Yellow Pot

4.4

25 Reviews

$70 and over

Chinese

Romantic
Innovative
Good for special occasions

Six Senses Duxton is situated in Tanjong Pagar, the island city-state’s central district and the eclectic heart of Chinatown where business, socializing, dining and nightlife take center stage. The hotel unites a row of heritage trading houses that have been sustainably restored under the gifted hand of acclaimed British designer, Anouska Hempel. The original design of this Urban Redevelopment Authority Architectural Heritage awarded building features a diverse mix of Chinese, Malay and European elements.

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Additional information

Dining style
Elegant Dining
Price
$70 and over
Cuisines
Chinese, Breakfast
Hours of Operation
Breakfast Daily 6:30 am–10:30 am Lunch Daily 11:30 am–2:30 pm Dinner Daily 5:30 pm–10:30 pm
Phone number
6914 1428 ext. 1420
Website
http://www.sixsenses.com/hotels/duxton/dining
Payment Options
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Sebastian Goh
Catering
At Yellow Pot, this vibrant color takes center stage in the restaurant, which offers a menu of authentic and innovative Chinese cuisine. Antiquarian-themed bar serving up Escape To Kaifeng, the hotel’s signature cocktail of Tanqueray gin and chrysanthemum cordial, crowned with a yellow chrysanthemum.

Location
83 Duxton Road, Singapore, Singapore 089540
Area
Chinatown
Parking details
Street Parking
Additional
Gluten-free Options, Patio/Outdoor Dining

Chilled Organic Vine-Ripened Tomatoes
"Li Hing" plum infusion, farm delight micro herbs
- 6 PcSGD 9.00
Braised Duck Spring Roll
cinnamon and clove essence, sesame, apricot
- 4 PcSGD 18.00
Deep Fried Vegetable Spring Roll
sesame, apricot sauce
- 6 PcSGD 10.00
Crispy Salted Egg Yolk Fish SkinSGD 18.00
Iberico Pork CheekSGD 15.00
cumin, chili, mango
Fried Prawns with Lavender Aioli
roasted almond flake
- 5 PcSGD 20.00
Fried Lion's Mane MushroomsSGD 16.00
avocado puree
Fiery Organic Chicken Drumette
Sichuan hot bean paste, peppercorns
- 5 PcSGD 16.00
Crispy Soft Shell Chili Crab
Singapore chili sauce
- 2 PcSGD 19.00
Thinly Sliced Pork Belly with Spicy Garlic SauceSGD 14.00
fresh cucumber, sesame, hot bean sauce, soy, peanut

Soup

Crab, Fish Maw and Sea Cucumber Soup
- per paxSGD 17.00
Hot & Sour Soup*
crabmeat, mushroom, hot bean sauce
- per paxSGD 16.00
Thick Soup of Corn*
- per paxSGD 15.00
Thick Soup of Freshly Blended Spinach
- per paxSGD 15.00
Herbal Black Chicken Soup*
selection of Chinese herbs, wine
- per paxSGD 15.00

Seafood

Wok-Fried Hokkaido Scallops XOSGD 36.00
XO chili sauce, mushroom, apricot, garlic and ginger sauce
Wok-Fried Tiger Prawns XOSGD 38.00
XO chili sauce, wild mushrooms, baby corn, snap peas
Wok-Fried Osmanthus Flower Tiger PrawnsSGD 38.00
wild mushrooms, snap peas
Curry Prawn*SGD 38.00
milk, fish sauce, cabbage, bean curd, chili
Crispy Garlic Muesli Tiger PrawnSGD 38.00
roasted coconut, milk, egg
Steamed Kühlbarra Barramundi
scallion-ginger pesto, wine, sesame oil
- 200 g per portionSGD 32.00
Steamed Arctic Toothfish
chopped garlic, fish stock
- 200 g per portionSGD 34.00

BBQ

Roast DuckSGD 36.00
homemade plum sauce
Roast Pork BellySGD 18.00
honey mustard
Crispy Garlic ChickenSGD 22.00

Meat

Wok-Seared Organic Grass-Fed Beef TenderloinSGD 38.00
crushed tellicherry peppercorns, honey, crispy garlic
Crispy Sichuan ChickenSGD 26.00
chili, Sichuan peppercorns, scallions, peanuts, spicy bean paste
"Gongbao" ChickenSGD 26.00
dried chili, cashew nut, onion
Stir-Fried Garlic ChickenSGD 26.00
cashew nut, mushroom, bell pepper
Stir-Fried Lamb Tenderloin with Burdock RootSGD 36.00
cumin, dried chili, mushroom
Roasted Rack of LambSGD 39.00
cumin, chili, mushroom
Lamb Shank StewSGD 32.00
garlic sauce, mushroom, red wine
Twice Cooked Pork BellySGD 28.00
leek, cabbage, Szechuan hot bean paste, baby corn, honey pea
Sweet & Sour Pork Collar*SGD 30.00
plum vinegar, tomato, bell pepper, onion
Fried Sesame "Wuxi" Pork Rib*SGD 28.00
yellow wine, soy paste, cumin, Szechuan peppercorn, chili, vinegar

Vegetables Bean Curd

Locally Farmed Shanghai GreensSGD 14.00
garlic and ginger
14-Day Aged TofuSGD 16.00
spicy beef broth, seared king oyster mushrooms
Braised Sweet and Sour EggplantSGD 16.00
hot bean chili sauce
Poached SpinachSGD 16.00
braised bailing mushroom
Stir-Fried SpinachSGD 13.00
garlic and ginger
Stir-Fried French BeanSGD 13.00
Braised Bean Curd Mushroom*SGD 26.00
seafood sauce, cabbage & burdock root
Poached Baby SpinachSGD 13.00
dried scallop, egg cloud
Homemade Corn Bean Curd
mild spicy corn chili, wheat
- 5 PcSGD 20.00

Rice Noodles

Abalone Seafood Fried Rice with XO Chili Sauce
baby abalone, tiger prawns, char siew pork
- RegularSGD 24.00
- MediumSGD 36.00
- LargeSGD 48.00
Jade Fried Rice*
corn, mushroom
- RegularSGD 18.00
- MediumSGD 23.00
- LargeSGD 36.00
Chicken Fried Rice
chicken, salted fish, beansprouts
- RegularSGD 20.00
- MediumSGD 30.00
- LargeSGD 40.00
Stir-Fried Mee Sua
tiger prawns, beansprouts, chives
- RegularSGD 22.00
- MediumSGD 33.00
- LargeSGD 44.00
Dry-Fried Grass-Fed Beef Kway Teow
tenderloin, shiitake mushrooms, bean sprouts
- RegularSGD 23.00
- MediumSGD 35.00
- LargeSGD 46.00
Forest Mushroom Ee-Fu Noodles
bean sprouts, chives
- RegularSGD 16.00
- MediumSGD 24.00
- LargeSGD 32.00
Crabmeat Ee-Fu Noodles
mushroom, beansprouts, chives
- RegularSGD 22.00
- MediumSGD 33.00
- LargeSGD 44.00
Stir-Fried Honey Pepper Udon*
tiger prawns, beansprouts, chives
- RegularSGD 22.00
- MediumSGD 33.00
- LargeSGD 44.00

What 25 people are saying

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.3Food
4.3Service
4.5Ambience
3.9Value

Noise • Moderate

25 Reviews

ML
MissLuxury
Singapore
5 reviews
5.0
5 reviews
Dined on 21 August 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A nice private feel at this dining place. Food was food esp for Set Lunch was affordable & value for money!
Is this helpful?
OT
OpenTable Diner
New York City
1 review
5.0
1 review
Dined on 19 July 2019
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Awesome food and venue for any type of occasion
Is this helpful?
LC
LyndaC
San Francisco
5 reviews
5.0
5 reviews
Dined on 28 June 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Another lovely meal at Yellow Pot. You must have the duck!
Is this helpful?
LC
LyndaC
San Francisco
5 reviews
5.0
5 reviews
Dined on 26 June 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We loved the food so much that we're going back. We had the pork cheek with mango, the eggplant and beef. All really tasty. The restaurant has a great ambience.
Is this helpful?
C
Cheryl
Singapore
1 review
5.0
1 review
Dined on 15 June 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Hidden Gem! Fresh ingredients, well marinated, kudos to the Chef! Also love the presentation! Will def be back to try the other dishes!
Is this helpful?
CD
CeciliaD
Dublin
1 review
5.0
1 review
Dined on 26 April 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We ate at the Yellow Pot on the last evening of our honeymoon, while visiting Singapore. It was absolutely exceptional, from the decor, to the greeting, music, ambiance, the drinks, the menu and service is second to none. Highly recommend the lion's mane mushrooms and the duck - which was hands down the nicest duck I've ever tasted. Thank you to all at the Yellow Pot for a truly awesome experience!
Is this helpful?
OT
OpenTable Diner
Singapore
3 reviews
4.0
3 reviews
Dined on 13 April 2019
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Excellent food and service. Would definitely recommend.
Is this helpful?
OT
OpenTable Diner
Chicago
10 reviews
5.0
10 reviews
Dined on 24 March 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic experience and ambiance. The chef's menu is one you can't go wrong with and they are daring to experiment with fusion ideas. Love it!
Is this helpful?
OT
OpenTable Diner
London
8 reviews
3.0
8 reviews
Dined on 17 March 2019
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
The hotel looks posh, but the restaurant is strangely architected in multiple rooms. It feels more like the hotel lobby. I would not have minded, if the food had been good. I had the duck and it was warm, but not hot when it came. It was quite a big portion, but nothing special and the temperature was disappointing.
Is this helpful?
S
Susanna
Singapore
1 review
2.0
1 review
Dined on 28 February 2019
1. Overall 2
2. Food 1
3. Service 2
4. Ambience 3
The food was not impressive at all. I came because of very high recommendations but the food was very mediocre, tasted like any other food served elsewhere. Customer service wise, the servers spoke very softly and it required extra effort to listen to them.
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FAQs

Yellow Pot is rated 4.4 stars by 25 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

83 Duxton Road, Singapore, Singapore 089540

Additional information

Area
Chinatown
Hours of Operation
Breakfast Daily 6:30 am–10:30 am Lunch Daily 11:30 am–2:30 pm Dinner Daily 5:30 pm–10:30 pm
Price
$70 and over
Cuisines
Chinese, Breakfast
Dining style
Elegant Dining
Dress code
Business Casual
Parking details
Street Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Sebastian Goh
Additional
Gluten-free Options, Patio/Outdoor Dining

Website
http://www.sixsenses.com/hotels/duxton/dining
Phone number
6914 1428 ext. 1420
Catering
At Yellow Pot, this vibrant color takes center stage in the restaurant, which offers a menu of authentic and innovative Chinese cuisine. Antiquarian-themed bar serving up Escape To Kaifeng, the hotel’s signature cocktail of Tanqueray gin and chrysanthemum cordial, crowned with a yellow chrysanthemum.

Yellow Pot

Not available on OpenTable

There’s more to explore

Additional information

Appetizers

Chilled Organic Vine-Ripened Tomatoes

Braised Duck Spring Roll

Deep Fried Vegetable Spring Roll

Crispy Salted Egg Yolk Fish SkinSGD 18.00

Iberico Pork CheekSGD 15.00

Fried Prawns with Lavender Aioli

Fried Lion's Mane MushroomsSGD 16.00

Fiery Organic Chicken Drumette

Crispy Soft Shell Chili Crab

Thinly Sliced Pork Belly with Spicy Garlic SauceSGD 14.00

Soup

Crab, Fish Maw and Sea Cucumber Soup

Hot & Sour Soup*

Thick Soup of Corn*

Thick Soup of Freshly Blended Spinach

Herbal Black Chicken Soup*

Seafood

Wok-Fried Hokkaido Scallops XOSGD 36.00

Wok-Fried Tiger Prawns XOSGD 38.00

Wok-Fried Osmanthus Flower Tiger PrawnsSGD 38.00

Curry Prawn*SGD 38.00

Crispy Garlic Muesli Tiger PrawnSGD 38.00

Steamed Kühlbarra Barramundi

Steamed Arctic Toothfish

BBQ

Roast DuckSGD 36.00

Roast Pork BellySGD 18.00

Crispy Garlic ChickenSGD 22.00

Meat

Wok-Seared Organic Grass-Fed Beef TenderloinSGD 38.00

Crispy Sichuan ChickenSGD 26.00

"Gongbao" ChickenSGD 26.00

Stir-Fried Garlic ChickenSGD 26.00

Stir-Fried Lamb Tenderloin with Burdock RootSGD 36.00

Roasted Rack of LambSGD 39.00

Lamb Shank StewSGD 32.00

Twice Cooked Pork BellySGD 28.00

Sweet & Sour Pork Collar*SGD 30.00

Fried Sesame "Wuxi" Pork Rib*SGD 28.00

Vegetables Bean Curd

Locally Farmed Shanghai GreensSGD 14.00

14-Day Aged TofuSGD 16.00

Braised Sweet and Sour EggplantSGD 16.00

Poached SpinachSGD 16.00

Stir-Fried SpinachSGD 13.00

Stir-Fried French BeanSGD 13.00

Braised Bean Curd Mushroom*SGD 26.00

Poached Baby SpinachSGD 13.00

Homemade Corn Bean Curd

Rice Noodles

Abalone Seafood Fried Rice with XO Chili Sauce

Jade Fried Rice*

Chicken Fried Rice

Stir-Fried Mee Sua

Dry-Fried Grass-Fed Beef Kway Teow

Forest Mushroom Ee-Fu Noodles

Crabmeat Ee-Fu Noodles

Stir-Fried Honey Pepper Udon*

Overall ratings and reviews

FAQs

How is Yellow Pot restaurant rated?

Is Yellow Pot currently accepting bookings?

Not available on OpenTable

Additional information