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Yasu Toronto, Toronto, ON

Yasu Toronto

4.8
4.8
604 Reviews
CAN$51 and over
Japanese

Make a booking

2 people
19:00
Booked 14 times today
  • Good for special occasions
  • Fancy
  • Charming
​We take reservations up to​ 14 days in advance (at 12am midnight)

Yasu is Canada's first Omakase sushi bar. We celebrates the ocean’s best catches and the craft of sushi in its award-winning Toronto eatery; dishes created by Executive Chef and Owner Yasu Ouchi from Osaka, Japan. There is only one menu at Yasu; Omakase style (chef's choice set course) at $185 per person, a Japanese tradition wherein Chef Yasu creates a new menu daily based on the freshest and seasonal seafood available from around the world. The Omakase course consists of approximately 20 items including a kaiseki plate, soup,
​selection of seasonal nigiri and dessert. . ​​​An 18% service fee will be added to each bill. Any further tipping or gratuity is not expected. We look forward to hosting you!​

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$51 and over
  • Cuisines
    Japanese, Sushi
  • Hours of Operation
    Dinner Mon–Thu 6:00 pm–11:00 pm Fri–Sun 5:00 pm–11:30 pm
  • Phone number
    (416) 944-8212
  • Website
    https://yasu-sushibar.com/index.html
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Yasuhisa Ouchi

Featured in

Menu

View menu on restaurant's website

What 604 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.6Ambience
  • 4.3Value

Noise • Moderate

Diners' Choice Awards

  • Toronto / Ontario

    Japanese

  • Toronto

    Japanese

Review summary

AI-generated from verified diner reviews
Yasu Toronto offers an "incredible experience" with a focus on omakase dining. The restaurant is praised for "impeccable sushi" and attentive service, featuring "fresh fish" and "amazing food quality." While some find it "overpriced," the intimate setting and "expert chefs" make it a top choice for special occasions.

604 Reviews

  1. Jen

    VIP

    Chicago

    15 reviews

    5.0

    15 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Wonderful sushi and sake pairing. Lovely service and experience.

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  2. Sunny

    Toronto

    1 review

    5.0

    1 review

    Dined on 11 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Been coming here since 2015 and the standard and quality is still the same. Would highly recommend!

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  3. Martinus

    Toronto

    2 reviews

    5.0

    2 reviews

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    This was a very delicious set of meal. All of the courses were carefully crafted and beautifully made. As a bonus, sitting at the bar made us how dedicated these chefs are in making the meals perfect. All in all, this was a great experience.

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  4. James

    Toronto

    5 reviews

    5.0

    5 reviews

    Dined on 30 November 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Loved the food and the education. Learned about how they differentiate yellow tail based on size and maturity. Hamachi vs Buri. Favorite nigiri was the Spanish mackerel smoked over hay. Rich and smokey. Highly recommend this spot.

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  5. Aparna

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined on 21 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Yasu has become our annual tradition - every bite is delightful every time. Love the simplicity and the warmth with which you receive a complex meal. Definitely do the sake pairing - the choices are delicious!

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  6. Jesse

    San Francisco

    1 review

    5.0

    1 review

    Dined on 20 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing dinner. Sushi chef was super observant and stuff was attentive to our needs. Food was on par with omakase and kaiseki meals I have had in Tokyo and Osaka.

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  7. Tamara

    VIP

    San Francisco

    4 reviews

    5.0

    4 reviews

    Dined on 19 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The most incredible food I’ve ever eaten. I’m going to dream with every single thing I ordered. Thank you for everything. You the true best in town

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  8. Steve

    Toronto

    1 review

    2.0

    1 review

    Dined on 16 November 2024

    1. Overall 2
    2. Food 5
    3. Service 2
    4. Ambience 5
    There was a hair found in one of the dishes, this should not happen given this is an over 200 dollar meal

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  9. Allan

    Calgary

    1 review

    5.0

    1 review

    Dined on 11 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely perfect dining experience. Definitely recommend.

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  10. Adil

    Toronto

    1 review

    1.0

    1 review

    Dined on 10 November 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Absolutely horrible menu. Good doesn’t taste good. This is a complete scam @ $185 and 0 value taken.

    Is this helpful?

FAQs

Yasu Toronto offers takeout which you can order by calling the restaurant at (416) 944-8212.

Yasu Toronto is rated 4.8 stars by 604 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 14 times today

Order delivery or takeout

Google Map for Yasu Toronto

81 Harbord St, Toronto, ON M5S 1G4

Dining areas

Additional information

  • Cross Street
    Harbord & Spadina
  • Area
    Harbord Village
  • Hours of Operation
    Dinner Mon–Thu 6:00 pm–11:00 pm Fri–Sun 5:00 pm–11:30 pm
  • Price
    CAN$51 and over
  • Cuisines
    Japanese, Sushi
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Yasuhisa Ouchi
  • Additional
    Gluten-free Options

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