Zacatlan

4.8

1276 Reviews

$31 to $50

Mexican / Southwestern

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2 people

28 Dec 2024

22:30

Booked 36 times today

Experiences are available.

Neighbourhood gem
Charming
Good for special occasions

The name Zacatlán surged from the origins of our chef, Eduardo Rodriguez. He was born in Zacatecas, Mexico (north-central Mexico), which is defined as "the habitants of the land where grass grows". Zacatlán is the nahuatl translation for "land with an abundance of grass", and that is where our idea of Zacatlán Restaurant began.

Zacatlán Restaurant desires to continue to preserve the traditions for our upcoming generations, while bringing forth new flavors. These new flavors incorporate Southwestern and Mexican influences. We are established near the Santa fe Plaza, right off of Guadalupe Street. We want to unveil a new fusion of food for everyone in Santa Fe and those who visit.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Mexican / Southwestern
Hours of Operation
Lunch Thu–Sun 10:30 am–2:30 pm Dinner Thu–Sun 5:00 pm–8:30 pm
Phone number
(505) 780-5174
Website
http://zacatlanrestaurant.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Eduardo Rodriguez
Catering
Please contact us to consult catering.
Private party facilities
Please contact us to consult private events.

Location
317 Aztec St, Santa Fe, NM 87501
Area
Santa Fe
Cross Street
317 Aztec St
Parking details
Street parking with meter charge until 6:00PM. Sunday is free parking day.
Additional
Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access

Experiences

New Year's Eve
US$140.00 per person
Prepaid
31 Dec 2024 only
Zacatlán is excited to offer a special New Year's Eve meal on December 31, a menu that consists of a pre-fixe 3-course meal. Each unique course is designed and crafted by owner and chef Eduardo Rodriguez himself. The menu will be ready by early December. This experience is just $140+ tax/tip per person. Please consider all ages, including infants and children for seating. Our restaurant has cozy yet compact dining rooms, therefore we must charge per seat. Once you book through Opentable the experience for food, tax and gratuity will be charged. We will not accept refunds. The only bill that will be presented to you after your meal will be for any beverages you choose to enjoy. Give us a call if you wish to consult a reservation, thank you!

Popular dishes

Duo of Poached Pear SaladUS$12.00
Wild Arugula, Red Chile Piñón Garampiñado, Gotes Catalanes
Burrata SaladUS$20.00
Cherry Heirloom Tomatoes, Pesto, Chicharron Prosciutto, Local Organic Cantaloupe, Grapes
Cesar SaladUS$12.00
Romaine Hearts, Hatch Green Chile Polenta Croutons, Trio of Shaved Cheeses, Candied Pistachios
House-made Tortilla Chips & SalsaUS$8.00

Zacatlan's Favorites

Buttermilk PancakesUS$14.00
Fresh Fruit, Mascarpone Cream Cheese, Maple Syrup
Pan Seared Atlantic SalmonUS$26.00
Risotto, Crawfish Meat, Sautéed Caulilini Cauliflower, Fennel Pollen, Crema
Surf & Turf Eggs BenedictUS$20.00
Smoked Salmon, Hollandaise Sauce, Canadian Bacon, Arugula Salad
Santa Fe BurritoUS$12.50
Asadero Cheese, Scrambled Eggs, Potatoes, Bacon, Crema Mexicana, Guacamole, Black Beans, Arroz Verde (Red or Green)
Squash Blossom OmeletUS$16.50
Roasted Heirloom Tomatoes, Goat Cheese, Sautéed Mushrooms
Mi Tierra OmeletUS$16.50
Cherry Heirloom Tomatoes, Roasted Potatoes, Sautéed Spinach, Salsa Ranchera
Sopecitos (3)US$14.50
Cochinita Pibil Escabeche, Chicken Tinga, Lettuce, Sour Cream, Calabacitas, Queso Panela
ChilaquilesUS$12.50
Organic Eggs, Queso Chihuahua, Potatoes, Black Beans, House-made Tortillas, Chicken (your choice of: Mole Negro, Salsa Verde, Salsa Rojo)
Chicken & WafflesUS$18.00
Mexican Churro, Fresh Fruit, Maple Syrup, Cotton Candy
Avocado ToastUS$20.00
Smoked Salmon, Organic Heirloom Tomatoes, Sweety Drop Peppers, Wild Arugula

Enchiladas

Cochinita PibilUS$18.00
Tomatillo Hoja Santa Sauce, Crema Mexicana, Queso Oaxaca, Escabeche
Santa Fe ChickenUS$18.00
Pozole Verde, Mixed Cheeses, Black Beans, Cilantro Rice, Crema
Enmoladas NegrasUS$18.00
Roasted Chicken, Black Beans, Mole Negro, Mexican Cheese, Crema, Queso Fresco

Huevo Rancheros

Mole NegroUS$16.50
Chicken Tinga, Dos Quesos, Black Beans, Arroz Verde, Papás Mexicanas
ZacatlánUS$16.50
Refried Black Beans, Chicharrón Verde, Queso Oaxaca, Arroz Verde, Papas Mexicanas
RojasUS$16.50
Pinto Beans, Queso Chihuahua, Sofrito Rojo, Crema Mexicana, Arroz Verde, Papas Mexicanas

Tacos

Four tacos per order

FishUS$20.00
Mahi Mahi, Red Cabbage, Mango Salsa, Avocado, Chipotle Morita Aioli
PastorUS$20.00
Raw Onion and Cilantro, Pico de Piña y Mango, Duo of Salsas

What 1,276 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.5Ambience
4.4Value

Noise • Moderate

Diners' Choice Awards

New Mexico
Best Food
New Mexico
Innovative
Santa Fe / Mountains
Best Food
Santa Fe / Mountains
Great for brunch
Santa Fe / Mountains
Innovative
Santa Fe / Mountains
Neighbourhood gem

Review summary

AI-generated from verified diner reviews

Zacatlán in Santa Fe is a culinary gem celebrated for its inventive Southwestern and Mexican fusion dishes. Chef Eduardo Rodriguez "offers an incredibly creative dining experience," with highlights like the squash blossoms and cochinita pibil. "The mole is amazing," and the atmosphere is cozy and welcoming. Highly recommended for memorable dining.

1,276 Reviews

k
kim
VIP
Los Angeles
8 reviews
5.0
8 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Fantastic food!!! Sweet little place with an attached enclosed patio. We had a family style table and from the special prawn dish; the outstanding cedar salad, lamb shank.. awesome margaritas too. The food is more elevated than the decor- which on the positive creates a charming vibe.. like you’ve stumbled upon something unique and special. Which of course you have!! Do not hesitate to book here!
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K
Ken
VIP
New Mexico
11 reviews
3.0
11 reviews
Dined 4 days ago
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 2
We were seated in the enclosed portal space, not the dining room as we had reserved. The space was cold and uncomfortable. The food was the highlight, especially the sea bass and corn pudding desert, but the price was surprising. Overall, the experience did not meet our expectations.
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T
Thomas and Linda
VIP
New Mexico
53 reviews
4.0
53 reviews
Dined 4 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 2
Had a wonderful Christmas Eve dinner. Excellent food and service.
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N
Nick
Denver
3 reviews
5.0
3 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I always dine here when visiting Santa Fe for Xmas. The food is always delicious, service is great and a wonderful setting for date night. Thank you chef and staff!
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M
Marianne
VIP
Orange County
27 reviews
5.0
27 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Have been to this restaurant several times. The food and service is always quite good. They always have several specials in addition to their regular menu. A great experience!
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L
Lisa
VIP
San Antonio
17 reviews
5.0
17 reviews
Dined on 21 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had the most lovely dinner at Zacatlan. Our server was just the most gracious and hospitable man. The food, as always, was amazing (do not miss the cochinita pibil), but the feeling of warmth and hospitality is something missing from so many restaurants now, but not at Zacatlan. Highly recommend for both food and ambience.
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K
Kevin
Washington DC
85 reviews
3.0
85 reviews
Dined on 20 December 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Although he had some difficulty stubmling my reservation for a few minutes upon my arrival, my server, Jose, was pretty attentive from the moment I sat at my table til I left. Hearing everything he had to share about their top selling apps and entrees, I decided to order their bone marrow app and red snapper meal. Their bone marrow app was on point! A rather generous portion with four marrows and I liked their flavorings. Their red snapper entree, not so much. It appears that they used a frozen snapper and as someone who buys fresh fishes to cook frequently, I could tell that the fish was frozen. Such a shame as I had higher expectations with zacatlan being a James beard semifinalist. Add to the insult, I feel that their cocktails were not given the proper love they deserve - they were diluted for the price you pay (I ordered their house margarita & red sangria). Maybe it was just a bad day that this resto had for my reservation, but I wanted to share this experience for other diners to read and digest.
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N
Norah
New Mexico
12 reviews
5.0
12 reviews
Dined on 18 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent always. Lovely service and delicious food.
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M
Martha
New York City
5 reviews
5.0
5 reviews
Dined on 13 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Erika was special. Our meal was over the top combined you could not ask for a better experience. Thank you! I see why Zacatlan is considered the best restaurant in Sante Fe (judged by locals!)
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C
Charles
Austin
4 reviews
5.0
4 reviews
Dined on 8 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Absolutely fabulous food. Everything was original, and impeccably prepared we will be back!
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FAQs

Zacatlan offers takeout which you can order by calling the restaurant at (505) 780-5174.

Zacatlan is rated 4.8 stars by 1276 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

28 Dec 2024

22:30

Booked 36 times today

Experiences are available.

Order delivery or takeout

317 Aztec St, Santa Fe, NM 87501

Additional information

Cross Street
317 Aztec St
Area
Santa Fe
Hours of Operation
Lunch Thu–Sun 10:30 am–2:30 pm Dinner Thu–Sun 5:00 pm–8:30 pm
Price
$31 to $50
Cuisines
Mexican / Southwestern
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Street parking with meter charge until 6:00PM. Sunday is free parking day.
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Eduardo Rodriguez
Additional
Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access

Website
http://zacatlanrestaurant.com/
Phone number
(505) 780-5174
Catering
Please contact us to consult catering.
Private party facilities
Please contact us to consult private events.

Zacatlan

Make a booking

Order delivery or takeout

Additional information

New Year's Eve

Duo of Poached Pear Salad

Flourless Chocolate Cake

Yellowtail Ceviche

Starters

Duo of Poached Pear SaladUS$12.00

Burrata SaladUS$20.00

Cesar SaladUS$12.00

House-made Tortilla Chips & SalsaUS$8.00

Zacatlan's Favorites

Buttermilk PancakesUS$14.00

Pan Seared Atlantic SalmonUS$26.00

Surf & Turf Eggs BenedictUS$20.00

Santa Fe BurritoUS$12.50

Squash Blossom OmeletUS$16.50

Mi Tierra OmeletUS$16.50

Sopecitos (3)US$14.50

ChilaquilesUS$12.50

Chicken & WafflesUS$18.00

Avocado ToastUS$20.00

Enchiladas

Cochinita PibilUS$18.00

Santa Fe ChickenUS$18.00

Enmoladas NegrasUS$18.00

Huevo Rancheros

Mole NegroUS$16.50

ZacatlánUS$16.50

RojasUS$16.50

Tacos

FishUS$20.00

PastorUS$20.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Zacatlan offer delivery through OpenTable or takeout?

How is Zacatlan restaurant rated?

Is Zacatlan currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information