders gewöhnt, von Gruß aus der Küche bis zu Hauptgang hat alles sehr nach Zitrone geschmeckt. Das Lokal ist sehr laut. Die gemessen Lautstärke lag ständig zwischen 80 und 93 Decibel. Ich kann diese Lokal niemanden empfehlen der Preis umgerechnet von 400€ passt nicht! Wir waren sehr enttäuscht

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  2. Pippa

    London

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    One of the best meals we’ve had in London. Thank you for a wonderful experience!

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  3. Michael

    Chicago

    5 reviews

    5.0

    5 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved Trivet. Phenomenal food really took care Of us.

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  4. Matt

    London

    1 review

    4.0

    1 review

    Dined on 15 November 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    I would like to make a constructive review without being overly critical for what was a good experience. Have had the pleasure of eating at several 2 and 3 star restaurants in the UK, Italy, France and the US. I just felt a little underwhelmed with the whole experience. It started very well with a great barman whose knowledge of the menu and wine list was superb. We were sat at our table. The table service throughout was a little generic and robotic almost as if they had no experience of tasting the food itself. The sommelier was excellent and steered us toward a lovely Armenian Areni Noir which paired great with all our dishes. The food itself, we ordered lobster and sweetbreads for starters and end of lamb amd and chicken in vinegar for mains, just didn't quite hit the mark for us. The standout was the lamb dish but the others seemed to lack a bit of star quality. I think with a 2 star you don't have to find the taste of everything to your palate but it should certainly evoke some great appreciation of a culinary master at work. It just fell a bit short for us both on food and service. Overall, it was good but not mind-blowing which is what I would expect from a 2 star.

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  5. Tim

    Oxford

    1 review

    5.0

    1 review

    Dined on 14 November 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 3
    Great environment. Ignore any reviews saying staff are unhelpful and arrogant, because that simply isn't the case, they really couldn't have been more helpful and charming. If you like a place with a buzz then this will be perfect, want a more cosy quiet corner....then this might not be your style. Overall an outstanding evening (and I'm very picky).

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  6. Bob

    San Francisco

    3 reviews

    4.0

    3 reviews

    Dined on 9 November 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Hit or miss food and nice but a bit disconnected service. Didn't meet the full expectations of this 2 Michelin star standard.

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  7. Steve

    London

    1 review

    5.0

    1 review

    Dined on 9 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    A Saturday lunchtime booking - good decor, great tasting food, and very friendly, knowledgeable staff

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  8. Caroline

    London

    2 reviews

    4.0

    2 reviews

    Dined on 8 November 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    Lovely service and ambience. We were recommended a delicious Georgian wine for £70 which was superb.

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  9. Matthew

    London

    1 review

    5.0

    1 review

    Dined on 2 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic food. Great atmosphere. Attentive but relaxed service.

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  10. Richard

    Hertfordshire

    9 reviews

    5.0

    9 reviews

    Dined on 2 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time at Trivet for a quick lunch before heading to Twickenham. Outstanding food and service. Felt very well looked after by all of the staff. Definitely need to revisit !

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FAQs

Trivet is rated 4.6 stars by 108 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 10 times today
Experiences are available.
Google Map for Trivet

36 Snowsfields, Bermondsey, London, Greater London SE1 3S

Additional information

  • Award-winning
    1. MICHELIN 2 Stars 2024
  • Cross Street
    Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
  • Area
    London Bridge
  • Hours of Operation
    Lunch Wed–Sat 12:00 pm–2:30 pm Bar Mon 5:00 pm–11:00 pm Dinner Tue–Sat 6:00 pm–11:00 pm
  • Price
    £41 and over
  • Cuisines
    Modern European, International, Winery
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    None
  • Public transit
    London Bridge Station is just around the corner.
  • Phone number
    020 3141 8670
  • Catering
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Private party facilities
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.
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