Cherokee Restaurants

The background music and overall noise level was much too great. My wife and I were unable to talk to each other while sitting at our table. We had to shout at each other to hear ourselves. The food was very good but overpriced. The service was very good. The wait staff were all polite and smiled at us every time they came to our table. The bartender does not know how to make a proper Tequila sunrise. It should be made with fresh orange juice and a shot of Grenadine (cherry syrup). These two ingredients are what meets the definition of a "sunrise". My drink had no Grenadine in it or anything resembling the sunrise. I don't know what was used in place of orange juice but it tasted terrible. We won't be back very often because of the cost and also the noise level (we couldn't hold a conversation with each other). Still, the food quality was very good and so was the service.

Amazing time, sat at the bar and had a great time.

Was looking for a place in downtown for a quick dinner before a show and chose this because they took reservations. While we didn’t need one we found this place to be perfect for what we wanted. We were seated immediately and our waitress did a wonderful job. I had the pork carnita tacos which were awesome and my husband had a burger which he said was delicious. I would definitely recommend for a nice meal and drinks.

Wonderful food and portions always so large there are always leftovers. A go to spot for Italian.

Great night with my wife. The appetizers and entrees were delicious and the service excellent. It was a chilly night and would have enjoyed the propane heater outside, but the chill caught everyone by surprise and Reel did not have this tanks filled yet. Other than that, a perfect evening!