WILDE RESTAURANT

Review summary

1. P

   Patty VIP

   Greater Boston21 reviews

   5.0

   Dined on 24 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   dinner was excellent we had the sole and steak both were prepared perfectly the sommelier was extremely knowledgeable and picked a beautiful wine for us we were only in dublin for two nights this restaurant was good we went back the second night
   

   WILDE RESTAURANTResponded 7 days ago

   Dear Guest, Thank you for your wonderful review! We're thrilled to hear you enjoyed the sole and steak, and that the wine pairing from our sommelier made your meal even more special. It's fantastic that you chose to return for your second night in Dublin—it truly means a lot to us! We hope to welcome you back on your next visit to Dublin for another exceptional experience! Best regards, Stephen Doyle Wilde Restaurant General Manager
   

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2. M

   Mani

   Dublin1 review

   2.0

   Dined on 23 February 2025

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 5

   If you like your ribeye done right don’t bother getting it here, go for the fillet steak instead. The ribeye was done fairly poorly. Whoever cooked it did not sear the ribeye properly so the fat did not render at all, it seemed like they cooked it in the pan slightly then threw it in the oven to cook till medium. Very very disappointed because I could do a better one at home, and then to pay almost 60 for it…ridiculous. The ambience and service were excellent, just extremely disappointed with the food!
   

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3. R

   Raymond

   Dublin18 reviews

   5.0

   Dined on 14 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Beautiful restaurant amazing food and great service. We will definitely be back. Great for a special occasion. Staff are so friendly and accommodating.
   

   WILDE RESTAURANTResponded 7 days ago

   Dear Guest, Thank you so much for your wonderful review! We’re thrilled to hear that you enjoyed the food, service, and atmosphere at Wilde. It’s always our goal to create a special experience for our guests, and we're so glad you felt that. We look forward to welcoming you back for another memorable visit—whether for a special occasion or just because! Best regards, Stephen Doyle Wilde Restaurant General Manager
   

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4. A

   Aaron

   Toronto3 reviews

   5.0

   Dined on 14 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Overall great experience. Food was amazing, service even better.
   

   WILDE RESTAURANTResponded 7 days ago

   Dear Guest, Thank you for your kind words! We're so glad to hear that both the food and service exceeded your expectations. We look forward to welcoming you back for another great experience at Wilde! Best regards, Stephen Doyle Wilde Restaurant General Manager
   

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5. M

   Marco

   Dublin1 review

   3.0

   Dined on 7 February 2025

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 4

   The place is fancy and the service was absolutely good. Waiters and staff super nice. However, the food, the location and the price didn't match. Price with location, yes. Price with food, no. Especially the chicken was not much better than any other Irish restaurant, but it costs double. Overall still a nice experience.
   

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6. A

   Anastasiia

   Dublin2 reviews

   5.0

   Dined on 3 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I had a great time! The staff and service were top notch. The food and presentation were amazing. The dessert was presented to us with a performance which was very unusual and really impressed us. I will definitely be returning to The Wilde again and again.
   

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   WILDE RESTAURANTResponded 7 days ago

   Dear Guest, Thank you so much for your wonderful review! We're thrilled to hear that you had such a great time at Wilde and that our service, food, and presentation made such a positive impression. We're especially glad you enjoyed the unique dessert presentation—it’s always our goal to offer something memorable! We can’t wait to welcome you back again and again for more exceptional experiences! Warm regards, Stephen Doyle Wilde Restaurant General Manager
   

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7. c

   charles

   New York City1 review

   5.0

   Dined on 2 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent! Best endive salad ever- seriously! Chateaubriand was perfection
   

   WILDE RESTAURANTResponded 7 days ago

   Dear Guest, Thank you for your fantastic review! We’re so happy to hear you loved our endive salad and that the Chateaubriand was perfection. It’s always a pleasure to know our dishes hit the mark! We look forward to welcoming you back for more delicious meals at Wilde! Best regards, Stephen Doyle Wilde Restaurant General Manager
   

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8. W

   Wendy VIP

   Lower Saxony42 reviews

   4.0

   Dined on 2 February 2025

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   The ambiance and service was wonderful. The sommelier charming and the wine selection very good. We ordered the Sunday Roast which was unfortunately very dry and did not taste very good. Everything else was very good.
   

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9. b

   bronagh

   London12 reviews

   5.0

   Dined on 1 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great menu knowledgeable sommelier and friendly very professional service in a lovely setting. Would return
   

   WILDE RESTAURANTResponded 7 days ago

   Dear Guest, Thank you for your kind words! We’re so pleased to hear that you enjoyed the menu, the wine selection, and the service at Wilde. Our team works hard to create a memorable experience, and it's great to know we succeeded in making yours special. We’d be delighted to welcome you back for another wonderful visit! Best regards, Stephen Doyle Wilde Restaurant General Manager
   

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10. M

    Marian VIP

    London11 reviews

    4.0

    Dined on 31 January 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4

    We had a dinner reservation for 6.15pm so we arrived hoping to have a cocktail in the lounge or bar before dinner. We were told there was no availability in either. We could see empty tables at that time and I went to see if they were full at 6pm but they weren’t. I just don’t think this is good enough
    

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